Hong Kong Restaurant Menu

Six Golden-fried Wontons Filled with Savory Cream Cheese and Crab Meat.

Pan-fried dumplings filled with ground pork and green cabbage, served with a special sauce.

Crispy, savory pancakes infused with fresh scallions

Deep-fried glutinous rice balls filled with sweet red bean paste, coated in sesame seeds.

Shrimp and cabbage wrapped in a thin, crispy shell and deep-fried.

Steamed dumplings: Eight pieces of dumplings typically filled with pork and vegetables, served with a house dumpling sauce.

Crispy roll filled with shredded cabbage, carrots, and onions, then deep-fried.

Spicy (Mild)

Vegan or Vegetarian. Spicy (Mild)

(Ground pork) Spicy (Medium)

Tofu and mixed vegetables, including broccoli, carrots, and snow peas, in a light clear broth, garnished with scallions and roasted garlic.

Hearty Vegetable Soup - A Medley of Fresh Seasonal Veggies in a Light Broth

Delicate wontons filled with seasoned meat, floating in a clear broth, garnished with chopped scallions.

Wide, hand-pulled noodles topped with tender beef, fresh bok choy, scallions, and a savory chili sauce.

Wide, hand-pulled noodles topped with tender chicken, fresh bok choy, and scallions, garnished with a spicy chili oil sauce.

Wide, hand-pulled noodles topped with savory pork, chili oil, scallions, and served with fresh bok choy.

Wide hand-pulled noodles topped with shrimp, fresh greens, scallions, and chili oil.

Wide, hand-pulled noodles topped with spicy chili oil, diced tofu, fresh bok choy, and chopped green onions.

Baby bok choy, ground pork. Spicy

Tender dumplings in a spicy broth, garnished with chopped green onions and chili flakes.

Steamed buns filled with tender beef, scallions, and a hint of lemongrass.

Juicy dumplings

Stir fried with mixed vegetables

Broccoli, carrot

Sliced

Broccoli, carrot

Deliciously sweet, savory, spicy, and tangy chicken bites

Green beans

Green pepper, broccoli, carrot. Spicy

Sliced

Crispy chicken glazed in a tangy orange sauce

Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.

Green pepper, onion, napa cabbage, broccoli, carrot. Spicy

Green pepper, onion, carrot

Green pepper, onion, napa cabbage, broccoli, carrot

(Pork belly, Bamboo shoots) Spicy (Mild)

(Broccoli, Carrot)

(Green Pepper, Broccoli, Carrot) Spicy (Medium)

(Tofu, Ground Pork) Spicy (Mild)

(Onion, Green Onion)

(Egg, Cabbage, Green onion)

(Green Pepper, Onion, Napa Cabbage, Broccoli, Carrot) Spicy (Mild)

(Green beans, Onion, Ground pork) Spicy (Mild)

Savory Beef Lo Mein: Stir-fried Noodles with Tender Beef and Fresh Vegetables

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Savory Chicken Lo Mein with Tossed Noodles and Fresh Vegetables

Stir-fried rice with chicken, beef, pork, shrimp, eggs, peas, carrots, and onions.

Stir-fried lo mein noodles with chicken, beef, shrimp, onions, carrots, cabbage, and scallions.

Savory stir-fried rice with succulent pork and a medley of vegetables

Savory Pork Lo Mein with Stir-Fried Vegetables and Noodles

Tender shrimp, stir-fried with rice, peas, and scrambled eggs, seasoned with soy sauce.

Soft noodles stir-fried with shrimp, carrots, and cabbage.

Savory fried rice tossed with fresh garden vegetables.

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

Braised eggplant cooked with a savory and slightly spicy fish-fragrant sauce, typically featuring garlic, ginger, and chili.

Stir-fried broccoli with garlic, enhanced by a savory sauce.

Stir-fried green beans with garlic in a savory soy sauce.

No pork. Spicy

Green pepper, onion, napa cabage, broccoli, carrot

Shrimp sautéed with tofu, mixed seasonal vegetables, and garlic sauce.

Sole fish and tofu stir-fried with a variety of fresh vegetables in a savory sauce.

Fried eggplant typically combined with chili paste and garlic sauce.

Crisp green beans stir-fried with onions and dried chili peppers.

Green pepper, potato, eggplants

Scrambled eggs combined with juicy tomatoes, garnished with green onions in a light, savory sauce.

Stir-fried tofu with broccoli, carrots, mushrooms, zucchini, and bamboo shoots in a savory brown sauce.

Breaded soy chicken stir-fried with fresh garlic, green onions, dried chili peppers, and steamed broccoli in a sweet and spicy General Tso's sauce.

Soy pork stir-fried with fresh garlic, green onions, dried chili peppers, and steamed broccoli in a sweet and spicy sauce.

Sautéed green beans and soy-based vegan beef in a savory garlic sauce.

Wok-fried green beans with vegan chicken in a savory soy sauce.

Stir-fried soy-based pork with green beans, commonly includes garlic and soy sauce.

Crispy vegan beef stir-fried with a sweet and tangy orange-flavored soy sauce.

Battered and fried vegan chicken, coated in a sweet and tangy orange soy sauce.

Deep-fried vegan pork substitute with a sweet and tangy orange soy glaze.

Breaded vegan beef deep-fried and tossed in a sweet and tangy sesame soy sauce, garnished with toasted sesame seeds.

Breaded soy-based chicken alternative, lightly fried and tossed in a sweet sesame sauce, typically garnished with toasted sesame seeds.

Soy-based pork marinated in sesame soy sauce, typically includes a blend of Asian vegetables, lightly stir-fried.

Soy beef with green pepper, pineapple, white onion, and carrot in our sweet and sour sauce.

Battered and fried soy chicken balls with pineapple, bell peppers, and onions in a sweet and sour sauce.

Battered and fried soy protein with bell peppers, onions, carrots, and pineapple in a sweet and sour sauce.

Green pepper, onion, napa cabbage, broccoli, carrot

Napa cabbage, bean sprout, black wood ears fungi, red pepper corn, red chili pepper. Spicy

Sweet and sour flavor or spicy flavor, or 2 flavors

Brewed from the leaves of the camellia sinensis plant, typically offering a slightly grassy flavor and known for its numerous health benefits.

Brewed with a blend of traditional Chinese herbs, this tea typically includes ingredients like goji berries, chrysanthemum flowers, and liquorice root.

Brewed Chinese tea typically sweetened with sugar and served over ice.

Classic, refreshing carbonated beverage.

A traditional drink featuring grass jelly, typically combined with sweetened syrup or milk for a refreshing experience.

Crisp Citrus-Flavored Soda with a Refreshing Burst of Energy

Classic, refreshing cola soda.

Crisp, Refreshing Lemon-Lime Carbonated Drink

A refreshing beverage typically made from winter gourd extract, offering a subtly sweet and mild flavor, often enjoyed in various Asian cuisines.