Hope Valley Diner Menu

Light vanilla cake with cream cheese & strawberry icing and coated in crushed vanilla cookies

A velvety chocolate filling topped with a light, airy meringue and a buttery crust.

A tangy lemon filling topped with fluffy, golden meringue, offering a delightful balance of sweet and zesty flavors.

Rich pecans embedded in a smooth, sweet filling within a flaky, golden crust

Buttery crust enveloping a rich blend of smooth sweet potato filling, subtly spiced with cinnamon and nutmeg.

Moist, sweet, and packed with rich chocolate chips and ripe bananas.

A piece of tender catfish fillet.

Tender chicken pieces with soft dumplings in a savory broth.

Tender chicken pieces with soft dumplings in a savory broth.

Tender chicken pieces with soft dumplings in a savory broth.

Tender chicken with crisp fresh vegetables, and a light dressing.

Tender chicken with crisp fresh vegetables, and a light dressing.

Tender chicken with crisp fresh vegetables, and a light dressing.

Crispy chicken tender offered as a single piece.

Freshly baked cornbread, slightly sweet and golden brown, comes in one dozen pieces.

Freshly baked cornbread, slightly sweet and golden brown, comes in six pieces.

Tender flounder fillet accompanied by fresh herbs.

Crispy fried chicken leg, golden-brown with tender meat.

Crispy fried chicken thigh with a tender interior.

Tender fried chicken breast paired with crispy skin and juicy meat.

Tender slices of barbecue pork, seasoned with a smoky glaze.

A half-gallon of fresh brewed iced tea.

A gallon of fresh brewed iced tea.

Fresh baked ground beef mixture with breadcrumbs and spices, shaped into a loaf.

A dozen assorted rolls with fresh ingredients.

Six baked rolls, each featuring fresh ingredients.

A single crabcake packed with tender crab meat and lightly seasoned for a delicate taste.

Pork chop seasoned and cooked to perfection, served in a generous portion.

Loaded with fresh vegetables, hearty meats, and aromatic herbs, our soup pint delivers a satisfying blend of flavors in every spoonful

Loaded with fresh vegetables, hearty meats, and aromatic herbs, our soup quart delivers a satisfying blend of flavors in every spoonful

Served with one side and choice of bread.

Served with one side and choice of bread.

Served with one side and choice of bread

A two fluffy hotcake with a golden-brown exterior, served with butter and syrup.

A three fluffy hotcake with a golden-brown exterior, served with butter and syrup.

Our crisp, light batter is cooked until golden brown

Two thick slices dipped in a special cinnamon batter then grilled and topped with powdered sugar

Two egg whites, a side of sliced tomatoes, fresh fruit, and a choice of bread.

Grilled 6oz ribeye with two eggs, one side, and choice of bread.

Two eggs with bacon or sausage, one biscuit with gravy, and one hotcake.

cheddar and monterey jack chesses

Feta cheese, spinach, Kalamata olives, and tomatoes

Bacon, sausage, ham, and cheddar cheese

Onions, green chiles, and cheddar-jack cheese, served with sourcream and salsa

Tomatoes, mushrooms, spinach, onions, and green peppers.

Ham, bell peppers, onions, and cheddar cheese

Choice of white, wheat, sourdough, rye toast or biscuit or english muffin - $1.50 extra for bagel or croissant -

Choice of white, wheat, sourdough, rye toast or biscuit or english muffin - $1.50 extra for bagel or croissant -

Choice of white, wheat, sourdough, rye toast or biscuit or english muffin - $1.50 extra for bagel or croissant -

Choice of white, wheat, sourdough, rye toast or biscuit or english muffin - $1.50 extra for bagel or croissant -

Choice of white, wheat, sourdough, rye toast or biscuit or english muffin - $1.50 extra for bagel or croissant -

Best grilled cheese served on your choice of bread and grilled to perfection

Choice of white, wheat, sourdough, rye toast or biscuit or english muffin - $1.50 extra for bagel or croissant -

One piece of French toast, served with one egg and one piece of bacon or sausage

One pancake, one egg, and one piece of bacon or sausage

Half of a Belgium Waffle and one piece of bacon or sausage

Served with remoulade sauce

Grilled chicken, cheese, and tomato served with salsa and sour cream

Fried and tossed in a sauce of your choice (or plain) and served with dressing

Fried and tossed in a sauce of your choice (or plain) and served with dressing

Fried to a golden-brown and served with ranch dressing

Fried to a golden-brown and served with marinara sauce

Fried to a golden-brown and served with ranch dressing

Romaine lettuce, kalamata olives, shredded parmesan cheese, and crutons. Served with ceaser dressing.

Julienned turkey and ham on a bed of iceberg and romaine lettuce with tomatoes, red onions, cucumbers, hard-boiled egg, cheddar cheese, and crutons, served with your choice of dressing.

Romaine and iceberg lettuce, avocado, bacon, turkey, hard-boiled egg, cheddar cheese, tomatoes, red onions, cucumbers, and crutons, served with your choice of dressing.

Mixed baby greens, blue cheese crumbles, granny smith apples, golden raisins, and deviled pecans, tossed house made blackberry vinaigrette

Iceberg and romaine lettuce, tomatoes, cucumbers, red onions, and crutons. Topped with your choice of fried or grilled chicken, served with your choice of dressing.

Romaine and iceberg lettuce, tomatoes, kalamata olives, pepperoncini, feta cheese, and crutons served with house made made vinaigrette dressing.

Iceberg and romaine lettuce, tomatoes, cucumbers, red onions, and crutons. Topped with your choice of fried or grilled chicken, served with your choice of dressing.

Mixed baby greens, oven-roasted beets, rosemary roasted cashews, gorgonzola cheese, served with house made champagne-shallot vinaigrette dressing.

Fresh spinach, red onions, mushrooms, hard-boiled egg, and crutons, served with your choice of dressing

A hearty wedge of fresh iceberg lettuce, topped with creamy blue cheese crumbles, crispy bacon, juicy diced tomatoes, and finished with a rich blue cheese dressing. A classic with bold flavors.

Cup of today's soup

Bowl of today's soup

Jumbo lump meat crab cakes served with remoulade sauce, choice of two sides and your choice of roll, biscuits or cornbread

Fried Catfish nuggets served with your choice of two sides and bread.

Two pieces of catfish served fried, seared, or blackened with your choice of two sides and bread.

A bowl of tender pulled chicken with flat pastry dumplings.

Our famous chicken salad, made fresh daily and served with fresh vegetables.

Three breaded chicken strips fried crispy, served with you choice of dipping sauce.

Watauga Mountain country ham, cured in the Blue Ridge Mountain of NC, choice of two sides and your choice of roll, biscuits or cornbread

Two pieces of flounder served fried, seared, or blackened with your choice of two sides and bread.

White or Dark meat quarter, lightly dusted with special seasoning, choice of two sides and your choice of roll, biscuits or cornbread

A hearty portion of Virginia honey & brown sugar-cured ham, lightly grilled, choice of two sides and your choice of roll, biscuits or cornbread

6 oz grilled Scottish salmon, choice of two sides and your choice of roll, biscuits or cornbread

An 8 oz all-beef patty topped with brown gravy and grilled onions

Our very own secret recipe, smothered in brown gravy and grilled onions

Served fried, seared, or blackened with your choice of two sides and bread.

Hand pulled eastern NC BBQ

Quiche made daily served with one side and a muffin.

14 oz USDA choice ribeye (available blackened with cajun spices on request)

Pan seared sea scallops served with two sides.

Choose two or three seafood proteins with your choice of two sides and bread.

Served fried, seared, or blackened with your choice of two sides and bread.

Your choice of any four sides from our menu with a choice of bread.

House roasted turkey breast with cornbread stuffing, turkey gravy, and cranberry sauce.

Topped with blue cheese crumbles, bacon, lettuce, tomato, and mayonnaise on a Kaiser roll.

Topped with cheddar cheese, chili, mustard, onions, lettuce, tomato, and mayonnaise on a Kaiser roll with slaw on side.

All-beef hot dog, grilled and topped with chili, mustard, slaw, and onions

Your choice of cheese on your choice of bread, grilled to perfection.

Old-fashioned ham with cheddar or Swiss cheese, lettuce, tomato, and mayonnaise, on your choice of bread

Double-decker layers of ham, turkey, bacon, Swiss cheese, cheddar cheese, lettuce,tomato, and mayonnaise, on your choice of bread

Served with Swiss cheese and grilled onions on toasted rye bread.

Your choice of fried flounder or catfish, served on a fresh hoagie, serve with lettuce, tomato, onion and mayo

Two thick slices of fried bologna, topped with bacon, cheddar cheese, lettuce, tomato, grilled onions, mayonnaise, and mustard on a Kaiser roll.

Hand pulled eastern NC BBQ served with slaw on toasted Kaiser roll.

Tender Corned Beef or Turkey with sauerkraut, Swiss cheese and Thousand Island dressing on grilled rye bread

Grilled 6 oz ribeye served on a hoagie roll topped with lettuce, tomato, mayonnaise, and grilled onions.

Roasted turkey breast or old-fashioned ham, topped with cheddar or Swiss cheese, lettuce, tomato, and mayonnaise, on your choice of bread

Grilled cheese served with French fries or fruit

Classic peanut butter and grape jelly sandwich served with a side of fruit

Cheese pizza on pita bread

One cheeseburger slider with French fries or Tater Tots

Spaghetti served with garlic bread

Spaghetti served with house made mearballs in marinara sauce.

Tender beef with mushrooms and onions in a cream sauce over egg noodles.

Lightly breaded tender chicken breast, served over past, topped with marinara sauce, provolone cheese, and parmesan cheese.

Crispy smashed fingerling potatoes piled high with melted cheese, crispy bacon bits, fresh scallions, jalapeños, tangy pickled red onions, and a dollop of sour cream. Served with our homemade ranch for a delicious finishing touch!

A hearty wedge of fresh iceberg lettuce, topped with creamy blue cheese crumbles, crispy bacon, juicy diced tomatoes, and finished with a rich blue cheese dressing. A classic with bold flavors.

A classic, flavorful stew with tender sirloin beef, potatoes, carrots, celery, onions, and fresh herbs.

Creamy potatoes blended with leeks, dill, onions, celery, and thyme for a comforting, flavorful bowl.

Oranges, roasted beets, goat cheese, and toasted pine nuts over spring greens with citrus vinaigrette.

Ground lamb & beef in a rich gravy with carrots, celery, onions, peas, and fresh herbs, topped with creamy garlic mashed potatoes and chives.

Beer-battered Atlantic cod, fried golden and crispy, served with French fries, coleslaw, and tartar sauce.

Fusilli al Ferretto in creamy tomato vodka sauce with Italian sausage crumbs, parmesan, and black pepper. Served with salad and garlic bread.

Tender chicken breast stuffed with ham and Swiss cheese, then topped with a silky Dijon mustard cream sauce. Served with crisp haricot verts and creamy garlic mashed potatoes.

Sautéed shrimp, combined with savory country ham, tomatoes, mushrooms, and scallions, all served over crispy fried cheese grit cakes with a zesty lemon broth for a Southern-inspired dish.

Rich, molten chocolate cake with a hint of Guinness, served with vanilla ice cream.