Hiro Sushi Menu

chilled Tofu topped with ginger and bonito flake

fried dumplings

grilled skewered chicken

japanese deep fried batter-dipped vegetables

deep fried squid served with spicy ponzu sauce and scallion

deep fried egg plant with Miso past

mixture of shrimp tempura and vegetable tempura

grilled mackerel

grilled pike

deep fried oysters

deep fried breaded chicken cutlet

deep fried pork cutlet

baked mussel with special sauce

japanese deep fried batter-dipped shrimp

deep fried soft shell crab served with ponzu sauce on the side

grilled chicken wings

deep fried tofu served with scallion ginger, and bonito flake in a hot tentsuyu broth

avocado and imitation crab wrappe sliced whitefish baked with special sauce

with enoki mushroom baked with special sauce

noodle soup with udon flour nood and chicken and mushroom

noodle soup with udon and tempura and mushroom

Okinawa style of noodle soup with pork spare ribs, scallion, red ginger, and fishcake

zaru soba with mixed tempura

noodle soup with udon, chicken, egg, fishcake, mushrooms, and mixed tempura served in a clay pot

Fried breaded chicken, stewed onions and mixed eggs served over rice

Fried pork cutlets, stewed onions and mixed eggs served over rice

(New York)

(Spicy Seasoned Tuna served over rice)

California Roll, salmon, tuna, shrimp, surf clam, yellowtail, and egg.

Small filet of salmon, tuna, whitefish, & yellowtail served with side of rice.

(Assortment of sashimi served over sushi rice)

(Broiled Eel with eel sauce served over rice)

Noodle Soup with Chicken, egg, fishcake, mushrooms and mixed tempura cooked in a clay pot.

(Grilled Pike, mildly salted)

(Grilled Mackerel, mildly salted)

(3pcs shrimp & assorted vegetable tempura)

(10pcs)

(Fried breaded pork cutlets)

(Fried breaded pork cutlets)

(6pcs)

(New York)

It is an art craft created by chefs using sliced fishes (Sashimi) over sushi rice

Assortment of Sushi (tuna,whitefish, yellowtail, salmon, squid, shrimp, egg, & surf clam) served with tuna roll

(Saba)

(Tobiko)

(Masago)

(Hokkigai)

(Ika)

(Ebi)

(Striped Bass)

(Kaibashira)

(Anago)

(Shake)

(Hirame)

(Unagi)

(Tako)

(Maguro)

(Hamachi)

(Kani)

(Ikura)

(Toro)

(Uni)

(Mirugai)

(Uzura)

(Ika)

(Hokkigai)

(Striped Bass)

(Tataki Style)

(Shake)

(Hirame)

(Tako)

(Maguro)

(Hamachi)

(Toro)

(Imitation Crab)

(Imitation Crab)

(Real Crab)

baked salmon skin | *smelt eggs | cucumber | green scallion | bonito flakes | burdock root | ponzu sauce

green leaf lettuce | asparagus | avocado | cucumber | burdock root | pickle daikon | pickled squash

*salmon | cucumber | green scallion

smoked salmon | cream cheese | cucumber

shrimp tempura | cucumber | avocado | mayonnaise

boiled shrimp | asparagus | avocado | cucumber | mayonnaise | soy paper

shrimp tempura | *spicy tuna | cucumber | avocado | soy paper

langostino imitation crab | mayonnaise | *smelt egg

scallop tempura | cucumber | avocado | asparagus | spicy mayonnaise | *smelt eggs

green scallion | *tuna belly

fried soft-shell crab | cucumber | avocado | mayonnaise

*scallop | *smelt eggs | asparagus | avocado | mayonnaise | wrapped with cucumber | miso sauce

deep fried soft-shell crab | cucumber | sriracha | wrapped with a sesame seed soybean paper

battered and deep-fried roll of smoked salmon | cream cheese | avocado | housemade eel sauce

battered and deep-fried roll of salmon | whitefish | yellowtail | asparagus | imitation crab | housemade eel sauce glaze

sliced avocado | baked eel | cucumber | housemade eel sauce

california roll | *salmon | *shrimp | *tuna | *whitefish | *yellowtail | avocado

* spicy tuna roll | *salmon | avocado on top

deep fried imitation crab and cream cheese roll | *spicy tuna | garlic chips | eel sauce

lobster roll | eel | avocado | crunchy tempura flakes | eel sauce | spicy mayonnaise | green nori sprinkles

lobster roll | avocado | housemade eel sauce | mango sauce

(1 pc.)

sweet and sour cucumber salad

boiled spinach with sesame sauce

sunomono with octopus