• Individual Sides

    • Onion Rings

      $4.50
    • Cole Slaw

      $3.50
    • Sweet Potato Fries

      Sweet potato fries topped with cinnamon sugar.
      $3.50
    • Fries

      $3.50
    • Hot Chips

      $3.50
    • Fresh Veggies

      $3.50
    • Beer Battered Asparagus

      $4.50
    • Fries With A Topping

      $5.25
    • Side Salad

      Mixed greens with fontina cheese, cucumbers, tomatoes, mushrooms, radishes, and crackers.
      $4.75
  • Burgers

    • North Carolinian

      A Farm-fresh Fried Egg, Applewood Bacon, Pimento Cheese, Fried Green Tomato, and Lettuce.
    • The Hops Classic

      American Cheese, Applewood Bacon, Lettuce, Tomato, Pickles, Onion, Ketchup, Mustard, and Mayonnaise.
    • College Hill Blues

      Bleu Cheese, Sauteed Onion and Mushrooms, Spinach, House Made Horseradish Dijon Sauce.
    • The Spicy Goat

      Goat Cheese, Applewood Bacon, Sweet and Spicy Pepper Jelly, and Lettuce.
    • Pickleback

      Fried Onion Rings, Vermont White Cheddar, Barbecue Sauce, and Bourbon-marinated Pickles.
    • French Onion

      Caramelized Onion, Gruyère Cheese, Roasted Garlic-thyme Aioli, Served With French Onion Gravy on the Side.
    • Mushroom & Swiss

      Swiss Cheese, Grilled Mushrooms, Fried Shallot Strings, & Rosemary-Dijon Aioli.
    • Diablo

      Pepper Jack Cheese, Guacamole, Jalapenos, Lettuce, Sauteed Onion, and Jalapeno Bacon, on a Sriracha Bun.
    • Create Your Own Burger

      Served with your choice of side.
  • Beverages

    • Juice

      $3.00
    • Unsweet Tea

      $2.99
    • Soda

      $2.99
    • Sweet Tea

      $2.99
  • Fresh Salads

    • Simple Salad

      Mixed Greens With Tomato, Red Onion, Cucumber and Fontina Cheese With Crackers.
      $8.50
    • Tuna Steak Salad

      Grilled Yellowfin Tuna With Mango Jalapeno Salsa, Mandarin Oranges, Wontons, Cucumber, Radishes, Wasabi Aioli, and Mixed Greens, Soy Ginger Vinaigrette on the Side.
      $13.75
    • Hops House Salad

      Mixed Greens, Avocado, Red Onion, Sun-dried Cranberries, and Goat Cheese With Crackers.
      $8.75
  • Feature Burger or Sandwich

    • The Carrickfergus Burger

      Our burger topped with fried corned beef, smoked cheddar cheese, bacon-onion jam and whiskey barbecue sauce. Served with a side of seasoned potato wedges and an Irish stout ketchup.
  • Dessert

    • Banana Pudding Cake

      $6.50
    • Kahlua Espresso Cheesecake

      A Kahlua espresso cheesecake with an Oreo crust and dusted with an espresso / cinnamon grind.
      $6.50
    • Blueberry Cheesecake

      A seasonal favorite! Local blueberries are used in this creamy, delicious cheesecake with a graham cracker crust.
      $6.50
    • NY Style Cheesecake - GF *Contains Nuts

      New York Style cheesecake on a roasted pecan crust. (Gluten Free)
      $6.50
  • Wall of Fries

    • Poutine Fries

      French Onion Gravy, Gruyère Cheese and Green Onion.
      $6.75
    • Sweet Potato Fries

      Dusted With Cinnamon and Sugar.
      $5.75
    • Truffle Oil & Parmesan Fries

      $6.75
    • Bacon, Sour Cream & Chives Fries

      $6.75
    • Garlic & Rosemary Fries

      $6.50
    • Fries With Sea Salt

      $5.75
    • Sweet Thai Chili Fries

      With Lime Sour Cream and Green Onion.
      $6.75
    • Buffalo Fries

      Wing Sauce, Bleu Cheese Crumbles and Dressing.
      $6.75
    • Hot Potato Chips

      $5.75
    • Chili & Cheese Fries

      $6.75
    • Parmesan Jalapeno Fries

      $6.50
  • Children's Menu

    • Create Your Own Kid's Burger

      Served with your choice of side.
      $6.50
    • Chicken Tenders

      $6.50
    • Grilled Cheese

      $6.00
  • Sandwiches

    • The Big Bird

      Fried Chicken Tossed in Sweet and Spicy Chili Sauce. Topped With Basil Cream Cheese Spread, Candied Jalapeno-pineapple Relish, and Cucumber on Texas Toast, With a Side.
      $13.00
    • The Angry Avocado Sandwich

      Fried Green Tomato, Pimento Cheese, Applewood Bacon, Lettuce, and Guacamole on Texas Toast, With a Side.
      $11.25
    • The Mad Haddock Sandwich

      Beer Battered Fillet of Haddock With Lettuce, Tomato, Red Onion, and Tartar Sauce on a Brioche bun, with a side.
      $14.00
    • Crabby Patty Sandwich

      Fried Crab Cake With Mango-jalapeno Relish, Avocado, Lettuce, Tomato, and Lime-Dijon Aioli, With a Side.
      $14.00
    • South Pacific Tuna

      Grilled Yellowfin Tuna With Wasabi Slaw, Spicy Mustard, and Mixed Greens, on a Sriracha Bun With a Side.
      $14.00
  • Starters

    • Fried Goat Cheese Balls (5)

      With Pepper Jelly, Fig Glaze, & Asiago Cheese
      $10.75
    • Fresh Veggie Plate

      Tomato, Cucumber, Celery, Cauliflower, Carrots, Pepperoncinis, & a Side of Ranch
      $6.50
    • Fried Crab Cake Balls (5)

      With a Cajun Remoulade Sauce and Asiago Cheese.
      $10.75
    • Fried Green Tomatoes

      With Choice of Goat Cheese or Pimento Cheese, Topped With Bacon and a Side of Jalapeno Ranch.
      $8.25
    • Carolina Red Onion Rings

      With House Dipping Sauce.
      $8.50
    • Fried Cauliflower

      With Parmesan Cheese, Spicy Mustard, Sweet & Sour Sauce.
      $8.25
    • Wings (10)

      $12.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(336) 663-0537

2138 Lawndale Dr, Greensboro, NC 27408


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