Homestyle Dim Sum Restaurant Menu

4.1
(425+ Reviews)
  • Steamed

    • Shui Mai (Shrimp & Pork)

      Four pieces.
      $6.95
    • Steamed BBQ Pork Bun

      Three pieces.
      $6.20
    • Shrimp Dumpling

      Four pieces.
      $6.95
    • Sticky Rice Wrapped In Lotus Leaf

      Sticky rice, steamed within a lotus leaf, often encompasses chicken, Chinese sausage, and mushrooms, delivering a subtle, tea-like essence from the leaf.
      $5.60
    • Chicken Feet

      Chicken feet marinated in a savory sauce, typically including black bean, steamed to achieve a tender texture.
      $6.95
    • Spare Ribs

      Steamed pork spare ribs, typically includes a marinade of garlic and black bean sauce.
      $6.60
    • Soybean Skin Roll

      Soybean skin, typically filled with a savory mixture, wrapped and steamed, served as rice noodle rolls.
      $6.20
    • Beef Tripe

      Steamed beef stomach, often accompanied by a blend of traditional spices and herbs for a rich taste.
      $6.60
    • Beef Meat Ball

      Three pieces.
      $6.95
    • Beef Stomach

      Steamed beef stomach, typically includes ginger and green onions, offering a tender texture and mild flavors.
      $6.95
  • Special

    • Beef Chow Fun

      Stir-fried rice noodles with succulent beef slices and fragrant Chinese seasonings.
      $15.95
    • Shrimps And Bbq Pork Fried Rice

      Stir-fried jasmine rice with succulent shrimp, savory BBQ pork, eggs, peas, and carrots, garnished with green onions.
      $14.95
    • Bbq Pork Fried Rice

      Succulent BBQ Pork Mixed with Flavorful Fried Rice
      $14.95
    • Stir Fried Noodle With Soy Sauce (Soft Noodle)

      Soft noodles stir-fried with a savory blend of soy sauce, complemented by bean sprouts, onions, and chives.
      $12.50
    • Salt & Pepper Squids

      Deep-fried squid seasoned with salt and pepper, typically includes sliced onions and a hint of chilli for a slight kick.
      $13.95
    • Deep Fried Chicken Wings

      Chicken wings deep-fried to a golden brown, typically seasoned with a blend of spices.
      $12.75
    • Stir Fried Noodle With Shrimps Or Beef (Soft Noodle)

      Please choose beef or shrimps.
      $15.95
    • Shrimps Fried Rice

      Wok-fried rice combined with shrimp, eggs, peas, carrots, and green onions, typically seasoned with soy sauce.
      $15.95
    • Beef Fried Rice

      Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
      $15.95
    • Vegetable Chow Fun

      Please indicate fried rice or chow fun.
      $14.95
    • Stir Fried Noodle With Chicken (Soft Noodle)

      Soft noodles stir-fried with chicken, accompanied by a mix of vegetables such as bean sprouts, carrots, and onions.
      $14.95
    • Chicken Fried Rice

      Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
      $14.95
    • Chicken Chow Fun

      Savory stir-fried noodle dish with chicken, and vegetables
      $14.95
    • Vegetable Fried Rice

      Savory fried rice tossed with fresh garden vegetables.
      $14.95
  • Rice Roll

    • Spare Rib Rice Roll

      Steamed rice flour noodles complemented with tender spare ribs, typically served with a savory black bean sauce.
      $14.65
    • Shrimp Rice Roll

      Steamed rice noodle roll typically includes fresh shrimp, enveloped in a delicate, silky rice noodle sheet, often served with a light soy sauce.
      $8.25
    • Beef Rice Roll

      Steamed rice flour noodle rolls filled with tender slices of beef, offering a classic and satisfying taste.
      $8.25
    • BBQ Pork Rice Roll

      Char siu pork wrapped in steamed rice noodle rolls, often accompanied by soy sauce.
      $7.50
    • Mushroom Rice Roll

      Steamed rice noodle rolls filled with a mix of mushrooms, lightly seasoned and served with a soy-based sauce.
      $7.50
    • Cilantro Rice Roll

      Steamed rice flour noodle roll filled with fresh cilantro, offering a light and aromatic taste.
      $6.25
    • Plain Rice Roll

      Steamed rice flour noodle rolls, typically served with a light soy sauce.
      $6.25
  • Bake

    • Pineapple Bun

      Named for its appearance, this bun features a soft, sweet dough topped with a crispy, crumbly crust reminiscent of pineapple's texture.
      $2.75
    • Egg Tart

      A tart shell filled with a creamy egg custard, typically baked to a delicate finish.
      $2.00
    • Bake BBQ Pork Bun

      Baked bun filled with a mixture of tender bbq pork, typically enveloped in a slightly sweet and glazed exterior. Known as Cha Siu Bao.
      $2.75
    • Salted Egg Yolk Custard Bun

      Baked buns filled with a creamy mixture of salted egg yolk custard, offering a balance of sweet and savory flavors.
      $3.25
    • Custard Bun

      A baked bun with a sweet and creamy custard center, typically made from egg, milk, and sugar, enclosed in a soft, sweet dough.
      $2.75
    • Hot Dog Bun

      An all-beef hot dog encased in a freshly baked, slightly sweet bun.
      $2.75
    • Green Onion Bun

      A soft, baked bun generously filled with finely chopped green onions, offering a savory taste with each bite.
      $2.75
    • Pork Floss Roll

      A soft and airy roll generously filled with savory pork floss, offering a unique texture contrast.
      $2.75
    • Cream Bun

      A soft, baked bun generously filled with a smooth and creamy center, inspired by traditional Chinese pastry techniques.
      $2.75
    • Pork Floss Bun

      Soft bun filled with savory pork floss, a popular Chinese topping made from dried and shredded pork.
      $2.75
    • Cocktail Bun

      A cocktail bun is a sweet pastry featuring a soft, baked bun filled with a mixture of coconut and butter, often complemented with a hint of vanilla.
      $2.75
    • Vanilla Swiss Roll

      Vanilla Swiss roll is a soft, sponge cake rolled with a light vanilla cream filling.
      $10.95
  • Fried

    • Deep Fried Shrimp Dumpling

      Three pieces.
      $7.95
    • Pan Fried Pork Dumpling (Football)

      Three pieces.
      $5.50
    • Fried Sesame Ball

      Three pieces.
      $5.50
    • Stuffed Eggplant

      Three pieces.
      $7.85
    • Pan Fried Pork Bun

      Three pieces.
      $6.95
    • Stuffed Tofu

      Three pieces.
      $7.85
  • Congee and Rice

    • Century Egg And Pork Congee

      Rice porridge combined with pieces of century egg and pork, offering a traditional Chinese congee experience.
      $8.65
    • Spare Ribs And Chicken Feet Rice

      Steamed rice accompanied by marinated spare ribs and chicken feet, typically flavored with traditional sauces.
      $12.95
  • Dessert

    • Chinese Donut

      Deep-fried dough, traditionally coated in granulated sugar, offering a sweet and slightly crisp texture.
      $4.25
    • Almond Cookie

      Three.
      $3.85
    • Vanilla Swiss Roll

      Soft vanilla sponge cake, gently rolled with a smooth vanilla cream filling.
      $10.95
  • Beverage

    • Ice Hong Kong Style Milk Tea

      Brewed with a strong black tea base and sweetened with condensed milk, served chilled.
      $5.25
    • Ice Lemon Tea

      Brewed with black tea and infused with the zest of fresh lemons, typically sweetened to enhance the flavor.
      $5.25
    • Hot Yuan Yang

      Coffee and milk tea.
      $4.75
    • Hot Hong Kong Style Milk Tea

      A traditional beverage made by combining strong brewed black tea and milk, sweetened to create a smooth and comforting drink.
      $4.75
    • Ice Yuan Yang

      Coffee and milk tea.
      $5.25
    • Ice Coffee

      Chilled brew, lightly sweetened, served over ice.
      $5.25
    • Hot Coffee

      Steaming hot, freshly brewed classic coffee to energize your day.
      $4.75
    • Hot Lemon Tea

      Black tea infused with fresh lemon, typically served hot for a soothing experience.
      $4.75

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 206-340-6122

664 S Weller St, Seattle, WA 98104


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