Honey B Market Menu

Sprouted oats, almonds, hemp, chai, flax, pumpkin, & sunflower seeds, dried mango bits, honey chai spice, maple, orange, vanilla

Oats, almonds, dried blueberry, sour cherry, macadamia, pistachio, hemp, cinnamon, vanilla maple

milled in house, local community grains, Patwin hard white winter wheat

(Community Grains) local whole wheat pasta (uncooked) + a side of miso cheddar sauce: miso paste, cultured cashews)

Made with whole food ingredients. Raw honey jumpstarts your metabolism, unrefined coconut oil provides MCT’s to enhance cognition and dark cocoa increases blood flow to the brain

Special seasoning found on our cheesy buns, an everything seasoning with actually a little bit of EVERYTHING. Includes: pulverized walnuts, pines nuts, macadamia nuts, smoked paprika, cumin, oregano, chives, dried garlic & onion, shiitakes powder, black & white sesame seeds, hemp seeds, poppyseeds, sea salt, & pepper (4oz)

Made with 100% California dates. Perfect substitute for sugar, maple syrup, or honey. Cook with it in sauces, salad dressings, or dessert toppings. Light, bright flavor with caramel & brown sugar notes. *check out other date varieties at Santa Cruz farmers markets

Hand carved wall art piece with a blooming mushroom shelf, perfect display for small plant or unique finding. Each piece is hand carved and a little bit different. Please inquire about custom pieces. Theoscasa@yahoo.com Just about anything is possible!

cabbage, daikon, carrot, ginger, garlic, green onion, Asian pear, Wakame, shiitake, miso, chili paste

Hand pressed paper with local, Santa Cruz plants, pressed again with hand carved block prints. Every card is organic & a little bit different. Art by owner, Katie Belanger

Hand embroidered, super comfy hats by Freda and Cactus, a local artist, and badass mother. Each design is unique.

Hand pressed paper, blooming with real tiny flowers. Each card is hand pressed and hand drawn. No two are the same, just like nature. Art by owner, Katie Belanger

Roasted sweet and spicy peppers, cultured cashews, salt

Cultured cashews, roasted shiitakes, truffle powder, sea salt

Organic sprouted chickpeas, cooked and whipped with fresh lemon, water, tahini, and salt. Drizzled with olive oil, pine nuts and za’atar *does not include chips*

Cultured cashews, miso paste

Cultured cashews, sea salt

Raw, unpasteurized chickpea & quinoa tempeh, fermented in a banana leaf. Tempeh is a rich, umami, alive, nutrient dense, superfood that’s great for your gut !

Cultured cashews, fresh garlic, herbs, sea salt

Massaged kale, olives oil roasted kabocha squash, sun-dried tomatoes, carrot, cucumber, pine nuts, everything seasoning, miso, lemon & tahini dressing

Local wheat rigate tossed with miso cheddar cashew cheese, with a dollop of macadamia pesto, almond parmesan

Honey, strawberry, & lemon, fermented with water kefir grains

House made cashew milk, lightly sweetened with maple, lemon, organic matcha powder

Locally made Kvass (fermented beet juice), packed with probiotic goodness will leave you feeling alive and energized for the day! *Find other varieties at Santa Cruz farmers markets

House made sunflower and cashew milk blended with India Joze local, honey based chai

Fair trade cacao, Goldmine adaptogens, maple cashew milk

FARWEST mushroom Koffee blend: dandelion, roasted chicory, Chana, cordyceps, reishi, Eleuthera, ashwagandha, rholdiola, cinnamon, cardamom, house cashew milk

Sourdough cheese bun filled with a spicy cashew cheese, topped with our house everything seasoning

Oat & almond flour, organic blueberries, coconut milk, date sweetened

(GF) dark chocolate almond & oat flour brownie with macadamias & walnuts, topped with a generous spread of cacao date icing

(Gluten Free) Oat, almond, dates, cacao, coconut oil, pumpkin, sunflower, hemp, sour cherry, blueberry, sesame, vanilla, sweet everything seasoning

Rice noodles, house-made shiitake kimchi, roasted bell peppers, spinach, tahini, tamari, garlic, ginger, sesame oil. (All organic*)

Organic nuts sprouted to open maximum nutrients and flavor. packed with protein and a unique zing philosopher foods is a local santa cruz company, sold nationwide

Bean to Bar chocolate, ethically sourced, pure chocolate, sweetened solely with raw honey.

everything-seasoned sourdough bun filled with our macadamia pesto

FarWest Fungi mushroom koffee blend (DANDELION, CHICORY, CHAGA, CORDYCEPS, REISHI, ELEUTHERA, ASHWAGANDHA, RHOLDIOLA, CINNAMON, CARDAMOM) maple cashew milk

Let’s pass notes again, like it’s 1995! These envelopes are made with repurposed Trader Joe’s bags, each one hand folded and adorned with an adorable stamp and beautiful white page waiting for a special note to a special someone. Stationary set of 5*

Uber talented, local Crochet artist makes adorable, one of a kind stuffed animals. Inquire for a unique, custom design.

Everything-seasoned sourdough bun filled with house-made macadamia pesto (basil, lemon juice, garlic, olive oil, macadamia nuts, salt)

Hand carved peace sign out of reclaimed redwood. Art by Theo Fehn