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In 2006 I founded what became known as “Holy Mackerel Small Batch Beers” and in 2007 my first beer was born – a Belgian style golden ale and shortly thereafter followed by several other extremely bold flavorful brews. Thursday all you can eat, crab legs, shrimp, and bottomless sides from 4pm to 10pm for only $49 per person Friday Happy Hour with 2-4-1 drinks from 4-7pm and all you can eat crab legs, shrimp, and sides from 4 to 10 PM for only $49 per person Saturday Bruch with bottomless mimosas from 11am to 4pm Saturday night live music starting at 7pm Sunday Drag Bruch party with bottomless mimosas. Reservations are recommended. Best brunch for large parties Best boozy milkshakes and milkshakes in town