Holy Taco Menu

4.1

(1,175+ Reviews)

$Taco, Latin American, Mexican

Main Brunch Tacos Tortas Quesadillas

Main
- Piquillo Peppers
  filled with ricotta, lemon sherry vinaigrette
  $8.00
- Rise-N-Shine Farm
  sweet melon, powdered guajillo, manchego, ht lomo, mint
  $9.00
- Salt Cod
  empanada, golden potatoes, mojo verde
  $6.00
- Cold Water
  oysters, black pepper mignonette
  $1.75
- Arepas
  dulce de leche, queso fresco
  $6.00
- Niman Ranch Pig Tails "Buffalo Style"
  celery heart salad, radish
  $9.00
- Chile Con Queso
  a blend of cheeses, cream, and chile peppers
  $6.00
- Guacamole
  smashed avocado, herbs and spices
  $5.00
- Ecuadorian Salsa
  puree of san marzano tomato, serrano chile, scallions
  $2.00
- Roasted Tomato Gazpacho
  chipotle peppers, hard egg, crisp ham
  $6.00
- Chicken Pozole
  cabbage, tomato, cilantro, avocado, lime, garbanzo beans
  $5.00
Brunch
- Four Eggs
  scrambled with spiced tomatoes, corn tortillas and black beans
  $8.00
- Two Fried Eggs
  on a tostada, grilled tomatoes, jamon and beans
  $9.00
- Quail Eggs
  sunny side up, house hot sauce, white lardo cheese toast
  $9.00
- Chorizo Tortas
  spanish sausage, fried egg, lettuce, tomatoe, jalapenos
  $9.00
- Chilaquiles
  mexico style corn tortillas stewed in spicy tomato broth, chicken, cotija cheese
  $8.00
- Bacon Egg And Cheese
  pork belly, fried 6 minute egg, spiced cheese sauce, toast
  $8.00
- Bobby Britt’s Pan Fried
  padron pepperss, benne seed, manchego cheese
  $7.00
- Walker Farm Potatoes
  mojo verde
  $6.00
- Carolina Golden Saffron Rice
  $3.00
- Stewed Black Beans
  cotija cheese
  $3.00
- Streetstall-Style Roasted
  organic corn on the cob, spiced mayo, queso fresco
  $3.00
Tacos
- Roasted Beef
  tongue, tomato cucumber salsa, ashland farms cilantro
  $3.25
- Slow Cooked Grass-Fed Beef
  brisket, vidalia onion relish, carrots escabeche
  $3.25
- White Oak Farms Young Goat
  sweet onion, guindilla peppers, mustard salad. when available
  $3.75
- Poached Range Chicken
  tomatillo sauce, local radish
  $3.00
- Sautéed Adobe Skirt Steak
  mexican sauce, cotija cheese
  $3.50
- Buttermilk Fried Chicken Hearts
  pickled shallots, arbol chile
  $3.00
- Puffed Pork Skin
  fresh tomatillo salsa, shaved red onion, ricotta salata
  $3.00
- 12 Hour Roasted Pork Shoulder
  mexican slaw
  $3.25
- Fried Sword Fish
  mexican slaw, chipotle aioli
  $3.00
- Grilled Gulf Shrimp
  guacamole, queso fresco
  $3.50
- Vegan
  black beans, rice, radish, avocado, ecuadorian salsa
  $3.00
Tortas
- Fried Squid
  caramelized onions, garlic aioli
  $7.50
- Painted Hills Beef Belly
  love is love farm turnips, manchego, arbol aioli
  $8.50
Quesadillas
- Sautéed Adobe Skirt Steak
  chopped egg, mexican sauce
  $8.25
- Garlic Shrimp
  mojo de aijo, smoked chipotle, caramelized onion, goat cheese, arugula
  $9.00
- Spanish Chorizo Sausage
  roasted poblano, fingerling potatoes, pepper-jack cheese, tomatillo salsa
  $8.50
- Pan De Chocolate
  vanilla roasted fruit
  $6.00
- Churros
  spanish style doughnut, cinnamon sugar
  $5.00