Holiday Inn Restaurant, Sports Bar & Casino Menu

Triple Decker Sandwich with American & Swiss Cheese, Shaved Turkey & Ham, Bacon, Lettuce, Tomato, and Pickle Spear. Served with side of Fries.

Golden brown french fries smothered in shredded cheddar jack cheese. Topped with bacon bits green onions and sour cream.

Crispy chicken served on brioche bun with provolone cheese, lettuce, tomato. served with choice of french fries or pub chips.

Grilled flour tortilla filled with shredded roasted chicken, and cheddar jack cheese, with guacamole, and salsa on the side.

Romain, iceberg, red cabbage, carrots, cucumbers, and cherry tomatoes, with your choice of dressing

4 Beer Battered fish Strips, served with coleslaw, chips or fries, choice of Ranch or BBQ sauce.

1/2lb Certified Angus Beef charbroiled, with lettuce, tomato, onions, and pickles. on a toasted bun.

Beer battered mushrooms deep fried, served with ranch dressing.

Shaved roasted beef pilled high with swiss cheese served on our toasted hogue bun with aujus and pickle spear.

6 Eggrolls served with Southwest Ranch dip.

8 Deep fried mozzarella sticks, served with marinara.

Crispy Bacon. lettuce, tomato, and avocado with tomato basil mayo. Your choice of bread.

Triple Decker Sandwich with American & Swiss Cheese, Shaved Turkey & Ham, Bacon, Lettuce, Tomato, and Pickle Spear. Served with side of Fries.

Shaved roasted beef pilled high with swiss cheese served on our toasted hogue bun with aujus and pickle spear.

Thin slices of pastrami grilled and places atop rye bread, swiss cheese with sauerkraut and 1000 island dressing.

Marinated grilled chicken and mozzarella cheese, fresh spinach. Served on a brioche bun.

Simple and delicious with two slices of American cheese on thick Texas toast. Served with french fries.

1/2lb Certified Angus Beef burger, grilled onions, swiss cheese, on grilled rye bread.

1/2 Certified Angus Beef, crispy apple wood bacon, lettuce, mayo, tomato, W/ house made BBQ sauce and haystack onions.

Apple wood bacon seared burger, covered in blue cheese crumbles, mayo, topped with haystak onion straws.

6 Eggrolls served with Southwest Ranch dip.

Beer battered mushrooms deep fried, served with ranch dressing.

Fresh corn chips with house made salsa.

Golden brown french fries smothered in shredded cheddar jack cheese. Topped with bacon bits green onions and sour cream.

8 Deep fried mozzarella sticks, served with marinara.

Deep fried in beer batter, served with cowboy sauce.

Jumbo Prawns served with celery, and house made cocktail sauce.

House made creamy spinach & artichoke dip. topped with shredded parmesan cheese. Served with pita bread.

Grilled flour tortilla filled with shredded roasted chicken, and cheddar jack cheese, with guacamole, and salsa on the side.

Fresh jalapenos & shrimp tossed in sweet chili garlic sauce.

Apple wood bacon wrapped jumbo shrimp deep fried, tossed in Cajun seasoning served with cocktail sauce.

Three Wagyu Sliders with bacon, American cheese, mayo, and sliced pickle.

Blackened chicken breast, mushrooms, & squash tossed in creamy alfredo sauce on penne.

Blackened Atlantic salmon with hollandaise suace. Served with wild rice and seasonal vegetable.

Jumbo shrimp sauteed in roasted garlic butter, white wine reduction. Tossed w/ tomatoes, green onions, & angle hair pasta.

12oz Rib Eye topped with Au Jus and server with potato or vegetable side.

8oz Certified Angus Beef hand cut sirloin cooked to your liking, Served with whipped mashed potatoes, and seasonal vegetables.

Crispy Romaine with Tuscan Caesar Dressing topped with Parmesan Cheese & Croutons.

Shredded lettuce, taco meat, corn tortilla chips, cheddar cheese, jalapenos, black olives. Served with mexi-ranch, topped with sour cream.

Romain, iceberg, red cabbage, carrots, cucumbers, and cherry tomatoes, with your choice of dressing

Grilled sirloin steak with mixed greens, cucumbers, tomato, red onion, and creamy blue cheese dressing.