Homage

Homage is known for its skillful, creative and unique menu offerings. Our chef-owner, Nicholle Alumbaugh, puts her expertise to work by using classic pastry as a platform for experimenting with flavor combinations and applying modern techniques, reviving what was old and making anew. - - - - - - - - - - Food is associated with warm feelings and fond memories. It ties us to our friends and families, holding a special personal value for us. Homage is a space created to honor these memories. Homage hopes to evoke our guests’ favorite food memories and to make homage a part of those memories for years to come.