honolulu sushi Menu

Ahi (tuna) shoyu poke garnished with green onions jalapeños and sliced onions, served with steamed rice, edamame, pickled ginger, and wasabi.

Spicy marinated ahi cubes, accompanied by steamed rice, fresh edamame, ginger, wasabi, and salmon sushi.

Tender grilled eel paired with fresh ahi tuna slices, served with steamed white rice, edamame, and pickled ginger.

Grilled chicken with teriyaki sauce, grilled salmon nigiri, steamed white rice, edamame, pickled ginger.

Tender sukiyaki beef with scallions, with sesame seeds, grilled salmon nigiri steamed white rice garnished with seaweed flakes, edamame, pickled ginger, and wasabi.

Ahi tuna and salmon nigiri, California rolls, and ahi shoyu poke with edamame, ginger, and wasabi.

Grilled eel and yellowtail sushi nigiri , California rolls, shoyu ahi poke, edamame, and pickled ginger.

Crispy shrimp tempura served over rice with 2 grilled salmon and eel sushi nigiri and shoyu ahi poke with edamame, pickled ginger, and wasabi.

Fresh salmon and ahi tuna, nigiri served with rice topped with ikura, accompanied by edamame and pickled ginger and shoyu ahi poke.

California maki + shrimp tempura, terisauce, green onion.

Terichicken, avocado, mayo, nori outside.

Shrimp tempura, cucumber, spicy ahi, panko, green onion spicy & terisauce, wasabi mayo.

Shrimp tempura, cucumber, avocado, unagi, sesame seeds, mayo.

Grilled salmon on top sushi rolls filled with avocado cucumber and crab, drizzled with a savory garlic sauce.

Spicy Ahi, Cucumber, wasabi mayo, green onion.\n

Ahi, Hamachi, Salmon, Avocado on top sushi rolls filled with avocado cucumber and crab.

California maki + spicy ahi, wasabi mayo, green onion.

Fresh yellowtail, creamy avocado , topped with salmon roe on top sushi rolls filled with avocado cucumber and crab.

Ahi with Spicy mayo sauce, green onions.

Grilled salmon pieces with sliced cucumber, topped with green onions and a light drizzle of mayo sauce over rice.

Thin slices of Ahi, Salmon, Unagi, Hamachi topped with Ikura over sushi rice.

Crispy Veggie tempura flakes over sushi rice, topped with spicy ahi and drizzled sauce and garnished with sliced cucumber and green onions.

Spicy Ahi on Sushi Rice with Crispy tempura shrimp drizzled with spicy mayo and unagi sauce, topped with green onions.

Tender teriyaki chicken on top of steamed rice, garnished with sliced avocado and chopped green onions.

Tender beef slices simmered with onions, and scallions in a savory sukiyaki sauce over rice.

Spicy ahi poke and Shoyu ahi poke served with avocado and cucumber on top of sushi rice

An assortment of fresh fish cubes, avocado slices, and fish roe on a bed of rice, garnished with green onions, cucumbers, sesame seeds, jalapeño and onions.

For Ahi lovers Ahi platter featuring fresh tuna nigiri, seared salmon nigiri, unagi nigiri, hamachi and delicate salmon roe nigiri.

If you prefer cooked fish this is you best choice. Assorted sushi featuring grilled salmon nigiri, grilled eel nigiri, and inari sushi seasoned tofu pockets.

A selection of fresh hamachi sashimi, complemented by vibrant tuna, spicy Dynamite tuna rolls, and succulent salmon slices.

Volcano Maki and assorted sushi featuring fresh tuna, salmon, spicy tuna nigiri, and vibrant salmon roe, garnished with green onions.\n

Assorted eel sushi with cali tempura rolls, California maki and grill salmon nigiri.

Omega maki with a variety of sushi nigiri: salmon, ahi, hamachi, ikura, spicy ahi, unagi comes also with dynamite maki and rainbow maki.

A colorful assortment of fresh fish slices, including unagi, tuna, salmon, and hamachi, elegantly arranged on sushi rice, accompanied by vibrant rainbow, dynamite and calitempura rolls.

Dynamite, california and calitempura makis with ahi and salmon nigiri\n

If you prefer cooked fish this is you best choice. 2 California rolls with one calitempura and 8 inari seasoned tofu pockets.

Ahi tuna and grilled salmon sushi with a touch of sauce, served on sushi rice.

Slices of ahi tuna and hamachi yellowtail on sushi rice.

A selection of ahi tuna, salmon, yellowtail, and eel nigiri, each piece topped with fresh fish on seasoned sushi rice.

Fresh salmon nigiri , spicy ahi topped with finely chopped green onions., ahi nigiri, and 2 more nigiri topped with ikura

Grilled salmon nigiri paired with unagi nigiri, topped with a light drizzle of teriyaki sauce and sprinkled with sesame seeds.

Tender grilled chicken with udon noodles, garnished with seaweed, fish cakes, green onions, and sesame seeds in a savory broth.

Tender slices of beef with udon noodles, garnished with fish cakes, seaweed, and green onions in a savory broth.

Thick udon noodles in a savory broth, topped with crispy tempura shrimp, seaweed, green onions, and fish cake slices.

Thick udon noodles in a savory broth, topped with inari tofu, seaweed, sliced fish cakes, and chopped green onions.

Tender ahi tuna wrapped in seasoned rice and seaweed, served in six bite-sized pieces.

Avocado wrapped in seasoned rice and seaweed, served in six bite-sized pieces.

Fresh cucumber and spicy ahi tuna wrapped in seasoned seaweed with sushi rice.

Crispy tempura shrimp, creamy spicy ahi, fresh cucumber, and sushi rice wrapped in seaweed.

Pan-fried dumplings filled with seasoned meat and vegetables, served with a side of dipping sauce.

Pan-fried dumplings filled with seasoned meat and vegetables, served with a side of dipping sauce.

Spicy Ahi wrapped in tofu sweet inari, topped with spicy mayo, eel sauce, and garnished with green onions.