HO HO Wok Chinese Restaurant Menu

Spicy.

Seasoned broth with filled wonton dumplings.

8 pieces.

Sesame chicken paired with two sides. Choose from a variety of rices or lo mein and complement with soup, egg roll, chicken stick, Pepsi, or Sprite.

Spicy.

8 pieces.

12 pieces.

Chicken and broccoli, offered with a versatile choice of rice or lo mein, and a second side ranging from soup to a teriyaki chicken stick or beverage.

Cooked with or incorporating both sugar and a sour substance.

A cut of meat taken from the shoulder. A cut of meat from the bottom section of the ribs.

Cooked with or incorporating both sugar and a sour substance.

Spicy.

Cooked with or incorporating both sugar and a sour substance.

Chicken and broccoli, offered with a versatile choice of rice or lo mein, and a second side ranging from soup to a teriyaki chicken stick or beverage.

Shell fish.

Beef with broccoli, choice of rice or lo mein (over 10 varieties), and a second side option (soup, egg roll, chicken stick, Pepsi, Sprite).

Spicy.

A cut of meat taken from the shoulder. A cut of meat from the bottom section of the ribs.

Mixed Chinese vegetables with choice of rice or lo mein; selection includes house blends. Pair with soup, egg roll, teriyaki chicken stick, or beverage.

Poultry.

Egg noodle dish.

Cooked with or incorporating both sugar and a sour substance.

Omelette.

Poultry.

Shrimp and broccoli served with choice of rice or lo mein. Choose from 16 total options. Second choice of soup, egg roll, teriyaki stick, Pepsi, or Sprite.

Stir fried chicken and vegetables.

Beef with mushrooms, accompanied by choice of rice or lo mein from diverse selections, and a second side ranging from soup to soda.

Chicken with cashew nuts, served with two sides. Choose from a variety of rice or lo mein options and pair with soup, egg roll, teriyaki chicken stick, Pepsi, or Sprite.

Spicy.

Spicy.

A cut of meat taken from the shoulder. A cut of meat from the bottom section of the ribs.

Egg noodle dish.

Cooked over dry heat.

Shell fish.

Stewed and fried Chinese-style dish.

Spicy.

Cooked over dry heat.

Chicken with Chinese vegetables. Choice of rice or lo mein (over 15 varieties including house blends). Second side: soup, egg roll, teriyaki chicken stick, Pepsi, or Sprite.

Spicy.

Shrimp paired with Chinese vegetables. Choice of rice or Lo Mein from extensive selection. Second side of soup, egg roll, chicken stick, or soda.

Spicy.

Stir-fried steak with vegetables and a savory sauce.

Shell fish.

For 2. Crabmeat stick, egg roll, shrimp toast, fried wonton, BBQ beef and spare ribs, fantail shrimp, and almond cookies.

Broiled, roasted, or grilled.

2 pieces.

10 pieces.

8 pieces.

8 pieces.

Cooked in oil.

4 pieces.

1 piece.

1 piece.

2 pieces.

4 pieces.

10 pieces.

Dried meat stick.

A cut of meat taken from the shoulder. A cut of meat from the bottom section of the ribs.

3 pieces.

Fried potatoes.

15 pieces.

12 pieces.

12 pieces.

12 pieces.

Spicy.

5 pieces.

Spicy.

Cooked in oil.

Poultry.

Soup that is made from beaten eggs and broth.

Soup that is made with chicken, broth, noodles, and vegetables.

Chicken, roast pork, shrimp and mixed vegetable.

Spicy.

Chicken soup with noodles.

Cooked over dry heat.

Seasoned broth with filled wonton dumplings.

Soup that is made from beaten eggs and broth.

With rice and fried noodles. vegetable only onion celery and chinese cabbage napa.

With rice and fried noodles. vegetable only onion celery and chinese cabbage napa.

With rice and fried noodles. vegetable only onion celery and chinese cabbage napa.

With rice and fried noodles. vegetable only onion celery and chinese cabbage napa.

With rice and fried noodles. vegetable only onion celery and chinese cabbage napa.

With rice broccoli onion carrot snow pea water chestnuts chinese vegetable and mushroom.

With rice broccoli onion carrot snow pea water chestnuts chinese vegetable and mushroom.

With rice broccoli onion carrot snow pea water chestnuts chinese vegetable and mushroom.

With rice broccoli onion carrot snow pea water chestnuts chinese vegetable and mushroom.

With rice broccoli onion carrot snow pea water chestnuts chinese vegetable and mushroom.

Stir-fried.

Stir-fried.

Stir-fried.

Stir-fried.

Stir-fried.

Soft noodles.

Served with pork fried rice and brown rice.

Soft noodles.

Served with pork fried rice and brown rice.

Served with pork fried rice and brown rice.

Soft noodles.

With rice.

With rice.

With rice.

Served with pork fried rice and brown rice.

With rice.

With rice.

A typical old peking dish prepared with well combination of egg, shredded bamboo shoots, cabbage, Chinese pancakes, customarily company the dish. 4 pancakes for each dish, no rice.

A typical old peking dish prepared with well combination of egg, shredded bamboo shoots, cabbage, Chinese pancakes, customarily company the dish. 4 pancakes for each dish, no rice.

With rice and pancakes.

With rice and pancakes.

Thin rice noodles stir-fried with sliced beef and a variety of vegetables, typically includes bean sprouts and onions.

Stir fried rice noodle dish.

Spicy.

Thin rice noodles stir-fried with chicken, pork, and shrimp, typically includes a variety of vegetables.

Rice noodles stir-fried with a variety of vegetables, typically including carrots, cabbage, and onions.

Stir fried rice noodle dish.

Stir fried rice noodle dish.

Stir fried rice noodle dish.

Stir fried rice noodle dish.

Thin rice noodles stir-fried with chicken, typically includes a mix of vegetables such as carrots, onions, and bean sprouts.

Stir-fried thin rice noodles with pork and a mix of vegetables such as carrots, onions, and bean sprouts.

With rice.

Spicy.

Quart.

With rice.

With rice.

Mollusc.

Tofu.

With rice.

With rice.

Spicy.

Quart.

Served with pork fried rice and brown rice.

With rice.

Mollusc.

With rice.

Poultry.

Stir-fried chicken and vegetables.

With rice.

Served with pork fried rice and brown rice.

Tofu.

Spicy.

With rice.

With rice.

With rice.

Served with pork fried rice and brown rice.

mollusc.

Stir-fried steak with vegetables and a savory sauce.

Stir-fried steak with vegetables and a savory sauce.

Beef stir-fried with assorted vegetables. Options include rice (white, brown, plain/vegetable/pork/chicken/shrimp/beef/house fried) and size (pint or quart).

Served with pork fried rice and brown rice.

With rice.

Served with pork fried rice and brown rice.

Shellfish. Mild white sauce.

Shrimp sautéed with peppers and tomatoes. Choices of pint or quart size. Served with an option of rice, including fried varieties and house special.

Spicy.

Quart.

Spicy.

Plain lobster sauce served with choice of pint or quart. Selection of rice: white, brown, plain fried, or various meat/vegetable fried rice options.

Shrimp and mushrooms paired together, available in pint or quart sizes. Comes with a choice of rice: white, brown, plain, or a variety of fried rices.

Shellfish with mollusc.

Shellfish.

Shrimp paired with assorted vegetables. Choose from pint or quart sizes. Rice options include white, brown, plain to house fried variety with meat or shrimp.

Tofu.

Shrimp and bean sprouts. Choice of pint or quart. Served with rice option: white, brown, plain or vegetable fried, and protein fried rice options available.

Steamed broccoli served with choice of white or brown rice and three sauce options: brown, garlic, or white sauce.

Cooked using moist heat.

Cooked using moist heat.

Quart. Spicy.

Quart. Spicy.

Quart.

Served with pork fried rice and brown rice.

Spicy.

Quart.

Cooked with or incorporating both sugar and a sour substance.

Cooked with or incorporating both sugar and a sour substance.

Shrimp, chicken and pork.

Beef, shrimp, roast pork, chicken with mixed veg.

Jumbo shrimp, beef, roast pork and chicken with mixed veggies, Topped with fried wonton.

An exotic combination of shrimp, roast pork, chicken, scallop and mixed with veggies.

Lobster, shrimp, scallop, mixed with mushroom, bamboo shoots and veggies.

Spicy.

Served with pork fried rice and brown rice.

Spicy.

Spicy.

Spicy.

Jumbo shrimp and General Tso's chicken with mixed veggies. In a house special brown sauce. Spicy.

Beef, scallops, shrimp, chicken pork and veggies. All flavored in special sauce.

Spicy.

Sesame beef, served with a choice of rice: from plain to house fried varieties.

Boneless chicken with lettuce in lemon sauce.

Spicy.

Tender boneless chicken with choice of rice: white, brown, variety of fried rices including vegetable, pork, chicken, shrimp, beef, or house special.

Triple Delight Special Dish: A mix of select meats and vegetables. Choose from 9 rice options including white, brown, plain, and various fried rices.

Spicy.

Spicy.

Spicy.

Walnut Chicken in Coconut Sauce - Served with choice of rice: white, brown, plain, or fried with vegetable, pork, chicken, shrimp, beef, or house mix.

Poultry.

Cooked with or incorporating both sugar and a sour substance.

Favorite.

Stir fried steak with vegetables and a savory sauce.

Spicy.

Spicy.

Spicy.

Chicken Chow Mein served with an option of rice or lo mein varieties, including brown, white, vegetable, pork, chicken, beef, shrimp, or house specials.

Shrimp chow mein with a choice of rice or lo mein; options include brown, white, vegetable, pork, chicken, beef, shrimp, or house style.

Roast pork over soft lo mein noodles. Option to pair with rice varieties or fried rice from veggie to house blend.

Chicken lo mein served with an option of 16 styles, including various fried rices and lo mein variations like shrimp, beef, pork, vegetable, chicken, and house specials.

Stir-fried egg noodles with beef and mixed vegetables, typically includes a pork fried rice and pork egg roll.

C4. Shrimp lo mein with choice of rice or lo mein options including vegetable, chicken, pork, shrimp, beef, or house styles.

Asian-style omelette with roast pork served with choice of rice or lo mein including vegetable, pork, chicken, beef, shrimp, house styles.

Cooked with or incorporating both sugar and a sour substance.

Cooked over dry heat.

Stir fried steak with vegetables and a savory sauce.

A cut of meat from the bottom section of the ribs. Ribs that have been broiled, roasted, or grilled.

Shellfish. Mild white sauce.

Shrimp with broccoli served with a choice of rice or lo mein variants including brown, white, vegetable, pork, chicken, shrimp, beef, or house specials.

Shrimp stir-fried with fresh Chinese vegetables. Choice of rice or lo mein, including varieties like chicken, beef, pork, shrimp, vegetable, or house special.

Stir-fried chicken and vegetables.

Spicy.

Spicy.

Spicy.

Chicken with cashew nuts, served with a choice of rice or lo mein including brown, white, plain fried, pork, vegetable, chicken, shrimp, beef, house variations.

Shrimp with cashew nuts, served with rice or lo mein options, including house specials and a range of proteins.

Battered and cooked in a sweet orange sauce.

Beef with broccoli, served with choice of rice or lo mein, wide selection includes vegetables, chicken, beef, shrimp, pork, and house specials.

A cut of meat taken from the shoulder. A cut of meat from the bottom section of the ribs.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Beef, chicken and pork in Hunan sauce. Spicy.

Jumbo shrimp and scallop, celery, broccoli, carrot, bamboo shoots, baby corn, straw mushroom and snow peas. Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Noodles stir-fried, typically includes a savory sauce.

Available in pint or quart sizes.

Stir fried.

Chinese side order. Brown sauce available in pint or quart sizes.

Crisp, golden cookies offering insightful messages inside. A delightful treat with a surprise.

A delectable treat with a delicate touch of nuttiness- perfect for snacking

Bottled soda available in Pepsi, Diet Pepsi, Mountain Dew, or Sierra Mist options.

Pure and refreshing bottled water.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Can soda selection includes Pepsi, Diet Pepsi, Mountain Dew, Sierra Mist.