HO HO CHINA WOK Menu

Hot and spicy. All orders with chicken fried rice (or white rice) and egg roll.

Served with white rice.

French fries or various fried rice (pork, chicken, beef, shrimp).

Delicately steamed dumplings filled with savory meat and vegetables, offering a tender and flavorful bite in each of the eight pieces.

All orders with chicken fried rice (or white rice) and egg roll.

Shrimp, rice, and vegetables with size choice of Small or Large.

Crispy fried dumplings filled with savory ingredients, served with a side of dipping sauce.

Served with fried noodles.

All orders with chicken fried rice (or white rice) and egg roll.

Crispy egg roll filled with seasoned roast pork, shredded vegetables, and savory spices.

Crispy Egg Rolls Filled with Succulent Shrimp and Fresh Vegetables

Crispy fried dumplings filled with savory ingredients, served with a side of dipping sauce.

Delicately steamed dumplings filled with savory meat and vegetables, offering a tender and flavorful bite in each of the eight pieces.

Chicken skewers marinated in a teriyaki sauce, typically includes four pieces per order.

Marinated beef skewered and grilled, typically includes a blend of Chinese spices. Served as four pieces.

Crispy, golden-brown pastry filled with seasoned vegetables.

Five jumbo shrimp, breaded and deep-fried, typically served with a dipping sauce.

Fried shrimp (2 pieces), chicken wings (2 pieces), shrimp spring roll (2 pieces), crab meat wonton (2 pieces), BBQ ribs (2 pieces), beef stick (2 pieces), sweet, and sour sauce.

Tender pork ribs glazed in a rich barbecue sauce.

Boneless pork ribs, marinated in a sweet and savory BBQ sauce, typically includes a blend of traditional Chinese spices.

Hot & spicy. Served with fried noodles.

Served with fried noodles.

Served with fried noodles.

Wonton egg drop soup. Choice of small or large size.

Served with fried noodles.

Served with fried noodles.

Served with fried noodles.

Served with fried noodles.

Shrimp, rice, and vegetables with size choice of Small or Large.

Savory roast pork with light soy sauce, mixed vegetables, and steamed rice. Available in small or large portions.

Chicken fried rice. Available in small or large.

Plain rice stir-fried. Available in small or large portions.

Jumbo shrimp fried rice typically includes 10 pieces of jumbo shrimp, eggs, peas, carrots, and onions, stir-fried with rice.

Mixed vegetables and rice. Available in small or large sizes.

Beef with rice, choice of small or large size.

Stir-fried white rice with chicken, pork, and shrimp, typically includes eggs, peas, carrots, and onions.

Soft noodles.

Soft noodles.

Soft noodles.

Soft noodles.

Soft noodles.

Soft noodles.

Soft noodles.

Thin noodles.

Thin noodles.

Thin noodles.

Thin noodles.

Thin noodles.

Thin noodles.

Served with white rice and fried noodle.

Served with white rice and fried noodle.

Served with white rice and fried noodle.

Served with white rice and fried noodle.

Served with white rice and gray sauce.

Served with white rice and gray sauce.

Served with white rice and gray sauce.

Served with white rice and gray sauce.

Served with white rice and gray sauce.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Hot and spicy. Served with white rice.

Hot and spicy. Served with white rice.

Hot and spicy. Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Hot and spicy. Served with white rice.

Hot and spicy. Served with peanuts and white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Hot and spicy. Served with white rice.

Hot and spicy. Served with white rice.

Served with white rice.

Served with white rice.

Hot and spicy. Served with white rice.

Hot and spicy. Served with white rice.

Served with white rice.

Served with white rice.

Hot and spicy. Served with white rice.

Served with white rice.

Hot and spicy. Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Hot and spicy. Served with white rice.

Hot and spicy. Served with white rice.

Hot and spicy. Served with white rice.

Served with white rice.

Served with white rice.

Hot and spicy. Chunks of crunchy fried chicken, tender on the inside in a hot General’s sauce on a bed of steamed broccoli. Served with white rice.

Boneless rib. Choice of fries or various fried rice options including pork, chicken, beef, and shrimp.

Chunks of crunchy fried chicken, tender on the inside in a sweet, brown, sesame sauce on a bed of steamed broccoli. Served with white rice.

Hot and spicy. Specially marinated sliced chicken, fried crunchy and stir-fried with real orange peels on a bed of broccoli. Served with white rice.

Regular or served with your choice of French fries or various fried rice options.

A savory blend of shrimp, chicken, roast pork, beef with mushroom, bamboo shoot, and a variety of Chinese vegetables in season. Served with white rice.

Hot and spicy. General Tso’s chicken and spicy shrimp with Chinese vegs. Served with white rice.

Deep-fried dough, typically served as a sweet treat, sprinkled with sugar.

Tender beef stir-fried with scallions and onions. Served with white rice.

Jumbo shrimp, scallops, and crabmeat sauteed with a variety of fresh vegetables in a light white sauce. Served with white rice.

Hot and spicy. Served with white rice.

Served with white rice.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Hot and spicy. Served with broccoli, snow peas, carrots, water chestnuts, and black mushrooms in a sweet spicy sauce. Served with white rice.

Tender baby shrimp, 15 pieces. Choice of regular or with various fried rice options or French fries.

Chicken, jumbo shrimp, scallop beef, and roast pork sauteed with mixed vegetables in a delicious brown sauce. Served with white rice.

Hot and spicy. Specially marinated sliced beef, fried crunchy and stir-fried with real orange peels on a bed of broccoli. Served with white rice.

Hot and spicy. Served with white rice.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

Hot and spicy. All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

Hot and spicy. All orders with chicken fried rice (or white rice) and egg roll.

Hot and spicy. All orders with chicken fried rice (or white rice) and egg roll.

Hot and spicy. All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

Hot and spicy. All orders with chicken fried rice (or white rice) and egg roll.

Hot and spicy. All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

Hot and spicy. All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

All orders with chicken fried rice (or white rice) and egg roll.

Served with 4 pancakes.

Served with 4 pancakes.

Served with 4 pancakes.

Served with 4 pancakes.

Five pieces of crisp, sweet folded cookies, each containing a piece of paper with a fortune or aphorism.

Plain steamed white rice. Choice of Small or Large size.

Thin noodles deep-fried to achieve a crunchy texture, typically served as a complement to soups or dishes.

Smooth and fragrant curry sauce (咖喱汁) with a blend of aromatic spices, typically used to enhance the flavor of chicken, tofu, or vegetables.

Made from real oranges, this sauce is typically used in our orange chicken.

Brown gravy typically served with egg foo young, enhancing the dish with a savory depth.

Typically includes toasted sesame seeds, blended into a smooth, rich sauce.

Sweet honey-infused sauce typically used for dipping, glazing, or drizzling over various dishes.

Soy sauce, black vinegar, and sesame oil blend, typically served with dumplings.

Spicy, aromatic oil typically infused with herbs and spices, ready to add a kick to your dishes.

A sweet and slightly spicy sauce, typically used in garlic chicken, beef, and shrimp dishes.

A traditional Chinese BBQ sauce, commonly used to glaze ribs.

Typically used in dishes like beef with broccoli or chicken with mixed vegetables, offering a savory and slightly salty flavor.

A spicy brown sauce typically made with doubanjiang or chili paste, commonly used in Hunan cuisine.

A spicy, aromatic sauce typically made with garlic, scallions, and Szechuan chili oil. Ideal for enhancing noodle soups and dumplings.

Minced pork with black beans, egg drops, and garlic in a savory sauce.

Hoisin sauce typically includes soybeans, garlic, and spices, creating a sweet and salty flavor. Commonly used in Cantonese cuisine as a glaze, addition to stir-fries, or dipping sauce.

Fried crispy noodles typically used for soups or as a crunchy snack.