HOT ‘N SPICY RESTAURANT & BAR Menu

4623 Dixie Hwy, Fairfield, OH 45014
  • Appetizers

    • Chicken 65

      Boneless thigh meat marinated in organic ginger, garlic with mild spices, then battered and fried. Finished off with green chilies, cilantro, and fresh curry leaves.
      $11.99
    • Chicken Boti

      Boneless chunks of chicken breast marinated in our yogurt sauce and freshly ground spices, then roasted to perfection.
      $13.99
    • Gobi Manchurian

      Vegetarian. Cauliflower florets coated in a spicy batter then deep fried and tempered with finely chopped ginger, garlic, cilantro, and chilies.
      $11.99
    • Vegetable Pakoda

      Vegetarian. Cabbage, onion, potato, spring onion, cilantro slices mixed batter made of gram flour and spices.
      $8.99
    • Tandoori Chicken

      Boneless thigh meat marinated in organic ginger, garlic with mild spices, then battered and fried. Finished off with green chilies, cilantro, and fresh curry
      $7.99
    • Paneer Pakoda

      Vegetarian. Paneer cube dipped in batter made of gram flour and spices. Deep fried and served with chutneys.
      $11.99
    • Vegetable Samosa

      Vegetarian. Potatoes mixed with vegetables, mild seasonings and wrapped in a light pastry. (4 pcs)
      $7.99
    • Samosa Chat

      Vegetarian. Mashed samosa served with potato and pea gravy (chola), spicy chutneys and yogurt.
      $9.99
    • Spring Roll

      Thin pastry sheet is filled with cabbage, carrot, spring onions and spices then deep fried. Served with soy sauce.(6 pcs)
      $5.99
    • Raita

      Chopped onions, tomatoes, diced potatoes, mint, and cilantro mixed with yogurt.
      $4.99
  • Indian Cuisine

    • Chicken Tikka Masala

      Gluten free. Chicken breast nuggets roasted in our clay oven and served in a roasted cashew nut, almond onion gravy.
      $14.99
    • Kadhi Chicken

      Gluten free. Boneless chicken cooked in our Indian wok with garden fresh tomatoes, ginger juliennes, and coarsely ground spices.
      $14.99
    • Chicken Biryani / Mutton Biryani

      Gluten free. Aged extra-long basmati rice from the foothills of Himalaya's cooked over chicken meat on the bone marinated in yogurt and spices, then richly flavored with Spanish saffron.
      $14.99
    • Lamb Curry

      Gluten free. Lamb meat cooked in our Indian wok with garden fresh tomatoes, ginger juliennes, and coarsely ground spices.
      $16.99
    • Saag Paneer

      Vegetarian. Homemade cheese in a creamy spinach sauce. delicious. The perfect comfort food for all occasions.
      $14.99
    • Butter Chicken

      Marinated boneless chicken leg simmered with cashew nut in a creamy tomato gravy, topped with unsalted AAA grade butter.
      $14.99
    • Chana Masala

      Vegetarian. Chickpeas cooked over slow fire then blended with spices and tomatoes. A classic north Indian specialty being served since the 1850's.
      $13.99
    • Paneer Tikka Masala

      Vegetarian. A rich creamy curry made with paneer, spices, onions, tomatoes, cashews and butter.
      $14.99
    • Beef Curry

      Extra hot. Boneless beef shanks simmered with garlic, ginger, and spices to a stew like consistency in an extra virgin olive oil blend.
      $16.99
    • Naan

      Flat bread made from a dough of fine white flour and baked in the tandoor till crisp
      $2.49
    • Butter Naan

      Flat bread made from a dough of fine white flour and baked in the tandoor till crisp. Served with butter on top.
      $3.49
    • Garlic Naan

      Flat bread made from a dough of fine white flour and baked in the tandoor till crisp. Served with butter and garlic on top.
      $3.99
  • Nepali Cuisine

    • Mo:Mo

      Minced chicken, boneless meat or vegetable cabbage cooked in out Nepali wok with fresh ginger and mixed with chopped onion and mild seasoning with spices and wrapped in a light pastry and steamed. Very popular across the Himalayan region of Nepal served with organic tomato chutney.
      $9.99
    • Jhol Mo:Mo

      Minced chicken boneless meat or vegetable cabbage cooked in out Nepali wok with fresh ginger and mixed with chopped onion and mild seasoning with spices and wrapped in a light pastry and steamed. Very popular across the Himalayan region of Nepal.
      $11.99
    • Chili Mo:Mo

      Chicken mo:mo or vegetable momo first steam and deep fry then cooked with chili garlic sauce, capsicum and onion. Served with coriander on top.
      $13.99
    • Tandoori Mo:Mo

      Chicken mo:mo or vegetable momo first steam and deep fry then marinated with tandoori sauce. Served with organic tomato chutney.
      $13.99
    • Manchurian Mo:Mo

      Chicken mo:mo or vegetable momo first steam and deep fry then cooked with Manchurian garlic sauce, capsicum and onion. Served with coriander on top.
      $13.99
    • Mo:Mo Platter

      Chicken momo or vegetable momo in four different flavors. Come with four pieces chili momo, four pieces Manchurian momo, four pieces tandoori momo and four pieces fried momo. Served with organic tomato chutney.
      $22.99
    • Combination Fried Rice

      Shrimp and chicken. Cooked long grain basmati rice with fried chicken breast and shrimp, egg, pea, carrot, green onion and toss with soy sauce. Served with spring roll and soy sauce.
      $16.99
    • Fry Mo:Mo

      Chicken mo:mo or vegetable momo first steam then deep fry. Served with organic tomato chutney.
      $12.99
    • Chow-Mein

      Tender noodles fried with green capsicum, carrot, seasoned stew of shredder or boneless dice meat and toss with soy sauce. Served with coriander, chopped onion and slice of lime.
      $9.99
    • Nepali Thukpa (Chef Special)

      Cooked noodles mixed with roasted chicken breast, cabbage, capsicum, carrot, and mild seasoning with spices and added soup. Served with cilantro, chopped onion and slice of lime.
      $10.99
    • Sekuwa Chicken

      Boneless chicken marinated with ginger garlic paste and spices. Grilled tender and cooked with capsicum, celery, and onion. Served with slice of lemon, cucumber, onion.
      $14.99
    • Sekuwa Pork

      Boneless pork belly marinated with ginger garlic paste, soy sauce and spices. Grilled tender or deep fried and cooked with capsicum, celery, and onion. served with slice of lemon, cucumber, onion.
      $14.99
    • Buff Sukuti

      $14.99
    • Beef Sukuti

      $14.99
    • Pork Karji Marji

      $14.99
    • Pork Curry

      $14.99
    • Local Chicken Curry

      $14.99
    • Fish Curry

      $15.99
    • Khasi Curry

      $16.99
    • Shrimp Fried Rice (Combo)

      Cooked long grain basmati rice fried and mix with chopped onions, cilantro, mint and toss with crispy shrimp and soy sauce. Served with egg roll.
      $14.99
    • Chicken Fried Rice (Combo)

      Cooked long grain basmati rice with fried chicken breast, egg. pea, carrot green onion and toss with soy sauce. Served with spring roll and soy sauce.
      $12.99
    • Vegetable Fried Rice (Combo)

      Cooked long grain basmati rice, fried with mix vegetables, cilantro, mint and toss with soy sauce. And served with egg roll.
      $11.99
  • Beverages

    • Mango Lassi

      Refreshing yogurt drink and mango drink.
      $4.99
    • Masala Tea

      Hot tea with a blend of aromatic spices, milk, and sugar.
      $3.99
    • Coffee

      Brewed ground Indian coffee beans. Milk and sugar available.
      $3.99
    • Coke Or Diet Coke Or Sprite

      12 oz can
      $1.59
    • Coke Or Sprite Or Fanta Bottle

      Choice of soda: Coke, Sprite, Fanta in bottles.
      $2.99
    • Monster

      $3.99
    • Red Bull

      $3.99
  • Dessert

    • Mango Or Pista Kulfi

      Traditional Indian ice cream.
      $4.99
  • Kids Menu

    • Chicken Nuggets

      10 pcs
      $6.99
    • French Fries

      $4.99
    • Chicken Wings

      5 or 10 pcs.
      $5.99

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