Hopsmith Chicago Menu

crisp and chewy flatbread dough topped with garlic confit,\r\nfresh & shredded mozzarella, roma tomato and parmesan cheese.\r\ndrizzled with basil pesto and balsamic glaze.

our classic flatbread with sausage

our classic flatbread with pepperoni

Buttermilk ranch, nashville hot fried chicken, mozzarella,\r\nprovolone, parmesan

Crispy, seasoned fries served with ketchup.

Crispy, seasoned tater tots served with ketchup.

Fried brussels sprouts tossed with seasoning and parmesan\r\ncheese.

Cavatappi pasta tossed in a sharp Merkt's cheddar and smoked\r\ngouda sauce, topped with toasted cheesy bread crumbs.

Crispy tortilla chips served with our house made charred tomato\r\nsalsa.

Provolone, spicy giardiniera, sweet cola onions and a side of\r\nau jus.

Guest's choice of cheese, bibb lettuce, sliced tomato, red\r\nonion and sweet & spicy pickles.

Stout bbq sauce, cheddar, apple wood smoked bacon and fried\r\nonion strings.

12 oz of chicken breast pieces breaded in a waffle style batter\r\nand fried to golden brown. dusted with powdered sugar and\r\nserved with maple syrup for dipping.

crispy tortilla chips layered with beer queso, black beans,\r\ntomato, pickled red onion and jalapenos, cheddar cheese and\r\nsour cream served with house-made guacamole and charred\r\ntomato salsa\r\nADD GRILLED CHICKEN $5.75 - ADD GRILLED STEAK $9.25

1 lb of bone-in wings smoked over a mix of apple and hickory\r\nwood and fried to golden brown. Tossed in guest's choice of\r\nBuffalo, stout bbq, Nashville hot, Korean bbq, chimichurri,\r\nhoney hot truffle or parmesan-garlic. served with celery &\r\ncarrot sticks and choice of ranch or blue cheese dressing.\r\nAvailable boneless, grilled or regular.

3 jumbo sticks of provonello cheese, hand breaded in seasoned\r\nbread crumbs and fried to golden brown. served with housemade\r\nmarinara sauce.

pulled chicken blended with cream cheese, cheddar, and buffalo\r\nsauce baked golden brown and served with crispy tortilla chips

marinated chicken tenders coated with a blend of wavy potato\r\nchips and panko bread crumbs, fried golden brown and served\r\nwith honey mustard and Nashville hot ranch for dipping.

marinated and grilled petite tender steak served on mini\r\nbuttery buns with fresh mozzarella cheese and chimichurri\r\nsauce.

The plant based chicken patty version of our Chicken Little.\r\nOnly available fried with the same sauce choices and toppings.

Marinated & grilled petite tender on a toasted gold ale roll,\r\ntopped with cotija cheese, arugula, bravas aioli and two fried\r\neggs.

Choice of grilled or fried all natural chicken breast served\r\nplain or tossed in Buffalo, Korean BBQ, regular BBQ, Honey Hot\r\nTruffle or Nashville Hot. Served on a toasted buttery bun with\r\nwhite cheddar, lettuce, tomato and buttermilk ranch.

Baby arugula, fresh mozzarella, tomato, red onion, italian\r\ndressing, pesto & balsamic glaze drizzles

choice of side

chopped greens, carrot, pickles, tomato, pickled red onions,\r\navocado, bacon, cheddar and grilled chicken tosssed in a spicy\r\nnashville hot ranch

warm brussels sprouts, bacon, dried cranberries, parmesan,\r\ncreamy honey-dijon dressing

Baby arugula, fresh mozzarella, tomato, red onion, italian\r\ndressing, pesto & balsamic glaze drizzles

southern fried chicken, mixed letuce, roasted corn, black\r\nbeans, red onion, tortilla strips, pepper jack, chipolte ranch\r\nYOU CHOICE OF GRILLED OR FRIED CHICKEN

choice of side