New Year's Combo 新年套餐
- Lunar New Year Combo A (4-6) 新春套餐A (4-6人)干烧全鱼+酸菜魔芋+蒜苗腊肉（或烟笋腊肉 请备注其一）+凉粉+鲜椒鸭血+小椒土豆丝 （配5份米饭） Dry roasted whole fish + sauerkraut konjac + bacon with garlic sprouts (or smoked bamboo shoots bacon, please note one) + jelly + fresh pepper duck blood + pepper potato shreds (5 servings of rice)$112.70
- Lunar New Year Combo B (8-10) 新春套餐B (8-10人)干烧全鱼，酸菜魔芋，凉粉，口水鸡，豆花牛肉，青椒玉米，鲜椒鸭血，蒜苗腊肉或烟笋腊肉二选一请备注 Dry-roasted whole fish, sauerkraut konjac, jelly, saliva chicken, bean curd beef, green pepper corn, fresh pepper duck blood, garlic sprouts bacon or smoked bamboo shoots bacon(please note)$149.60
Chef Special 厨师精选
- Pickled Radish Duck Blood 酸菜鸭血$20.95
- Sour Cabbage W. Sliced Fish Soup (W. Fishbone) 酸菜侧鱼片汤$31.95
- Rice 米饭$1.50
- Stir-Fried Cauliflower 干煸花菜$18.95
- Boild Kidney In Hot Chili Oil 水煮腰花$18.95
- Crispy Rice W. Pork Feet 锅巴猪蹄$20.95
- Konjac W. Pickled Pepper 泡椒魔芋$18.95
- Bolied Omasum In Hot Chil Oil 红汤毛肚$21.95
- Houttuynia W.spicy Sauce 折耳根$13.95
- Duck Blood W. Garcinia Cambogia 藤椒鸭血$20.95
- Sour Soup W. Fatty Beef 酸汤肥牛$20.95
- Sauteed Omasum 火爆毛肚$21.95
- Fish W. Veggie & Roasted Chili (W. Fishbone) 水煮侧鱼$31.95
- Roasted Duck W. Edamame 毛豆烧鸭$19.95
- Stir Fried Beef 干煸牛肉丝$22.95
- Beef W. Pickled Pepper 泡椒牛肉丝$19.95
- Cauliflower W Smoked Pork 花菜腊肉$20.95
- Roasted Duck W. Konjac 魔芋烧鸭$19.95
Appetizer 凉菜
- Sichuan Style Cucumber 脆口小黄瓜$10.95
- Spicy Spring Bamboo Shoots 香辣笋丝$10.95
- Sichuan Pickled Cabbage 四川泡菜$7.95
- Hot & Spicy Pork Kidney 凉拌腰花$14.95
- Sichuan Style Pork Feet 麻辣猪手$14.95
- Sichuan Style Chicken Fingers 陈姐泡椒凤爪$12.95
- Steamed Chicken W. Sichuan Chili Sauce 口水鸡$14.95
- Hot Spicy Beef Tripe & Tongue 夫妻肺片$14.95
- Sliced Pork Belly W. Chili Garlic Sauce 蒜泥白肉$12.95
- Dry Mixed Beef 干拌牛肉$18.95
- Spicy Fungus 凉拌木耳$10.95
Soups 汤类
- Turnip & Pork W. Pickle Soup 萝卜连锅汤$10.00
- Small Rice Dumpling W. Wine Soup 酒酿小汤丸$10.00
- Fish W. Pickled Cabbage Soup 酸菜鱼片汤$10.00
- Hot & Sour Soup 酸辣汤$9.00
- Tomato & Egg Doup 番茄煎蛋汤$10.00
- Pork Chop Soup W. Mushroom 排骨菌汤锅$21.95
- Seafood W. Bean Curd Soup 海鲜豆腐羹$10.00
- Baby Chinese Cabbage W. Tofu Soup 豆腐小白菜汤$10.00
- Bitter Melon & Egg Soup 苦瓜煎蛋汤$10.00
Sichuan Delicacies 特色小吃
- Sichuan Wonton W. Hot & Sour Soup 酸辣抄手$8.95
- Chongqing Spicy Noodle (Beef) 重庆麻辣小面(牛肉)$9.95
- Sichuan Style Cold Noodle 四川凉面$8.95
- Chongqing Spicy Noodle (Pork Intestine) 重庆麻辣小面(肥肠)$9.95
- Dandan Noodle 担担面$10.95
- Seafood Noodle Soup 海鲜汤面$10.95
- Spicy & Sour Pork Instestine W. Sweet Potato Noodle 酸辣肥肠粉$10.95
- Sichuan Wonton W. Red Oil 红油抄手$8.95
- Sichuan Wonton W. Chicken Broth 清汤抄手$8.95
- Chongqing Spicy Noodle (Minced Meat) 重庆麻辣小面(烂肉)$9.95
Pork 猪肉类
- Xiangxiang Mouth (Pig Face) 香香嘴（猪脸）$20.95
Lamb & Beef 牛羊类
- Braised Lamb W. Veggie & Roasted Chili 水煮羊$20.95
- Braised Beef W. Veggie & Roasted Chili 水煮牛$20.95
- Beef W. Bean Curd Sauce 豆花牛肉片$19.95
- Fried Beef W. Scallions 葱爆牛肉$19.95
- Stewed Beef Brisket W. Potato 土豆烧牛腩$20.95
- Fried Lamb W. Scallions 葱爆羊肉$19.95
- Beef W. Cumin Sauce 孜然牛肉$20.95
- Sauteed Lamb W. Hot Pepper Sauce 山椒黑山羊$20.95
Poultry Entrée 禽类主菜
- Spicy Chicken Sichuan Style 三椒煸鸡$18.95
- Kung Po Chicken 宫保鸡丁$17.95
- Chef Special Tea Smoked Duck (Half) 樟茶鸭$20.95
- Mild Spicy Chicken Sichuan Style 泡椒鸡丁$17.95
- Chongqing Spicy Chicken 重庆辣子鸡$18.95
- Spicy Rabbit Sichuan Style 哑巴兔$29.95
Sichuan Braised 四川卤味
- Braised Pork Intestine 卤大肠$14.00
- Steamed Sausage And Bacon 蒸香肠腊肉$18.95
- Sichuan-Style Sausage 川味香肠$16.95
- Braise Chicken Sichuan Style 白斩鸡$16.95
- Braised Beef Shank 五香酱牛肉$17.95
Seafood & Fish 海鲜鱼类
- Green Peppercorn Mullet Fillet 青花椒乌鱼片$36.95
Meat Entrée 肉类主菜
- Shredded Pork W. Bamboo Shoots 笋尖肉丝$17.95
- Intestines W. Bean Curd Sauce 豆花肥肠$18.95
- Shredded Pork W. Dried Bean Curd 香干肉丝$17.95
- Shredded Pork W. Fresh Hot Pepper 京酱肉丝$17.95
- Shredded Pork W. Spicy Garlic Sauce 鱼香肉丝$17.95
- Steamed Pork W. Brown Sauce 梅菜扣肉$16.95
- Stir-Fried Pork W. Garlic Green In Spicy Sauce 盐煎肉$17.95
- Sautted Pork Sweet Brown Sauce 小椒猪肉丝$17.95
- Sour Bean Pork 酸豇豆肉末$17.95
- Double Cooked Pork Belly W. Chili Leeks 回锅肉$17.95
- Stri-Fried Smoked Pork W. Green Leak 蒜苗腊肉$17.95
Seafood Entrée 海鲜主菜
- Fish In Brown Sauce 红烧全鱼$29.95
- Whole Fish W. Family Style 陈姐家常烧鱼$29.95
- Boiled Sliced Fish In Hot Chili Sauce 川北水煮鱼$19.95
- Sliced Fish W. Pickled Pepper 泡椒鱼片$18.95
- Steamed Fish W. House Special Sauce 清蒸全鱼$29.95
- Baby Shrimp W. Kung Po Sauce 宫保虾仁$18.95
- Fish Filet W. Bean Curd Sauce 豆花鱼片$18.95
- Steamed Whole Fish W. Chili Sauce 剁椒全鱼$29.95
- Fresh W. Bean Curd Sauce (W. Fish Bone) 豆花侧鱼$30.95
- Home Style Jumbo Shrimp 陈姐家常大虾$20.95
- Fish In Hot Bean Paste Sauce 干烧或豆瓣或炝锅全鱼$29.95
- Sweet & Sour Fish Dillets 糖醋鱼片$18.95
- Grilled Fish 烤鱼$36.95
Vege Entrée 蔬菜主菜
- Sauteed Bok Choy 蒜炒上海菜$15.95
- Sauteed Shredded Potato W. Green Pepper 小椒土豆丝$13.95
- Vermicelli W. Chili Minced Pork 蚂蚁上树$13.95
- Stir Fried Cabbage 炝炒莲白$15.95
- Sauteed Potato W. Pickled Pepper 泡椒土豆丝$13.95
- Fried Vermicelli W. White Cabbage 莲白炒粉丝$15.95
- Chefs Mapo Tofu W. Chili Sauce Mince Pork 麻婆豆腐$15.95
- Fried Eggs W. Tomato 番茄炒蛋$15.95
- Pickled Chili Pepper & Lotus Root 泡椒藕片$15.95
- Eggplant W. Spicy Garlic Sauce 鱼香茄子$13.95
- Green Pepper & Corn 青椒玉米$15.95
- Sauteed Bitter Melon W. Black Bean Sauce 干煸豆豉苦瓜$15.95
- Dry Pot Shredded Cabbage W. Pork 干锅手丝包菜$17.95
Tofu Entrée 豆腐主菜
- Dried Bean Curd With Chili 尖椒干豆腐$17.95
- Homemade Tofu 家常豆腐$17.95
Fried Rice, Noodle 炒饭炒面
- Seafood Fried Noodle 海鲜炒面$13.95
- Fried Rice W. Chicken 鸡炒饭$11.00
- Fried Noodle W. Chicken 鸡炒面$11.50
- Fried Rice W. Beef 牛炒饭$11.00
- Fried Noodle W. Pork 猪肉炒面$11.50
- Fried Rice W. Egg 蛋炒饭$11.00
- Fried Noodle W. Beef 牛炒面$11.50
- Fried Rice W. Pork 猪肉炒饭$11.00
- Yangzhou Fried Rice 扬州炒饭$13.00
- House Special Fried Rice 本楼炒饭$13.00
- Shrimp Fried Rice 虾仁炒饭$13.00
Spiced Chili Broth 冷锅干锅
- Spicy Pork Blood Curd & Intestine W. Seafood & Veggie 什锦毛血旺$22.95
- Hot Pepper Veggie W. Roast Lotus Root 干锅香辣藕$20.95
- Bull Frog W. Pickled Pepper 泡椒牛蛙$28.95
- Whole Fish W. Spicy Broth 冷锅活鱼$31.95
- Pickled Pepper W. Vegetable In Spiced Chili Broth W. Frog 馋嘴牛蛙$28.95
- Hot Pepper Veggie W. Sliced Fish 干锅鱼片$21.95
- Dry Pot Bull Frog W. Chili Sauce 干锅牛蛙$28.95
- Hot Pepper Veggie W. Shrimp 干锅大虾$21.95
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