Honest Restaurant Menu

Amul butter sauteed authentic spicy potato fritter coated in gram flour served with pav (bread) and garlic chutney.

Authentic spicy potato fritter coated in gram flour served with pav (bread) and garlic chutney.

Popular Kutch originated Gujarati street food, the pav buns are stuffed with potato mixture, onions, peanuts, garlic chutney, pomegranate, sev and cheese.

Popular Kutch originated Gujarati street food, the pav buns are stuffed with potato mixture, onions, peanuts, garlic chutney, pomegranate, and sev.

2 flaky handmade pastries stuffed with curried potatoes and chutneys.

Vegetable curry with signature spices topped with cheese served with Pav (bread).

Vegetable curry with signature spices, cashew with Pav (bread).

Pav filled with vegetable curry (Bhaji).

Pav filled with vegetable curry topped with cheese.

Pav filled with spices.

Pav filled with spiced topped with cheese.

Steamed basmati rice with signature spices and vegetables and topped with cheese,

Steamed basmati rice with signature spices, cashew, raisin and vegetables.

Onion, capsicum, tomatoes topped with lots of cheese.

Cheese baked pizza with assorted toppings.

Potato, green peas mixture with spices.

Tomatoes, cucumber and green chutney.

Tomatoes, cucumber and green chutney and cheese.

Grilled. Pineapple jam, cheese, tomatoes, cucumber and green chutney.

Sandwich filled with paneer with delicious sauces and veggies topped with Amul cheese.

Samosa, potato, tomato, green bell pepper onion and cheese. All in one amazing sandwich.

A puffed rice, vegetables and dates mango sauce topped with cheese.

8 pieces. Puffed crispy wheat shells stuffed with potato and spicy chilled herbed broth.

Flat wheat shells mixed with vegetables, chutney, and sev.

Flat wheat shells mixed with vegetables, chutney and sev topped with cheese.

Puffed crispy wheat shells stuffed with potato and green chutney.

Puffed crispy wheat shells stuffed with potato and sweet yogurt.

Small crunchy chips with mouth watering toppings and sauces.

Small crunchy chips with mouth watering toppings and sauces topped with cheese.

Vadas (made of urad lentils) and small crunchy chips topped with thick yogurt, mouth-watering toppings and sauces, garnished with coriander leaves and pomegranate seeds.

Samosa topped with potatoes, tomatoes, assorted chutneys and curd.

Chick peas curry, served with puffed bread (puri), achar, salad and gulab jamun.

Onion, garlic, ginger based soup little spicy.

Onion, garlic, and ginger based soup little spicy.

Vegetable fried dumplings tossed with onion, garlic, ginger and Chinese flavored spices.

Vegetable dumplings cooked in special onion, garlic gravy.

Cauliflower tossed with onion, garlic, ginger and spices.

Cauliflower cooked in special onion, garlic gravy.

Cottage cheese and green pepper tossed with onion and garlic.

Cottage cheese and green pepper tossed with onion, garlic gravy.

Boiled rice tossed with vegetables and Chinese seasonings.

Boiled noodles tossed with selected vegetables and Chinese seasonings.

Boiled rice tossed with vegetables in Schezwan sauce.

Boiled noodles tossed with vegetables in Schezwan sauce.

Boiled noodles tossed with chili, garlic and Chinese seasonings.

Vegetables tossed with fried noodles.

Vegetables tossed with fried noodles topped with cheese.

Steamed rice cake tossed with onion and garlic.

Rice and lentil crepe filled with potatoes, onions and spices topped with cheese.

Rice lentil pancake: served with cheese on top along with sambar, white and green chutney.

Rice lentil crepe with a layer of Nutella filling.

Chef's special fusion dosa with vegetables, cheese and spices.

Rice lentil crepe with a layer of Nutella filling.

Rice and lentil crepe filled with potatoes, onions and spices.

Rice lentil pancake topped with onions, tomatoes, green peas and spices.

Rice crepe with a layer of hot chutney.

Rice crepe with layer of hot chutney filled with potatoes and onions. Served with sambar, white chutney, and green chutney.

Rice lentil pancake topped with onions, green pepper and spices.

Rice lentil crepe.

Served with sambhar and chutney.

Rice lentil pancake.

Cracked wheat crepe filled with potatoes, onions and spices.

Cracked wheat crepe with onions, chili, and spices. Served with Sambhar and Chutney.

Cracked wheat crepe with onions and spices.

Cracked wheat crepe.

Rice lentil pancake topped with vegetables.

Steamed rice cake.

Made with rabadi, sev and basil seeds, mango syrup served with ice cream on top. Dry fruits can be added.

Indian papdum topped with spices, and tangy mixture of vegetables.

Roasted crunchy Indian papadum.

12oz.

Vegetarian.

Vegetarian.

Vegetarian.

Sweet.

Deep-fried wheat bread.

Chaat.

Indian masala tea.

Strong coffee blended with ice cream served with ice cream on top.