Hot n Chili Indian Restaurant Menu

Golden fried and seasoned fresh vegetables.

Diced onion fritters.

2 pieces vegetable pakoras, 1 vegetable samosa, 2 pieces onion bhaji.

Chicken tikka, chicken seekh kebab, vegetable samosas and vegetable pakoras.

Lentil soup garnished with chicken and rice.

Tomato soup flavored with ginger and cumin.

Mixed greens with tomatoes, cucumbers, carrots and onions.

Mixed greens, tomatoes, carrots, with chicken and onions.

Sprinkled with chopped garlic and cilantro.

Onion stuffed bread.

Cheese stuffed bread.

Naan bread stuffed with ground chicken.

Whole wheat bread baked in tandoor.

Spiced potatoes stuffed in bread.

Fragrant basmati rice sautéed with mixed vegetables.

Fragrant basmati rice sautéed with chicken and spices.

Fragrant basmati rice sautéed with lamb and spices.

Fragrant basmati rice sautéed with goat and spices.

Boneless lamb cooked in onion, tomato, ginger, garlic and finished with coconut milk.

Boneless lamb cooked in spiced creamy sauce.

Boneless lamb simmered with creamed spinach.

Lamb meat cooked with potatoes in an exotic spiced vinaigrette.

Chicken thighs cooked in traditional curry sauce, finished with coconut milk and aromatic spices.

Cooked with garlic and creamy tomato sauce.

Thigh meat cooked in spiced creamy sauce.

Thigh meat cooked with potatoes in an exotic spiced vinaigrette.

Boneless chicken simmered with creamed spinach.

Beef cooked with potatoes exotic spiced vinaigrette.

Beef cooked with onions, bell peppers, tomatoes, garlic, and ginger.

White fish cooked in garlic and creamy tomato sauce.

Shrimp cooked in onion, tomato, ginger, garlic whole red chillies, finished with coconut milk.

Shrimp cooked in onion, tomato, ginger, garlic, whole red and creamy tomato sauce.

Marinated half chicken, roasted in the clay oven.

Fish marinated in yogurt and tandoori spice grilled in clay oven.

Marinated in yogurt and Indian spices cooked in clay oven (traditional black pot) with ginger, garlic and fresh herbs.

Tiger prawns marinated in yogurt and mint spices.

Tandoori shrimp, lamb seekh kebab, chicken tikka, lamb chops, and samosas.

Minced lamb with ginger, herbs, onions and spices.

Minced chicken with ginger, herbs, onions and spices.

Vegetarian. Garbanzo beans cooked in onion, tomato gravy and Indian spices.

Vegetarian. Moong dal cooked in tomato, turmeric and tempered with cumin seeds, garlic and red chilies.

Black lentils cooked with butter and cream.

Mixed vegetables cooked in garlic, mildly spiced creamy sauce.

Vegetarian. Smoked in clay oven and simmered with peas, onions, tomatoes and fresh herbs.

Vegetarian. Fried okra tossed with onion, tomatoes and Indian spices.

Creamy spiced spinach cooked with Indian cottage cheese.

Freshly made vegetable balls with paneer and nuts in a creamy sauce.

Indian cottage cheese chunks cooked in garlic, creamy tomato sauce.

Chicken cooked with fresh tomatoes, onions, bell peppers, ginger, garlic and fresh ground spices.

Lamb cooked with fresh tomatoes, onions, bell peppers, ginger, garlic and fresh ground spices.

Beef cooked with fresh tomatoes, onions, bell peppers, ginger, garlic and fresh ground spices.

Goat cooked with fresh tomatoes, onions, bell peppers, ginger, garlic and fresh ground spices.

Better fried calamari in Cajun spice.

Mixed vegetables cooked with fresh tomatoes, onions, bell peppers, ginger, garlic and fresh ground spices.

Cottage cheese nicely sautéed with fresh tomatoes, onion, bell peppers, ginger, garlic and fresh ground spices.

Selection includes Sprite, Fanta, or plain water.

Yogurt drink with sweet or salt.

Yogurt drink with mango.

Indian flavor spice hot tea or coffee.

Rice pudding with cardamom and nuts.

Rasmalai in thick creamed milk.

Carrots cooked in milk garnished with crumbled pistachios.

Mixed spicy pickle in Indian spices.

Yogurt with chopped tomato, potatoes, cucumber mild spice.

Creamy tomato sauce.

Mixed spicy in Indian hot and chili sauce.