Hong Hua Fine Chinese Dining Menu

$$Chinese, Restaurant

27925 Orchard Lake Rd, Farmington Hills, MI 48334

Order Online

Abalone & Sea Cucumber
- Braised Whole Fresh Premium Abalone With Oyster Sauce
  $105.00
- Braised Sliced Abalone With Oyster Sauce
  $85.00
- Braised Yoshihama Abalone With Oyster Sauce
  Market Price
Soup
- Fresh Crab Meat And Fish Maw (Bowl)
  $6.50
- Fresh Crab Meat And Mish Maw (Regular)
  $23.95
- Assorted Seafood With Diced Bean Curd (Bowl)
  $5.25
- Assorted Seafood With Diced Bean Curd (Regular)
  $19.75
- Shredded Duck And Mushrooms (Bowl)
  $5.25
- Shredded Duck And Mushrooms (Regular)
  $19.75
- House Warbar (Bowl)
  $5.25
- House Warbar (Regular)
  $19.75
- Chop Suey And Wonton (Bowl)
  $5.25
- Chop Suey And Wonton (Regular)
  $19.75
- Premium Wonton (Bowl)
  $4.50
- Premium Wonton (Regular)
  $15.50
- Szechuan Hot And Sour (Bowl)
  $4.50
- Szechuan Hot And Sour (Regular)
  $15.50
- Egg Drop With Mushrooms (Bowl)
  $4.25
- Egg Drop With Mushrooms (Regular)
  $13.50
- Bean Curd And Assorted Veg (Bowl)
  $4.25
- Bean Curd And Assorted Veg (Regular)
  $13.50
- Chicken With Corn Soup (Bowl)
  $5.25
- Chicken With Corn Soup (Regular)
  $19.75
Appetizers
- Lettuce Wrap (6) With Diced Chicken
  $12.75
- Honey-Glazed Sliced BBQ Pork
  $12.75
- Deep-Fried Calamari With Pepper Salt (Spicy)
  Chinese style
  $12.50
- Pan-Fried Shrimp Cakes (4 Pieces)
  $12.50
- Deep-Fried Tofu With Spicy Pepper Salt (Spicy)
  $9.25
- Deep-Fried Crab Rangoon (4 Pieces)
  $10.50
- Chicken Spring Roll (1 Piece)
  $2.50
- Vegetable Spring Roll (1 Piece)
  $2.25
- Whole Soft Shell Crab (Spicy)
  $11.75
- Crispy Shrimp Balls (4 Pieces)
  $11.75
- Steamed Shrimp Dumplings (4 Pieces)
  $9.50
- Pan-Fried Dumplings (4 Pieces)
  $10.50
- Garlic Ribs (4 Pieces)
  $12.75
Chef's Recommendations
- Peking Duck
  Young duckling expertly prepared in two styles: crispy honey-glazed skin with Chinese crepes, scallions, and Hoi-Sen sauce; and boneless breast stir fried with exquisite Chinese vegetables
  $57.50
- King Of The Sea
  Lobster chunks, scallops, and grouper assorted with daily greens served in a delicately flavored garlic sauce
  $43.50
- Phoenix Nest
  Shrimp, chicken, and daily greens in an edible golden basket
  $26.50
- Rib-Eye Steak And Asparagus With Maggie Sauce
  $37.50
- Flamed Walleye Fillet
  Lightly breaded whole fresh walleye flamed tableside in a glaze of sweet and sour or Szechuan sauce accented with a hint of rum
- Rib-Eye Steak With Black Pepper Sauce (Spicy)
  Served on a pineapple boat
  $37.50
- Rib-Eye Steak And King Mushroom With Maggie Sauce
  $39.00
Live Seafood - Market Price
- Live Whole Marine Lobster
- Live Whole Dungeness Crab
- Live Fish Of The Day
- Pacific Oyster With Shell
- Sea Scallop With Shell
Seafood
- Seafood Warbar
  Scallops, shrimp, fish, and vegetables
  $29.95
- Wok-Fried Shrimp And Scallops
  With fresh broccoli
  $29.95
- Steamed Shrimp
  $22.75
- Sautéed Shrimp In Lobster Sauce
  $22.75
- Deep Fried Shrimp And Scallops (Spicy)
  With spicy pepper salt
  $28.95
- Wok-Fried Scallops And Asparagus In XO Sauce (Spicy)
  $31.50
- Szechuan Shrimp (Spicy)
  With mushrooms and broccoli
  $23.50
- Pan-Fried Chilean Sea Bass Fillets
  With special ginger & garlic sauce
  $36.50
- Chilean Sea Bass Fillet With Snow Peas In Black Bean Sauce
  $36.50
- Chilean Sea Bass Fillet And Asparagus In XO Sauce (Spicy)
  $37.50
- Steamed Salmon In Black Bean Sauce
  $26.50
- Walnut Shrimp
  $22.75
- Macadamia Nut Shrimp
  $32.75
Beef
- Wok-Fried Choice Rib-Eye
  With daily greens
  $35.50
- Beef Sirloin With Black Pepper Sauce (Spicy)
  Served on a sizzling plate
  $26.50
- Beef With Ginger And Onion
  Served on a sizzling plate
  $22.75
- Mongolian Beef
  With green pepper and onion
  $20.50
- Crispy Beef
  With sesame and honey
  $20.50
- Wok-Fried Beef And Snow Peas
  $20.50
- Wok-Fried Beef And Broccoli
  $20.50
- Grilled Beef Short Ribs
  $25.50
- Rib-Eye Steak With Teriyaki Sauce
  $35.50
Poultry
- Chicken With Black Mushroom And Snow Peas
  $19.95
- Crispy Golden Chicken (Half)
  $21.75
- Mu-Shu Chicken
  Served with 6 pancakes
  $19.95
- Szechuan Chicken (Spicy)
  $19.95
- General Tao's Chicken (Spicy)
  $19.95
- Stir Fried Chicken With Mixed Veg
  $18.95
- Stir Fried Chicken With Green Pepper And Onion In Black Bean Sauce
  $18.50
- Almond Boneless Chicken
  $18.50
- Sweet And Sour Chicken
  $18.50
- Deep-Fried Sesame Chicken
  $18.50
- Wok-Fried Chicken With Asparagus In XO Sauce (Spicy)
  $22.75
- Chicken Teriyaki
  $22.75
- Stir Fried Chicken With Green Bean (Spicy)
  $18.50
- Chicken With King Mushroom In Fresh Garlic Sauce
  $25.50
Pork
- Deep-Fried Pork Chops With Spicy Pepper Salt (Spicy)
  $19.00
- Deep-Fried Pork Chops In Peking Sauce
  $19.00
- Sweet And Sour Pork
  $17.50
- Wok-Fried BBQ Pork And Snow Peas
  With light garlic and onion
  $17.50
- Wok-Fried Shredded Pork With Garlic Chili Sauce (Spicy)
  $18.00
- Wok-Fried Shredded Pork With Chive And Salted Radish
  $21.50
Vegetable
- Mapo Tofu (Spicy)
  Wok-fried bean curd with spicy sauce
  $14.50
- String Beans (Spicy)
  Wok-fried string beans with spicy sauce
  $15.50
- Enoki Mushrooms With Bean Curd In Oyster Sauce
  $18.50
- Black Mushrooms With Snow Peas
  $17.95
- Braised Bean Curd With Snow Peas And Mushrooms
  $16.95
- Eggplant In Chili Sauce (Spicy)
  $15.50
- Sautéed Mixed Vegetables
  $14.50
- Sautéed Snow Pea Leaves With Garlic
  $20.50
- Sautéed Snow Pea Leaves With Assorted Mushrooms
  $24.50
- Baby Bok Choy
  In chicken broth topped with fresh bean curd
  $19.50
- Stir-Fried Asparagus With Garlic
  $17.95
- Shanghai Baby Bok Choy With Black Mushroom
  $16.50
- Steamed Broccoli In Garlic Sauce
  $12.75
- Eggplant With Japanese Tofu
  $19.95
Noodles
- Wok-Fried Rice Noodle With Beef In Black Bean Sauce
  $21.95
- Wok-Fried Rice Noodle With Beef In Light Soy Sauce
  $21.50
- Shanghai Lo Mein
  With shrimp and chicken
  $17.95
- Malaysian-Style Stir-Fried Rice Noodle
  With shrimp and chicken
  $17.95
- Stir-Fried Soft Udon Noodle And Shredded Sirloin Beef (Spicy)
  With black pepper sauce
  $24.00
- Shredded Chicken Lo Mein (Spicy)
  With black pepper sauce
  $17.95
- Seafood Noodle And Vegetables
  Choice of chow mein (crispy) or lo mein (soft)
  $24.50
- Cantonese-Style Egg Noodle
  With shrimp, chicken, and vegetables. Choice of chow mein (crispy) or lo mein (soft)
  $20.50
- Vegetable Noodle
  Choice of chow mein (crispy) or lo mein (soft)
  $16.95
Rice (option to substitute brown rice for white rice, $1)
- Seafood Fried Rice
  With shrimp and scallop
  $17.95
- Yeung-Chow Fried Rice
  with BBQ pork and shrimp in light soy sauce
  $16.95
- Shrimp Fried Rice
  $17.95
- Beef Fried Rice
  $16.75
- Chicken Fried Rice
  $14.75
- BBQ Pork Fried Rice
  $14.75
- Fried Brown Rice With Egg White
  $16.95
- Vegetable Fried Rice
  $13.50
- Steamed Rice
  $1.75
- Brown Rice
  $2.25

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Hong Hua Fine Chinese Dining Menu

Abalone & Sea Cucumber

Braised Whole Fresh Premium Abalone With Oyster Sauce

Braised Sliced Abalone With Oyster Sauce

Braised Yoshihama Abalone With Oyster Sauce

Soup

Fresh Crab Meat And Fish Maw (Bowl)

Fresh Crab Meat And Mish Maw (Regular)

Assorted Seafood With Diced Bean Curd (Bowl)

Assorted Seafood With Diced Bean Curd (Regular)

Shredded Duck And Mushrooms (Bowl)

Shredded Duck And Mushrooms (Regular)

House Warbar (Bowl)

House Warbar (Regular)

Chop Suey And Wonton (Bowl)

Chop Suey And Wonton (Regular)

Premium Wonton (Bowl)

Premium Wonton (Regular)

Szechuan Hot And Sour (Bowl)

Szechuan Hot And Sour (Regular)

Egg Drop With Mushrooms (Bowl)

Egg Drop With Mushrooms (Regular)

Bean Curd And Assorted Veg (Bowl)

Bean Curd And Assorted Veg (Regular)

Chicken With Corn Soup (Bowl)

Chicken With Corn Soup (Regular)

Appetizers

Lettuce Wrap (6) With Diced Chicken

Honey-Glazed Sliced BBQ Pork

Deep-Fried Calamari With Pepper Salt (Spicy)

Pan-Fried Shrimp Cakes (4 Pieces)

Deep-Fried Tofu With Spicy Pepper Salt (Spicy)

Deep-Fried Crab Rangoon (4 Pieces)

Chicken Spring Roll (1 Piece)

Vegetable Spring Roll (1 Piece)

Whole Soft Shell Crab (Spicy)

Crispy Shrimp Balls (4 Pieces)

Steamed Shrimp Dumplings (4 Pieces)

Pan-Fried Dumplings (4 Pieces)

Garlic Ribs (4 Pieces)

Chef's Recommendations

Peking Duck

King Of The Sea

Phoenix Nest

Rib-Eye Steak And Asparagus With Maggie Sauce

Flamed Walleye Fillet

Rib-Eye Steak With Black Pepper Sauce (Spicy)

Rib-Eye Steak And King Mushroom With Maggie Sauce

Live Seafood - Market Price

Live Whole Marine Lobster

Live Whole Dungeness Crab

Live Fish Of The Day

Pacific Oyster With Shell

Sea Scallop With Shell

Seafood

Seafood Warbar

Wok-Fried Shrimp And Scallops

Steamed Shrimp

Sautéed Shrimp In Lobster Sauce

Deep Fried Shrimp And Scallops (Spicy)

Wok-Fried Scallops And Asparagus In XO Sauce (Spicy)

Szechuan Shrimp (Spicy)

Pan-Fried Chilean Sea Bass Fillets

Chilean Sea Bass Fillet With Snow Peas In Black Bean Sauce

Chilean Sea Bass Fillet And Asparagus In XO Sauce (Spicy)

Steamed Salmon In Black Bean Sauce

Walnut Shrimp

Macadamia Nut Shrimp

Beef

Wok-Fried Choice Rib-Eye

Beef Sirloin With Black Pepper Sauce (Spicy)

Beef With Ginger And Onion

Mongolian Beef

Crispy Beef

Wok-Fried Beef And Snow Peas

Wok-Fried Beef And Broccoli

Grilled Beef Short Ribs

Rib-Eye Steak With Teriyaki Sauce

Poultry

Chicken With Black Mushroom And Snow Peas