• APPETIZERS

    • Buffalo Broccoli

      red hot butter, blue cheese dip, celery
      $8.50
    • P.E.I. Mussels

      white wine, with chorizo, garlic, fennel, shallot and tomato, toast
      $13.00
    • Corn & Jalapeno Fritters

      queso, cilantro, lime slaw, chipotle salsa rojo
      $9.00
    • House Made Focaccia

      with herbed dipping oil, or garlic, shallot and herb butter
    • Mezze Board

      feta scallion mousse, dolmas, falafel, olives, artichokes, red pepper pita and tahini
      $11.00
    • Crab Rangoon Dip

      cream cheese, scallion, wonton, radish and celery
      $9.00
  • SALADS

    • House Salad

      maple dijon vinaigrette, goat cheese and almonds (optional)
    • Chuck’s Steak

      greens, bacon, beets, tomato, avocado, onion, bleu cheese
      $15.00
    • Ceasar

      romaine, parmesan, croutons, house ceasar dressing
      $9.00
    • Field Greens Salad

      strawberry, shallot, bacon, goat cheese, candied pecans
      $10.50
    • Panzanella

      arugula, fennel, fresh mozzarella, heirloom tomato, crouton, pesto
      $11.00
    • Kale Crunch

      raw kale, farro, beet, parmesan, rosemary walnuts, truffle and balsamic
      $11.00
  • ENTREES

    • Portuguese Fish Stew

      chorizo, shrimp, crab, mussels, tomato, pepper, kale, crispy potato, paprika aioli, toast
      $25.00
    • Balsamic Glazed Sirloin Tips

      celery root puree, roast leek, mushroom & kale, corn, tomato and basil Fresca
      $25.00
    • Salmon Cakes And Chips

      salt & vinegar potato crisp, creamy celery root slaw, fried pickles, old bay tartar
      $20.00
    • Pernil Smoked Pork Loin

      yellow rice and peas, cucumber, olive and tomato salad, avocado soffritto
      $20.00
    • Almond Crusted Salmon

      quinoa, cucumber and parsley salad, farm carrots, beets, red pepper and tahini
      $25.00
    • Impossible Loaf Italiano

      truffle mashed potato, zucchini-fennel slaw, arugula, tomato gravy
    • Shrimp & Crab Scampi

      rice noodles, kimchi, snow pea, shiitake, carrot, radish, broccoli, miso-gochuujang sauce,
    • Green Enchiladas

      poblano, spinach, leek, zucchini, cotija cheese, black beans, rice, lime cabbage, avocado, tomatillo-pepita mole, chipotle cream
      $19.00
    • Fried Chicken And Three

      sweet potato fries, collards, chow chow, peach-bourbon bbq sauce
      $20.00
    • Tofu And Three

      sweet potato fries, collards, chow chow, peach-bourbon bbq sauce
      $20.00
  • BURGERS AND PANINIS

    • Boyden Beef Burger

      build your own, w/ fries (toppings additional)
      $15.50
    • Impossible Burger

      a plant based patty, build your own, w/ fries (toppings additional)
      $15.50
    • The Reubens

      smoked turkey OR tempeh, kraut, russian, swiss cheese
      $12.00
    • Garlic Rosemary Lamb Burger

      feta, spinach, peppers, harissa mayo, fries
      $15.50
    • Crab BLT

      aioli, avocado, tomato, bacon
      $15.00
    • Falafel Burger

      cucumber, spinach, tomato, tahini, pita, fries
      $14.00
    • Fried Chicken

      on a bun, slaw, pickles, spicy mayo
      $13.00
    • Turkey Bacon & Cheddar

      caramelized onion, arugula & pesto, aioli
      $12.00
    • Spanikopita Melt

      feta cheese, mushroom, spinach, red pepper, tomato
      $12.00
  • APPETIZERS

    • Buffalo Broccoli

      red hot butter, blue cheese dip, celery
      $8.50
    • Mezze Board

      feta scallion mousse, dolmas, falafel, olives, artichokes, red pepper pita and tahini
      $11.00
    • Crab Rangoon Dip

      cream cheese, scallion, wonton, radish and celery
      $9.00
    • Jerk Chicken Thighs

      cornflake dusted, jerk spice, rum-ginger slaw, pineapple chili sauce
      $10.00
    • Sushi Rice Fritters

      edamame & scallion, with sesame, cucumber, miso-wasabi
      $9.00
  • SALADS

    • House

      maple dijon vinaigrette, goat cheese and almonds (optional)
    • Ceasar

      romaine, parmesan, croutons, house ceasar dressing
      $9.00
    • Kale Crunch

      raw kale, farro, beet, parmesan, rosemary walnuts, truffle and balsamic
      $11.00
    • Spanish Chop Salad

      arugula, fennel, orange, olive, red pepper, chickpea, almond, fried manchego
      $11.00
    • Chuck’s Steak Salad

      grilled sirloin, romaine, tomato, bacon, beets, avocado, pickled onion & bleu cheese
      $15.00
    • Field Greens

      strawberry, shallot, bacon, goat cheese, candied pecan
      $10.50
  • ENTREES

    • Warm Curried Chicken Salad

      mango chutney, avocado, cashew, papadam
      $15.00
    • Boyden Beef Burger

      build your own, w/ fries (toppings additional)
      $15.50
    • Polish Lunch

      kielbasa & pierogies, kraut, pickled egg, fries, mustard, horseradish sour cream
      $18.00
    • Garlic Rosemary Lamb Burger

      feta, spinach, peppers, harissa mayo, fries
      $15.50
    • Falafel Burger

      cucumber, spinach, tomato, tahini, pita, fries
      $14.00
    • Impossible Burger

      a plant based patty, build your own, w/ fries (toppings additional)
      $15.00
    • Pasta Fasul

      gluten free pasta, corn, tomato, peas, kale, leek, zucchini, white bean, wine, pesto, manchego
      $18.00
    • PEI Mussels & Fries

      in ale with garlic & butter, house salad
      $15.00
    • Salmon Cakes

      salt & vinegar potato crisp, creamy celery root slaw, fried pickles, old bay tartar
      $20.00
  • PANINIS

    • The Reubens

      smoked turkey OR tempeh, kraut, russian, swiss cheese
      $12.00
    • Crab BLT

      aioli, avocado, tomato, bacon
      $15.00
    • Fried Chicken

      on a bun, slaw, pickles, spicy mayo
      $13.00
    • Turkey Bacon & Cheddar

      caramelized onion, arugula & pesto, aioli
      $12.00
    • Spanikopita Melt

      feta cheese, mushroom, spinach, red pepper, tomato
      $12.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(413) 774-3150

44 Hope St, Greenfield, MA 01301


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