HOMES Brewery - Brewpub Menu

IPA 6.8% - brewed w/ flaked rye & cryo simcoe, dry hopped with riwaka (NZ), sabro & mosaic, notes of papaya, coconut & peach, complex tropical aroma

DIPA 8.0% - brewed & dry hopped w/ all simcoe, notes of citrus, pine & tropical melon, full bodied & smooth flavor

DIPA 8.25% - brewed w/ cryo idaho 7, dry hopped w/ paradisi(NZ) & waimea(NZ), cantaloupe & pine aroma, notes of lime and tropical melon, silky texture

FRUITED SOUR 6% - blended w/ tart cherry, cream of coconut & pineapple, aged on vanilla bean, corn flakes & carmelized pineapple

5% 'hard smoothie' heavily dosed with all natural pineapple, coconut & key lime, smoothie-like body, gluten & dairy free

5% 'hard smoothie' heavily dosed with all natural strawberry, banana, smoothie-like body, gluten & dairy free

5% 'hard smoothie' heavily dosed with all natural passionfruit, mango, guava, pineapple & coconut

7.9% SPONTANEOUSLY FERMENTED SOUR WITH CLEMENTINE - a blend of golden sours brewed in the fall of 2018 & 2019, that were transferred in our outdoor coolship, where they cooled overnight in open air while capturing ambient microflora. The following morning, the inoculated beers were transferred into a selection of French oak wine barrels to spontaneously ferment. After 5 years of monitoring and tasting, we selected these barrels to blend before re-fermenting with 400lbs of fresh peeled clementines from our friends at Norden Aquavit

MIXED CULTURE SOUR 9.5% - BA version of Throughline Jam (blueberry, balaton cherry, rhubarb), aged in Myer's Rum barrels for additional 10 months

7.9% Mixed Culture Sour - collab w/ Grimm Artisan Ales(NYC), blend of barrel aged sour ales dry, hopped w/ Michigan copper(MI), refermented on blueberries(MI)

6.6% IPA - our flagship IPA brewed with simcoe, DDH with citra, mosaic & cryo mosaic, bright, citrusy & tropical flavor

(12%) produced locally

6.0% Fruited Gose - gose fruited with passionfruit, pineapple, and guava with a touch of kosher salt & coriander

Mixed greens, carrot, radish, cucumber, ginger dressing, wonton crunch (vg, gf without wonton)

cucumber, bean sprouts, chili roasted peanuts, peanut lime dressing & fried shallots (gf,v,s,n)

Coconut rice, sweet potato, jalapeño pickle, mint, cilantro, (vg, not gluten free, sauce contains tree nuts & soy)

chickpea, broccoli, pepper, peanuts (v,s,n)

hand cut fries tossed in eleven unique spices with a smokey essence (gf,v,s)

Nueske's bacon, house kimchi, red onion, nori, gochujang sauce, sriracha aioli (gf,s)

hand cut fries smothered with confit chicken, basil jalapeño aioli, pickled red onion, cilantro, crispy shallot (gf)

bulgogi beef, fried egg, HOMES beer cheese, red onion, scallion, sriracha aioli (s)

your choice of Korean Barbecue or Chipotle Togarashi seasoned

pork ribs, hoisin glaze, five spice, sesame (gf)

bulgogi beef, rice, fries, beer cheese, spicy aioli, wrapped in a tortilla

Curried confit chicken thigh, over jasmine rice, fried egg & seasonal veg (add gochuchang 1.50)

Pan seared tofu coated with a spicy and rich Korean curry sauce, served over jasmine rice, fried egg and seasonal veg (add gochuchang 1.50)

salmon, roast pineapple, chili mayo, kombu vinaigrette, cucumber, pickled chiles, served over rice (s, gf)

Kani, shrimp, spicy aioli, edamame, cucumber, pickled onion, puffed rice furikake (gf)

thai coconut broth, mushroom, spinach, noodles, chili, cilantro (vg,gf,s)

choice of protein over jasmine rice, fried egg & seasonal veg (add gochuchang 1.50)

choice of protein, jasmine rice