Holi Indian Restaurant Menu

$Indian, Buffet, Fine dining

20 North Rd, Bedford, MA 01730

Order Online

Buffet (Tuesday - Sunday)Chef Specials Lamb Shrimp Kebabs

Buffet (Tuesday - Sunday)
- Tuesday - Friday
  Starts at 11:30 AM to 2:30 PM
  $16.95
- Saturday And Sunday
  Starts at 11:30 AM to 2:30 PM
  $20.95
Chef Specials
- Rogan Josh Lamb
  Aromatic and flavorful lamb curry from Kashmir. Contains nuts. Gluten free and served with basmati rice.
  $21.45
- Lamb Sali Boti
  Parsi dish of lamb with apricots, tomatoes, onions, herbs, and spices. Gluten free and served with basmati rice.
  $21.45
- Chicken Xacuti
  Goan curry with coconut, tamarind and spices. Gluten free and served with basmati rice.
  $20.45
- Chicken Madras
  Famous black pepper chicken with onion, ginger, garlic and a touch of red chili. Gluten free and served with basmati rice.
  $20.45
- Vegetable Xacuti
  Mixed vegetables with coconut, tamarind and spice. Gluten free and served with basmati rice.
  $17.45
- Chicken Dhaniwal Korma
  Boneless chicken sauteed with asefoetida, chopped fresh coriander, fried onion, garlic, ginger, spices, and yogurt. G
  $20.45
- Chole Bhatura
  Chickpeas cooked with spices and served with fermented, fried bread. Gluten free and served with basmati rice.
  $19.45
- Sarso Saag And Makki Ki Roti
  mustard greens served with corn flour bread
  $20.45
Lamb
- Lamb Curry
  Chef's specially chosen blend of herbs and spices. Gluten free and served with basmati rice.
  $20.45
- Lamb Vindaloo
  With potatoes in a spicy tomato and onion sauce. Gluten free and served with basmati rice.
  $20.45
- Lamb Saag
  Chopped spinach in rich butter sauce. Gluten free and served with basmati rice.
  $20.45
- Lamb Korma
  Mildly spiced cream sauce with nuts and raisins. Gluten free and served with basmati rice.
  $20.45
- Lamb Tikka Masala
  Tomato, light cream, herbs and spices. Gluten free and served with basmati rice.
  $20.45
- Lamb Kadai
  Tender lamb with tomatoes, bell peppers, and onions in a creamy curry. Gluten free and served with basmati rice.
  $20.45
- Keema Mutter
  Ground lamb and peas with aromatic herbs and spices. Gluten free and served with basmati rice.
  $20.45
- Bone-In Goat Curry
  Garlic, ginger, herbs, and spices. Gluten free and served with basmati rice.
  $21.45
Shrimp
- Shrimp Curry
  Chef's specially chosen blend of herbs and spices. Gluten free and served with basmati rice.
  $22.45
- Shrimp Vindaloo
  With potatoes in a spicy tomato and onion sauce. Gluten free and served with basmati rice.
  $22.45
- Shrimp Saag
  Chopped spinach in rich butter sauce. Gluten free and served with basmati rice.
  $22.45
- Shrimp Korma
  Mildly spiced cream sauce with nuts and raisins. Gluten free and served with basmati rice.
  $22.45
- Shrimp Tikka Masala
  Tomato, light cream, herbs and spices. Gluten free and served with basmati rice.
  $22.45
Kebabs
- 1/2 Tandoori Chicken (Bone-In)
  Marinated 24 hours in low-fat yogurt and exotic spices, baked in tandoor, served on a platter with naan and t
  $20.45
- Chicken Tikka Boneless
  white meat marinated 24 hours in low-fat yogurt and exotic spices, baked in tandoor, served on a platter with naan an
  $20.45