HonduPollo Menu

Traditional chicken from San Pedro Sula with plantain, cabbage salad andsauces (caldo).

Scrambled eggs, bean, cheese, avocado, and crema in handmade flour tortilla.

Traditional Mexican drink made of white rice soaked in water and flavored with vanilla, cinnamon, and sugar.

Plantain with a special ground beef cabbage salad.

Scrambled eggs, bean, cheese, avocado, crema, and steak in handmade flour tortilla.

Beef soup with white rice & hand-made tortillas.

2 fried eggs, sweet plantains, cream, cheese, refried beans, avocado, and chorizo (sausage) or carne (steak). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.

A soft dish prepared from cow tongue with a special sauce and vegetables simmered in their own juices; with 2 sides.

2 eggs (made your way), bacon slides home fries & toast bread.

Corn empanadas: Corn dough turnovers typically filled with fresh corn, green onions, red bell peppers, and cheese.

With 2 sides.

Half rotisserie chicken, seasoned and typically includes a mix of white and dark meat.

1/4 chicken with two sides.

A soft dish prepared from cow tongue with a special sauce and vegetables simmered in their own juices; with 2 sides.

A delicious combination of chunks of beef and vegetables simmered in their own juices; with 2 sides.

Grilled pork chop marinated with mojo criollo; with 2 sides.

2 well marinated pieces, service with 2 sides.

A 10 oz. skirt beef perfectly cooked on the grill and flavored; with 2 sides.

With 2 sides. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.

A combination of steak and seafood; With 2 sides. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.

With 2 sides.

With 2 sides.

Boiled yuca with fried pork shoulder.

Rolled crispy fried tortillas filled with chicken seasoned with green chilies, onion, and tomato; with queso crema fresca.

A fried tortilla with ground beef, tomatoes, cheese, and.

Two fried tortillas with cheese along with lettuce and pico de gallo.

Chicken stew with 2 sides.

Fried pork shoulder.

Traditional chicken from San Pedro Sula with plantain, cabbage salad andsauces (caldo).

Thick corn tortillas stuffed with your choice of toppings which are lightly grilled with cabbage and tomato-based salsa.

Peruvian style fried rice mix with eggs, green onions and blended with delicious sauce.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.

Sautéed steak chicken strips, scrambled eggs, tomatoes, onions with fries, special sauce, and a side of rice.

Peruvian street dish: fried beef hot dog served on a bed of French fries topped with your favorite.

Sautéed steak, scrambled eggs, shrimp and chicken strips, tomatoes, onions with fries, special sauce, and a side of rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.

Peruvian fried rice with beef, scallions, eggs, soy sauce, and sesame oil.

American cheese, bacon, lettuce, tomato, grilled onion, pickles, and fried egg; with fries. Eggs served sunnyside up may be undercooked. Notice: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.

With fries.

American cheese, 2 bacon slices, lettuce, tomato, grilled onion.

Tomato, onions, pickles; with fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.

Marinated pork, pineapple, cilantro, and onion in soft corn tortillas.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.

Lightly fried handmade tortillas, folded in half and filled with cheese and chicken served with chipotle sauce.

Three chicken tacos typically include marinated chicken, cilantro, onions, and tomatoes, served in soft corn tortillas.

Fried fish, shredded cabbage, cilantro, and chipotle mayo in soft corn tortillas.

Lightly fried handmade tortillas, folded in half and filled with cheese and shrimp served with chipotle sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.

Grilled steak tacos typically include onions, cilantro, and a squeeze of lime.

Grilled beef tongue in soft corn tortillas, topped with cilantro, onion, and a side of salsa.

Similar to a saltena, but not as sweet, this dish is made of dough and filled with beef or chicken, vegetables then fried.

Flour turnovers typically filled with seasoned meat or cheese.

Scrambled eggs, beans, cheese, avocado, crema, and ground beef in handmade flour tortilla.

Bean, cheese, avocado, crema, and chicken in handmade flour tortilla.

Chicken tamales typically include masa dough, shredded chicken, and a blend of spices, all wrapped in corn husks and steamed.

Tamale in banana leaf, typically includes pork, masa (corn dough), and a blend of spices.

Scrambled eggs, bean, cheese, avocado, and crema in handmade flour tortilla.

Bean, cheese, and crema in handmade flour tortilla.

Grilled chicken breast, lettuce, tomatoes, cucumbers, and onions with a house dressing.

Beef soup with white rice & hand-made tortillas.

Grilled steak salad with mixed greens, tomatoes, cucumbers, avocado, and a house dressing.

Tripe soup with coconut milk with white rice & hand-made tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.

Tripe soup with coconut milk; with white rice & hand-made tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.

2 fried eggs, special ranchera sauce, Mexican-style sweet plantains, cream, cheese, refried beans, avocado, and chorizo (sausage) or carne (steak). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.

3 pancakes, typically served with syrup.

2 eggs (made your way), bacon slides home fries & toast bread.

Eggs, plaintains, cream cheese, beans, avocado & tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.

Fried sweet plantains typically served tender and caramelized.

Fried rice typically includes soy sauce, sesame oil, eggs, mixed vegetables, and sometimes ham or shrimp.

A classic blend of seasoned rice paired with savory beans.

Crispy fries topped with succulent steak pieces, cheese, and signature sauce.

Freshly baked warm tortillas, perfect for wraps or side.

Salsa amarilla: Typically includes yellow peppers, onions, garlic, and spices blended into a smooth sauce.

Ketchup and mayonnaise blend, known as pink sauce.

A zesty green sauce typically made with tomatillos, chili peppers, onions, and cilantro.

Red beans typically cooked with chorizo and meat.

Mashed pinto beans typically seasoned with spices and oil.

Black beans are slow-simmered with aromatic spices, onions, and garlic, capturing the essence of traditional Latin American cuisine.

Creamy potato salad with fresh herbs and a tangy mustard dressing.

Lettuce, tomato, onion, cucumber, and avocado.

Steamed vegetables typically include broccoli, cauliflower, and carrots.

Pasta typically served with meat sauce or marinara sauce.

Boiled cassava root, typically garnished with onions and mojo sauce.

Deep-fried sweet plantain slices.

Deep-fried sweet plantains, typically served with crema.

A traditional Latin American sour cream, often used as a side or condiment.

Traditional Mexican drink made of white rice soaked in water and flavored with vanilla, cinnamon, and sugar.

Made from shelled tamarind pods and combined with water and sugar.

The cold, refreshing, sparkling classic that America loves.

Blended blackberry juice, water, and sugar.

Banana juice in a glass bottle, typically includes ripe bananas for a naturally sweet and refreshing drink.

The cold, refreshing, sparkling classic that America loves.

Passionfruit juice.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Traditional Peruvian purple corn juice with pineapple, apple, lime, cinnamon, and cloves.

Passionfruit juice.

A popular Peruvian golden soda known for its unique flavor and vibrant color.

Bottled mandarin orange juice, typically made from real mandarin oranges, offering a sweet and tangy citrus flavor.

A sweet, carbonated beverage typically enjoyed in Latin America, featuring a unique red color and distinct kola flavor.

A power-packed energy drink to keep you energized and focused.

Invigorating Energy Surge: The Classic Red Bull Experience

Blended blackberry juice, water, and sugar.

Made from shelled tamarind pods and combined with water and sugar.

Rich, creamy milk flavored with velvety smooth chocolate.

Made from fresh coconut, typically includes a blend of coconut water and coconut cream.

Whole milk, typically enjoyed on its own.

Freshly brewed, aromatic blend to kick-start your day.

2 liter Inca Cola: Peru's popular national golden cola with a unique flavor.

The cold, refreshing, sparkling classic that America loves.

Pure and refreshing bottled water.

Smooth, caramel-topped custard, a classic delight.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.