Hopsmith Chicago Menu

Traditional New Orleans style chicken and andouille sausage gumbo topped with white rice and green onions.

Our braised pulled bacon served on a toasted telera roll with melted cheddar & pepper jack cheese, topped with chipotle mayo and two fried eggs.

Seasoned and slow roasted top round, shaved thin and warmed in our house made au jus. Topped with sweet cola onions and melted provolone cheese on a toasted gold ale roll. Served with hot au jus for dipping.

Marinated & grilled petite tender on a toasted gold ale roll, topped with cotija cheese, arugula, bravas aioli and two fried eggs.

Choice of grilled or fried all natural chicken breast served plain or tossed in Buffalo, Korean BBQ, regular BBQ, Honey Hot Truffle or Nashville Hot. Served on a toasted buttery bun with white cheddar, lettuce, tomato and buttermilk ranch.

A grilled cheddar & jalapeno bratwurst stuffed in a toasted pretzel bun spread with hefeweizen cream cheese and topped with sweet cola onions.

whole bacon slabs braised until tender and pulled, served on mini buttery buns with white cheddar, honey mustard and sweet & spicy pickles.

marinated and grilled petite tender steak served on mini buttery buns with fresh mozzarella cheese and chimichurri sauce.

marinated chicken tenders coated with a blend of wavy potato chips and panko bread crumbs, fried golden brown and served with honey mustard and Nashville hot ranch for dipping.

crispy tortilla chips layered with beer queso, black beans, tomato, pickled red onion and jalapenos, cheddar cheese and sour cream served with house-made guacamole and charred tomato salsa ADD GRILLED CHICKEN $5.75 - ADD GRILLED STEAK $9.25

1 lb of bone-in wings smoked over a mix of apple and hickory wood and fried to golden brown. Tossed in guest's choice of Buffalo, stout bbq, Nashville hot, Korean bbq, chimichurri, honey hot truffle or parmesan-garlic. served with celery & carrot sticks and choice of ranch or blue cheese dressing. Available boneless, grilled or regular.

3 jumbo sticks of provonello cheese, hand breaded in seasoned bread crumbs and fried to golden brown. served with housemade marinara sauce.

4 soft, salted pretzel sticks baked to golden brown. served with honey mustard, hefeweizen whipped cream cheese and spicy beer queso.

pulled chicken blended with cream cheese, cheddar, and buffalo sauce baked golden brown and served with crispy tortilla chips

12 oz of chicken breast pieces breaded in a waffle style batter and fried to golden brown. dusted with powdered sugar and served with maple syrup for dipping.

warm brussels sprouts, bacon, dried cranberries, parmesan, creamy honey-dijon dressing

southern fried chicken, mixed letuce, roasted corn, black beans, red onion, tortilla strips, pepper jack, chipolte ranch YOU CHOICE OF GRILLED OR FRIED CHICKEN

farro, tomato, pickled red onion, cucumber, truffled salami, carrot, fresh mozzarella, sweet italian dresing, pesto

choice of side

choice of side

choice of side

chopped greens, carrot, pickles, tomato, pickled red onions, avocado, bacon, cheddar and grilled chicken tosssed in a spicy nashville hot ranch

choice of side

arugla, shishito peppers, roasted cord, green onion, cojita cheese, cilantro, elote-chile dressing

Guest's choice of cheese, bibb lettuce, sliced tomato, red onion and sweet & spicy pickles.

Sliced roma tomato, arugula, fresh mozzarella, basil pesto and balsamic glaze.

Stout bbq sauce, cheddar, apple wood smoked bacon and fried onion strings.

Smashed tater tots, Swiss, maple glazed bacon, fred egg and a roasted jalapeno.

Cavatappi pasta tossed in a sharp Merkt's cheddar and smoked gouda sauce, topped with toasted cheesy bread crumbs.

Crispy, seasoned tater tots served with ketchup.

Fried brussels sprouts tossed with seasoning and parmesan cheese.

Crispy tortilla chips served with our house made charred tomato salsa.

Crispy, seasoned fries served with ketchup.

Two cr?me brulee cookie bars served with a trio of sauces- chocolate sauce, raspberry preserves and apple butter.

crisp and chewy flatbread dough topped with garlic confit, fresh & shredded mozzarella, roma tomato and parmesan cheese. drizzled with basil pesto and balsamic glaze.

our classic flatbread with sausage

our classic flatbread with pepperoni

crisp and chewy flatbread dough topped with red sauce, mozzarella, provolone, sweet cola onions, truffled salami and parmesan cheese. finished with fresh arugula, two fried eggs and truffle oil.