Hiraya Cafe Menu

1248 H St NE, Washington, DC 20002
  • Filipino Rice Bowls

    • SOY GARLIC BEEF - TAPA (TAPSILOG)

      roseda beef marinated in soy-garlic served with heirloom garlic fried rice, farm egg, & atsara.
      $24.00
    • SWEET PORK SAUSAGE - LONGGANISA (LONGSILOG)

      housemade sweet & garlicy pork sausage served with heirloom garlic fried rice, farm egg & atsara.
      $22.00
    • CRISPY PORK BELLY - LECHON KAWALI (LECHONSILOG)

      crispy pork belly, chili-vinegar sawsawan served with heirloom garlic fried rice, farm egg, & atsara.
      $22.00
    • SWEET PORK - TOCINO (TOCILOG)

      heritage pork marinated in pineapple, annatto, dark soy served with heirloom garlic fried rice, farm egg, & atsara.
      $20.00
    • NILOCO MOCO - BURGER STEAK

      smashed beef patties, wild mushroom gravy, heirloom garlic fried rice, fried farm egg.
      $20.00
  • Hiraya Pastries

    • BLACK TRUFFLE ENSAYMADA

      Brioche. black truffle cream. aged manchego.
      $12.00
    • ADOBO COOKIE

      $4.00
    • HAM & CHEESE DANISH

      $7.00
    • CHOCOLATE CROISSANT

      Buttery croissant filled with rich, melted chocolate.
      $6.00
  • The Classic

    • HIRAYA LUNCH SPECIAL

      ** HIRAYA CAFE LUNCH SPECIAL** \r\n\r\nsavor any item from the hiraya breakfast, brunch plates, and a chef’s choice of sweet or savory pastry.
      $25.00
    • UBE CHORI BURGER

      chorizo patty. atsara (pickled green papaya), secret sauce, ube bun™️. served with skinny fries.
      $20.00
    • OG CHEEZE BURGER

      aged beef patty, adobo caramelized onions, secret sauce, sesame bun. served with skinny fries.
      $20.00
    • CRISPY COD SANDWICH

      tempura fried cod, smoked trout roe tartare sauce, cabbage slaw, ciabatta bun. served with skinny fries.
      $19.00
    • CRISPY CHICKEN SANDWICH

      buttermilk fried chicken, pickles, hot honey, sesame bun. served with skinny fries.
      $18.00
  • Breakfast

    • CAST IRON HOTCAKE (VG)

      Ube butter. Vermont maple.
      $17.00
    • EGG & CHEESE

      Laminated bun. Soft egg. Gruyère.
      $12.00
    • B.E.C (BRISKET EGG & CHEESE)

      croissant, smoked brisket, soft egg, american cheese.
      $16.00
  • Sun & Stars Latte

    • UBE LATTE

      Purple Yam.
      $6.00
    • PANDAN LATTE

      Screwpine leaves with vanilla essence.
      $6.00
    • MAKULAY LATTE

      Flavors of yellow cake & brown butter.
      $6.00
    • TURON LATTE

      Caramelized Banana.
      $6.00
  • D.D.D

    • UBE HORCHATA

      $10.00
    • FRANKIE MIÑOZA

      $7.00
    • SALABAT CON YELO

      $7.00
  • Coffee

    • ESPRESSO

      Rich, flavorful cup of espresso brewed to perfection.
      $4.00
    • AMERICANO

      $4.00
    • CAPUCCINO

      $4.50
    • FLAT WHITE

      $4.00
    • LATTE

      $6.00
    • COLD BREW

      Smooth, and revitalizing cold brew coffee, perfect for a refreshing energy boost.
      $6.00
  • Teas & Soda

    • BUGHAW TEA

      $6.00
    • LEMON GINGER TEA

      $6.00
    • PANDAN TEA

      $6.00
    • MEXICAN COKE

      Authentic Mexican cola made with real cane sugar for a refreshingly classic experience.
      $6.00
    • DIET COKE

      $6.00
    • SPRITE

      Crisp, Refreshing Lemon-Lime Carbonated Drink
      $6.00
  • Hiraya Dinner Carry Out Menu

    • UBE CHORI BURGER

      chorizo patty, atsara (pickled green papaya), secret sauce, ube bun™️. served with skinny fries.
      $20.00
    • OG CHEEZE BURGER

      aged beef patty, adobo onions, secret sauce, sesame bun. served with skinny fries.
      $20.00
    • WILD MUSHROOM DUMPLING SOUP (5 PCS)

      roasted mushroom dumpling with chili-crunch, and mushroom broth.
      $18.00
    • SWEET PORK SAUSAGE - LONGSILOG

      housemade sweet & garlicky sausage, served with heirloom garlic fried rice, farm egg and atsara
      $22.00
    • SOY-GARLIC BEEF - TAPSILOG

      roseda beef marinated in soy-garlic, served with heirloom garlic fried rice, farm egg and atsara
      $24.00
    • SWEET PORK - TOCILOG

      heritage pork marinated in pineapple, dark-soy and annatto, served heirloom garlic fried rice, farm egg and atsara
      $20.00
    • CRISPY PORK BELLY - LECHONSILOG

      crispy pork belly with chili-vinegar sauce, served with heirloom garlic fried rice, farm egg and atsara
      $22.00
    • CRISPY MUSHROOM - VEGETARIAN

      crispy enoki mushrooms seasoned with tamarind, served with heirloom garlic fried rice, farm egg and atsara.
      $16.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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