Hong Kong Chinese Restaurant Menu

Steamed or fried.

Spicy.

Crispy fried wontons filled with creamy cheese, served in a portion of eight.

Lightly fried dough balls, sprinkled with a dusting of sugar.

Chicken and broccoli in a savory sauce. Available in small or large sizes.

Pork ribs combination platter with choice of rice: white, fried, shrimp fried, egg, beef, or house special.

Shrimp intertwined with soft lo mein noodles. Available in small or large sizes.

Half chicken deep-fried to golden perfection. Available plain or paired with your choice of French fries, plain fried rice, chicken/pork/beef/shrimp fried rice, or fried plantains.

Crispy rolls filled with seasoned vegetables, wrapped in a delicate golden pastry. Two pieces per serving.

Half chicken deep-fried to golden perfection. Available plain or paired with your choice of French fries, plain fried rice, chicken/pork/beef/shrimp fried rice, or fried plantains.

Crispy fried fish, option to pair with french fries, various fried rice (plain, chicken, pork, beef, shrimp), or fried plantains.

Crispy baby shrimp, offered with choice of plain, or accompanied by french fries, various fried rice options, or fried plantains.

Six jumbo shrimp, fried, available plain or accompanied by a choice of french fries, plain or assorted fried rices (chicken, pork, beef, shrimp), or fried plantains.

Four crispy fried crab sticks, option to pair with french fries, various fried rice flavors, or fried plantains.

Chicken tenders, option to add French fries, various fried rices (chicken, pork, beef, shrimp) or fried plantains.

Fried rib tips accompanied by choice of plain, fries, various fried rices, or fried plantains. Pork ribs, select from range of accompaniments.

Scallops offered plain or accompanied by various sides: french fries, plain fried rice, chicken, pork, beef, or shrimp fried rice, or fried plantains.

Spicy.

Spicy.

Honey wings, 8 pieces. Options: plain or paired with french fries, various fried rice (chicken, pork, beef, shrimp), or fried plantains.

Golden french fries, available in medium or large.

Chicken Gizzards: Choice of plain or accompanied by French fries, plain/chicken/pork/beef/shrimp fried rice, or fried plantains.

Chicken nuggets, choice of side: french fries, various fried rice options, or fried plantains.

Pork chops available plain or served with selections: french fries, various fried rice options, or fried plantains.

Spicy.

Pizza dough rolled and filled with a blend of cheeses and tomato sauce, drawing inspiration from Chinese fusion appetizers.

Shrimp encased in a crispy dough, typically includes minced vegetables.

Crispy spring rolls filled with assorted fresh vegetables.

Crispy rolls filled with seasoned vegetables, wrapped in a delicate golden pastry. Two pieces per serving.

Triangle bread topped with a blend of minced shrimp and often includes ingredients like water chestnuts, coated and deep-fried to a golden crisp.

Crispy and golden fried wontons filled with a savory mixture, offering a delightful crunch in every bite. Ten pieces per serving.

Spicy.

Golden-fried mozzarella sticks, served with marinara sauce. Quantity: 10 pieces.

Boneless spare ribs, available in small or large sizes.

Steamed or fried.

Steamed or fried.

BBQ spare ribs, available in small or large sizes.

Beef skewered, available in small or large sizes.

Chicken skewered, available in small or large sizes.

Crispy fried wontons filled with creamy cheese, served in a portion of eight.

Golden, crispy slices of fried plantains with a subtly sweet flavor and tender texture.

Sliced sweet plantains, deep-fried until golden, offering a sweet taste that complements the appetizer selection.

Steamed young soybeans lightly salted.

Crispy, flaky layered pancake with finely chopped scallions, served with a savory dipping sauce.

Spicy.

Lightly fried dough balls, sprinkled with a dusting of sugar.

Golden-fried shrimp, available in small or large sizes.

Savory minced chicken in a golden, crispy wrapper.

Silky broth with whisked eggs, available in small or large sizes.

Chicken and noodles in a savory broth. Available in small or large.

Chicken rice soup. Available in small or large.

Wonton and egg drop soup, available in small or large.

Spicy.

Steamed tofu and an assortment of vegetables such as broccoli, mushrooms, and carrots in a savory broth.

Subgum wonton soup typically includes a seasoned chicken broth filled with wontons, shrimp, roast pork, chicken, and mixed vegetables.

Pork yat ka mein features slices of pork with noodles, often accompanied by a mix of vegetables in a seasoned broth.

Chicken yat ka mein features chicken and noodles, typically accompanied by mixed vegetables in a savory broth.

Seafood soup typically includes a savory blend of shrimp, scallops, crab meat, and assorted vegetables in a rich broth.

Roast pork, mixed vegetables, and egg stir-fried rice. Available in small or large sizes.

Chicken, peas, carrots, and onions stir-fried with rice. Available in small or large sizes.

Beef and rice stir-fried with vegetables, available in small or large sizes.

Shrimp fried rice, available in small or large sizes.

House special fried rice, available in small or large.

Lobster pieces with rice, available in small or large sizes.

Vegetable fried rice, choice of small or large.

Fried rice with a medley of seafood, typically includes shrimp, scallops, and crab meat, stir-fried with eggs, peas, and carrots.

Roast pork, soft noodles, available in small or large sizes.

Chicken and vegetables tossed with soft, stir-fried noodles. Available in small or large.

Thinly sliced beef stir-fried with soft lo mein noodles. Available in small or large sizes.

Shrimp intertwined with soft lo mein noodles. Available in small or large sizes.

House Special Lo Mein: A blend of classic ingredients. Available in small or large sizes.

Stir-fried soft noodles with shrimp, scallops, and crab meat, typically includes mixed vegetables.

Thin rice noodles stir-fried with roast pork, typically includes shredded vegetables such as carrots, celery, and green onions, along with egg.

Thin rice noodles stir-fried with chicken, typically includes egg, green onions, carrots, and a mix of seasonal vegetables.

Thin rice noodles stir-fried with beef and typically includes a mix of vegetables such as cabbage, carrots, and scallions, often seasoned with soy sauce and spices.

Thin rice noodles stir-fried with shrimp, often accompanied by a mix of vegetables such as carrots, onions, and green onions, and includes scrambled egg.

Thin rice noodles stir-fried with chicken, pork, and shrimp, typically includes a variety of vegetables and egg.

Spicy.

Chinese-style omelet filled with chicken and mixed vegetables, typically served with a savory brown gravy.

Beef egg foo young is a Chinese omelette, typically including beef, onions, peas, and carrots, served with a savory brown gravy.

Golden, fluffy omelette filled with tender shrimp.

Lobster egg foo young is a Chinese omelet typically including lobster, mixed with traditional vegetables.

Chinese-style omelette filled with a mix of vegetables, typically including bean sprouts, onions, and a variety of garden vegetables, served with a savory sauce.

Chinese omelette with mushrooms and a mix of traditional vegetables, served with brown gravy.

Roast pork and stir-fried noodles. Available in small or large.

Chicken chow mein served in small or large portions with tender strips of chicken amidst stir-fried noodles and vegetables.

Stir-fried beef with noodles, available in small or large.

Shrimp stir-fried with noodles, choice of small or large.

Lobster pieces with stir-fried noodles. Options for small or large servings.

House special chow mein combines shrimp, chicken, and pork with a selection of vegetables, typically stir-fried with noodles.

Roast pork chop suey, available in small or large sizes.

Chicken chop suey served with a choice of small or large portions.

Stir-fried beef with assorted vegetables. Available in small or large sizes.

Shrimp with mixed vegetables in a savory sauce, available in small or large sizes.

Lobster pieces with assorted vegetables. Available in small or large sizes.

House special chop suey with a choice of small or large.

Shrimp paired with mixed Chinese vegetables. Available in small or large sizes.

Shrimp sautéed with mushrooms. Available in small or large.

Shrimp and snow peas, available in small or large sizes.

Shrimp coated in savory oyster sauce. Available in small or large sizes.

Spicy.

Shrimp paired with crisp broccoli, available in small or large servings.

Shrimp paired with cashew nuts, available in small or large sizes.

Fried bean curd combined with a variety of mixed vegetables, served in a traditional brown sauce.

Broccoli sautéed in a savory sauce, often accompanied by garlic to enhance its taste.

Spicy.

Spicy.

Chicken, mixed seasonal vegetables. Available in small or large.

Bourbon chicken: Served in small or large sizes.

Chicken and snow peas, available in small or large sizes.

Sliced chicken with mushrooms, served with choice of small or large.

Chicken pieces coated in savory oyster sauce. Available in small or large sizes.

Spicy.

Chicken and cashew nuts, with options for small or large portions.

Beef stir-fried with seasonal Chinese vegetables. Available in small or large sizes.

Beef and mushrooms, available in small or large sizes.

Beef slices, snow peas. Available in small or large sizes.

Beef in savory black bean sauce. Available in small or large.

Beef with oyster sauce, available in small or large.

Pepper steak paired with onions. Available in small or large sizes.

Spicy.

Roast pork, Chinese vegetables. Available in small or large.

Tender roast pork, earthy mushrooms. Available in small or large.

Succulent roast pork, glazed with savory oyster sauce. Available in small or large.

Roast pork, snow peas, available in small or large servings.

Crispy chicken balls in tangy sweet and sour sauce, available in small or large servings.

Sweet and sour shrimp, choice of small or large.

Steamed chicken, mixed vegetables. Options: white or brown rice. Choice of brown, white, or garlic sauce.

Steamed chicken, broccoli, choice of white or brown rice. Sauce options include brown, white, or garlic.

Steamed shrimp, mixed vegetables. Options include white or brown rice; brown, white, or garlic sauce.

Steamed shrimp paired with broccoli. Includes choice of white or brown rice. Sauce options: brown, white, or garlic.

Steamed broccoli with choice of white or brown rice. Sauce options include brown, white, or garlic sauce.

Steamed chicken and shrimp, broccoli, snow peas. Choices of white or brown rice. Sauce options: brown, white, garlic.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Shrimp chow mein served with choice of white, fried, shrimp, egg, beef, or house special rice.

Asian-style omelette with pork, served with choice of white, fried, shrimp fried, egg, beef, or house special rice.

Asian-style omelette with chicken, served with choice of rice: white, fried, shrimp, egg, beef, or house special.

Asian-style omelette with shrimp, served with choice of rice: white, fried, shrimp, egg, beef, or house special.

Pepper steak served with a choice of rice: white, fried, shrimp, egg, beef, or house special.

Roast pork paired with Chinese vegetables. Option to choose from six rice varieties: white, fried, shrimp fried, egg, beef, or house special.

Shrimp in savory lobster sauce. Comes with choice of rice: white, fried, shrimp, egg, beef, or house special.

Chicken with broccoli served with a selection of rice: white, fried, shrimp fried, egg, beef, or house special.

Sweet and sour pork served with choice of rice: white, fried, shrimp, egg, beef, or house special.

Sweet and sour chicken balls served with a choice of rice: white, fried, shrimp, egg, beef, or house special.

BBQ spare ribs served with a selection of rice: white, fried, shrimp, egg, beef, or house special.

Pork ribs combination platter with choice of rice: white, fried, shrimp fried, egg, beef, or house special.

Moo Goo Gai Pan: Sliced chicken, mushrooms, mixed vegetables. Served with choice of rice, including house special and shrimp fried rice options.

Roast pork on soft lo mein noodles. Combo includes choice of rice: white, fried, shrimp, egg, beef, or house special.

Chicken lo mein with choice of rice: white, fried, shrimp, egg, beef, or house special.

Spicy.

Spicy.

Spicy.

Spicy.

Sesame chicken served with a choice of six rice options including white, fried, shrimp fried, egg, beef, or house special rice.

Shrimp with broccoli, served with choice of rice: white, fried, shrimp-fried, egg, beef, or house special.

Tender beef and fresh broccoli, served with choice of rice. Options include white, fried, shrimp fried, egg, beef, or house special rice.

Bourbon chicken served with a selection of rice: white, fried, shrimp fried, egg, beef, or house special.

Chicken in a coconut-based sauce served with various rice options including shrimp fried rice and house special rice.

Chicken in savory black bean sauce. Served with choice of rice: white, fried, shrimp, egg, beef, or house special.

Roast pork, chicken, shrimp, beef, crabmeat with Chinese vegetables in brown sauce and crispy wonton.

Chunks of chicken deep fried with lettuce and broccoli and special lemon sauce on the sides.

Lobster, jumbo shrimp, scallops, crabmeat with mixed vegetables in house special white sauce.

Jumbo shrimp, chicken, roast pork, beef, with mixed vegetables in brown sauce.

A special combination of chicken, shrimp, beef sautéed with mixed vegetables in savory brown sauce.

Roast pork, chicken, beef and lobster with Chinese vegetables and topped with deep fried jumbo shrimp.

Spicy. Chicken, roast pork, beef with Chinese vegetables in hot spicy brown sauce.

Spicy.

Sliced beef typically includes onions and scallions, stir-fried in a savory and slightly spicy Mongolian sauce.

Crispy chicken pieces coated in a sweet and savory sesame sauce, garnished with sesame seeds and served on a bed of steamed broccoli.

Sliced beef and scallops sautéed with a medley of vegetables, typically including broccoli, baby corn, and snow peas, in a savory brown sauce.

Spicy.

Chunks of chicken, typically breaded and deep-fried, served in a sweet and spicy orange-flavored sauce with hints of orange peel.

Sesame beef typically includes slices of beef sautéed with a special sesame sauce, garnished with sesame seeds, and often accompanied by broccoli.

Jumbo shrimp lightly fried and coated in a special sesame sauce, typically garnished with sesame seeds.

Tender chicken pieces coated in a light batter, stir-fried and tossed in a creamy coconut sauce, served over a bed of fresh broccoli.

Shrimp lightly battered and fried, typically includes a sweet and creamy coconut sauce.

Lightly Fried for a Delightful Crunch. Perfect to pair with soup

Crisp, sweet cookies traditionally folded with a paper fortune inside.

Coke, Orange, Ginger and Pineapple.

2 liter soda available in Coke, Orange, Ginger, Pineapple flavors.

Refreshing blend of premium tea with a burst of fruit flavors, known for its quality and taste.

Refreshingly pure coconut water, perfectly hydrating and energizing.

Brewed tea with a hint of citrus, served chilled.

Bright and tangy homemade lemonade made with freshly squeezed lemons and a touch of sweetness.

Stir-fried rice with chicken, typically includes egg, onions, peas, and carrots, prepared for party servings.

Stir-fried egg noodles with roast pork, mixed vegetables, and a house special brown sauce, typically includes bean sprouts, carrots, and scallions.

Stir-fried chicken and mixed vegetables intertwined with soft lo mein noodles, prepared as a generous portion suitable for a party.

Sliced chicken and broccoli stir-fried, typically includes carrots in a savory brown sauce.

Sliced beef and broccoli florets, stir-fried with carrots in a savory brown sauce.

Crispy chunks of chicken sautéed in a tangy and spicy sauce, typically includes steamed broccoli.

Thin rice noodles stir-fried with a combination of chicken, beef, pork, and shrimp, typically includes vegetables and is seasoned with a spicy curry sauce.