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Heidelberg's dining hall is open seven days a week for all-you-care-to-eat meals. You'll enjoy fresh, made-from-scratch food and menus that focus on seasonal items and provide continuous selections that change throughout the day. Eat healthy your way, with your choice of a wide variety of delicious and healthy meals, featuring local and sustainable food sources, build-your-own meal concepts and special options for every diet, including vegan, vegetarian and gluten-free.