Starters
- ObatzdaBavarian cheese spread. Served with radishes and pretzel bread.$8.75
- Grilled CalamariGrilled calamari with spring mix greens, tossed in extra virgin olive oil, lemon juice, balsamic vinegar and shaved Parmigiano cheese.$10.95
Soups
- French Onion SoupOnions sauteed in butter and herbs, simmered in beef broth. Topped with our toasted bread, Gruyere cheese and Parmesan cheese.$7.95
- Soup Of The DayPlease contact restaurant for today's selection.$4.50
Salads
- Bavarian Salad PlateSpring mix greens with cucumber, carrot, cabbage, potato and tomato salads.$9.75
- Pear And Gorgonzola SaladSpring mix greens tossed with pears, Gorgonzola cheese and walnuts in a balsamic vinaigrette.$9.75
Pastas
- KasespatzleHomemade spatzle baked with Swiss and Gruyere cheeses, topped with chives. Served with a Himmel's salad.$16.50
- Pasta CarbonaraOnion, guanciale (smoked Italian bacon), egg, extra virgin olive oil, white wine, Parmigiano cheese and Romano cheese.$16.95
Desserts
- Panna CottaCreamy eggless custard made with fresh vanilla beans topped with a light caramel sauce.$6.25
- TiramisuLadyfingers laced with espresso and rum, layered with mascarpone cheese and dusted with cocoa.$6.25
Menu Gallery
Menu Gallery
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