SANDWICHES & A SALAD
- DING’S CRISPY CHICKEN SANDWICHCrispy chicken, sliced tomato, baby Swiss & spicy kale slaw$21.00
- HONOR BURGERFresh ground chuck, cheddar & tomato, topped with coleslaw$21.00
- AHI TUNA BURGERPan-seared ahi, iceberg lettuce, red onion & tomato$24.00
- VEGGIE BURGERBrown rice, mushrooms, almonds & melted Jack$20.00
- THE SUBURBAN TUNA SANDWICHHavarti & iceberg lettuce$20.00
- EMERALD KALE SALADFresh herbs, roasted peanut vinaigrette & grated Reggiano$13.00
SUSHI
- Kyuri Maki Rolltuna and rice, wrapped in cucumber paper.$21.00
- Coconut Shrimp Rollwrapped in white soy paper$20.00
- Cucumber & Avocado Rollavocado, rice, cucumber paper$18.00
- Spicy Tuna Roll#1 ahi tuna, avocado & jicama$20.00
- Veg Roll With Spicy Ponzuavocado, carrot, macadamia$18.00
- Thai Tuna Rolltuna, avocado, macadamia, jalapeño$20.00
- Crunchy Avocado Rollmacadamia nuts, jalapeño$15.00
- ‘Osaka Style’ Pressed Sushistacked with avocado & rice$20.00
- Hiramasa Rollspicy tuna roll with hiramasa & caviar$22.00
- Crunchy Shrimp Rollspicy rémoulade & macadamia$19.00
- Rainbow RollCA roll with salmon, tuna, shrimp, hiramasa$22.00
- Nigiri Platepristine cuts of salmon, tuna & hiramasa$21.00
- Salmon Pokemango, avocado, shrimp, macadamia$21.00
STARTERS & SNACKS
- DEVILED EGGSWith Ding’s pickle relish, minced celery & herbs$8.00
- COLESLAWShredded cabbage, chives & house-made dressing$6.00
- TABBOULEHMediterranean grain salad with lemon vinaigrette$7.00
- FRENCH FRIESU.S.#1 Kennebec potatoes, served with dipping sauces$8.00
