Himalayan Kitchen South Jordan Menu

11521 4000 W #105, South Jordan, UT 84095
  • Appetizers

    • Masala Papadam

      Vegetarian and gluten-free. Crispy thin lentils roasted wafers seasoned with cumin seeds, black pepper; topped with chopped fresh tomato, ginger, onion, garlic & green chilies.
      $4.95
    • Vegetable Samosa

      Vegetarian. Potato, green peas & spices wrapped in home-made pastry dough & deep-fried to golden perfection.
      $5.95
    • Lamb Sekuwa

      Gluten-free. Tandoor grilled lamb chunks marinated with Nepali spices.
      $14.95
    • Himalayan Assorted Meat Platter

      Gluten-free. Lamb kabob, chicken tikka, shish kabab and chicken tandoori with lamb samosa.
      $12.95
    • Himalayan Vegetable Platter

      Vegetarian. Assortment of vegetable samosa, onion bhaji and vegetable pakora.
      $9.95
    • Onion Bhaji

      Vegetarian and gluten-free. Mildly spiced sliced onion dipped in home-made chickpea flour batter & deep-fried: light & crispy.
      $5.95
    • Paneer Pakora

      Gluten-free. Home-made cheese squares dipped in chickpea flour batter & deep-fried: tender & crispy.
      $5.95
    • Vegetable Pakora

      Vegetarian and gluten-free. Seasoned mixed vegetables dipped in home-made chickpea flour fritters & deep-fried golden brown.
      $5.95
    • Chicken Pakora

      Gluten-free. Boneless tender chicken seasoned and dipped in home-made chickpea flour batter and deep-fried golden brown.
      $6.95
    • Aloo Papri

      Gluten-free. A medley of chickpeas, potatoes and crispy papadam topped with chutney and yogurt dressing.
      $6.95
  • Soups

    • Dal Aloo Ko Soup

      Vegetarian and gluten-free. A Southern Nepali creation made with chicken, green peas, onion, tomatoes and spices.
      $4.95
    • Coconut Curry Soup

      Savory coconut curry blended with vegetables,diced chicken and fresh spices .
      $5.95
    • Vegetable Soup

      Vegetarian and gluten-free. Delicious soup made with spinach, onion and tomatoes.
      $5.95
    • Kukhura Ko Soup

      Gluten-free. A traditional nepali soup made with chicken, green peas, onion, tomatoes and spices.
      $5.95
  • Seafood Specialties

    • Prawn Coconut Curry

      Gluten-free. Prawn cooked with coconut milk, onions, tomatoes, cashew nuts and curry spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $17.95
    • Prawn Saag

      Gluten-free. Prawns cooked with spinach, onions, garlic, ginger and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $17.95
    • Prawn Vindaloo

      Gluten-free. Recommended. Large prawns cooked with fiery red hot peppers on sweet and sour sauce with potatoes. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $17.95
    • Prawn Curry

      Gluten-free. Traditional dish made with prawns, onions, garlic ginger, tomatoes and curry spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $17.95
  • Chicken Specialties

    • Chicken Tikka Masala

      Gluten-free. Boneless chicken barbecued in tandoor oven then cooked with onions, tomatoes, nuts, cream and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $15.95
    • Chicken Coconut Curry

      Gluten-free. Boneless chicken cooked with coconut milk, tomatoes, onions, cashew nuts and spice. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $15.95
    • Chicken Korma

      Gluten-free. Boneless chicken cooked with cream, onions, tomatoes, cashew nuts, raisins and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $15.95
    • Chicken Saag

      Gluten-free. Boneless chicken cooked with spinach, onion, ginger, tomatoes and curry spices. Served mild, medium or hot with a side of basmati rice, brown rice or white rice
      $15.95
    • Chicken Mushroom

      Gluten-free. Boneless thigh meat cooked in a sauce with fresh mushrooms, onions and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $15.95
    • Chicken Curry

      Gluten-free. Boneless chicken cooked with garlic, onion, ginger, tomatoes and curry spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $15.95
    • Butter Chicken

      Gluten-free. Boneless tandoori chicken cooked with cream, nuts, onions, tomatoes and spices in a rich thick butter sauce. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $15.95
    • Chicken Vindaloo

      Gluten-free. Boneless thigh chicken cooked with potatoes, onions, tomatoes, vinegar and spices in a tangy sour sauce. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $15.95
    • Chicken Jalfrezi

      Gluten-free. Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onions, bell peppers and broccoli. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $15.95
  • Tandoori Specialties

    • Fish Tikka

      Mahi Mahi fish marinated in home made yogurt and Indian s[ices blend.
      $19.95
    • Chicken Tandoori

      Gluten-free. Chicken leg 1/4 marinated in yogurt and spices and barbecued over tandoor oven. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $17.95
    • Chicken Tikka

      Gluten-free. Boneless chicken breast marinated in yogurt and spices and barbecued over tandoor oven. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $17.95
    • Chicken Malai Kabab

      chunk of chicken marinated in yogurt and spices and barbecued over tandoori oven. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $17.95
    • Kathamandu Tandoori

      Gluten-free. Tandoori chicken, chicken tikka, lamb tikka, prawn tandoori and shish kabab. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $21.95
    • Lamb Boti Kabob

      Gluten-free. Tender chunks of lamb marinated in yogurt and spices and barbecued over tandoor oven. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $17.95
    • Lamb Shish Kabab

      Gluten-free. Mildly spiced minced lamb seasoned with chopped onions, herb and spices skewered and grilled. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $17.95
    • Prawn Tandoori

      Prawn marinated in yogurt and spices and barbecued over tandoor oven.
      $19.95
  • Lamb Specialties

    • Lamb Tikka Masala

      Gluten-free. Boneless lamb barbecued in tandoor oven then cooked with onions, tomatoes, cream and spices.
      $16.95
    • Goat Curry

      Gluten free, Tender piece of bone in goat cooked with onions m tomatoes, garlic, ginger and Nepalese spices.\n(Nepali style GOAT all have a BONE IN )
      $17.95
    • Lamb Korma

      Gluten-free. Boneless lamb cooked with cream, onions, cashew, golden raisins, cream and curry spices.
      $16.95
    • Lamb Coconut Curry

      Gluten-free. Boneless lamb cooked with coconut milk, onions, tomatoes, cashew nuts and spices.
      $16.95
    • Lamb Vindaloo

      Gluten-free. Boneless lamb cooked with potatoes, onion, tomatoes, vinegar and spices in a tangy sauce.
      $16.95
    • Lamb Curry

      Gluten-free. Boneless lamb cooked with onions, garlic ginger, tomatoes and curry spices.
      $16.95
    • Lamb Saag

      Gluten-free. Boneless lamb cooked with spinach, onions, tomatoes, ginger and curry spices.
      $16.95
  • Vegetable Specialties

    • Aloo Mattar

      Vegetarian and gluten-free. Diced potato with green peas in a rich home-made spices, tomato, garlic, ginger & onion gravy.
      $13.95
    • Mixed Vegetable Jalfrazi

      Traditional Bengali dish with vegetable , onions garlic, ginger and tomatoes, cooked in spices
      $13.95
    • Paner Tikka Masala

      Marinated Indian cheese grilled and simmered in a rich tomato-based sauce with onions and bell peppers, seasoned with traditional spices.
      $13.95
    • Vegetable Coconut Curry

      Vegetarian and gluten-free. Mixed vegetables cooked with onions, garlic, ginger and tomatoes in a creamy coconut curry sauce. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $13.95
    • Navaratna Korma

      Gluten-free. Mixed vegetables cooked with onions, garlic, ginger, tomatoes, cream, nuts and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $13.95
    • Saag Paneer

      Gluten-free. Spinach cooked with home-made cheese, onions, garlic, ginger and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $13.95
    • Malai Kofta

      Gluten-free. Veggie balls deep-fried and cooked with tomatoes, cashew nuts, cream and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $13.95
    • Matter Mushroom

      Gluten-free. Fresh mushrooms and green peas cooked with onions, tomatoes, cream and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $13.95
    • Baygan Bharta

      Vegetarian and gluten-free. Roasted diced eggplant cooked with onions, tomatoes, herbs and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $13.95
    • Aloo Gobi

      Vegetarian and gluten-free. Cauliflower and potatoes cooked with onions, tomatoes and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $13.95
    • Okra (Bhindi)

      Vegetarian and gluten-free. Fresh okra sauteed with diced onions, tomatoes and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $13.95
    • Saag Aloo

      Vegetarian and gluten-free. Spinach cooked with potatoes, onions, garlic, ginger and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $13.99
    • Daal Maharani

      Vegetarian and gluten-free. Lentils cooked with onions, tomatoes and spices in a mild sauce. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $12.99
    • Chana Masala

      Vegetarian and gluten-free. Garbanzo beans cooked with onions, tomatoes and spices in a mild sauce. Served mild, medium or hot with a side of basmati rice, brown rice or naan.
      $12.99
  • Himalayan Specialties

    • Himalayan Momos

      Typical Nepali style steamed dumplings mildly spiced with onions, ginger, garlic and spices served with sesame seed sauce.
      $13.95
    • Thukpa

      Traditional Tibetan noodle soup with your choice of rice noodle or regular noodle.
      $12.95
    • Chowchow

      Nepali stir-fried noodles with vegetables, spices & your choice of rice noodle or regular noodle.
      $13.95
    • Chili

      Spicy. Famous in Nepal spicy stir-fry with onion, garlic, ginger, tomato, soy sauce, bell pepper, chili.
      $14.95
    • Dal Chicken

      Gluten-free. Recommended. Black lentils & chicken cooked with a blend of Himalayan spices.
      $14.95
    • Shrimp Zucchini

      Gluten-free. Marinated shrimps cooked with black cumin seeds, onion, tomato and shredded zucchini.
      $19.75
    • Chana Saag

      Vegetarian and gluten-free. Recommended. Garbanzo beans & spinach stir-fried in mild Himalayan spices.
      $12.95
    • Aloo Simi

      Vegetarian and gluten-free. Recommended. Fresh green beans cooked with potato, onion, garlic, ginger & tomato sauce in mixed Himalayan herbs.
      $12.95
    • Yello Daal

      Vegetarian and gluten-free. Yellow lentils cooked with onion, tomato, garlic, ginger & spice.
      $12.99
    • Daal Fried

      Vegetarian and gluten-free. Split lentils cooked with toasted ginger, garlic, onion, tomato & spices.
      $12.95
  • Special Rice

    • Vegetable Biryani

      Vegetarian. Imported basmati rice cooked with mixed vegetables, spices and nuts.
      $12.95
    • Kashimiri Pulao

      Aromatic mild and sweet dish cooked with basmati rice, cashews, raisin, and apples.
      $9.95
    • Chicken Biryani

      Gluten-free. Imported basmati rice cooked with white chicken meat, spices and nuts.
      $15.95
    • Pillave Rice

      Vegetarian and gluten-free. Basmati rice garnished with peas, raisins and nuts.
      $9.95
    • Lamb Biryani

      Gluten-free. Imported basmati rice cooked with lamb and Himalayan herb.
      $16.95
    • Prawn Biryani

      Gluten-free. Imported basmati rice cooked with prawns, nuts and spices.
      $19.95
    • Steamed Rice

      Imported steamed basmati rice.
      $2.95
  • Breads

    • Garlic Cheese Naan

      Flat Bread stuffed with cheese, top with fresh garlic .
      $5.95
    • Onion Kulcha

      Naan stuffed with onion and spices.
      $4.95
    • Butter Naan

      Fluffy, Butter-Infused Traditional Indian Bread
      $3.00
    • Paratha

      Butter layered whole wheat flat bread.
      $4.95
    • Aloo Paratha

      Vegetarian. Whole wheat flat stuffed with spices, potato and green peas.
      $4.95
    • Naan

      A traditional soft flat bread baked in tandoor oven.
      $2.95
    • Garlic Naan

      Tear drop shaped bread baked in tandoor oven with garlic.
      $3.95
    • Cheese Naan

      Naan stuffed with fresh cheese.
      $4.95
    • Keema Naan

      Naan stuffed with minced lamb and spices.
      $4.95
    • Sweet Naan

      Naan stuffed with raisins, nuts, coconut and cherries.
      $5.95
    • Himalayan Special Naan

      Naan stuffed with minced chicken tikka and home-made cheese and herbs.
      $6.95
    • Poori

      Vegetarian. 2 deep-fried whole wheat puffed breads.
      $4.95
    • Tandoori Roti

      Vegetarian. Whole wheat flat bread.
      $3.50
  • Accompaniments

    • Garden Salad

      Vegetarian and gluten-free. Lettuce, cucumber, onion, tomato and carrot with home-made dressing.
      $7.95
    • Aloo Ko Achar

      Vegetarian and gluten-free. Pickled mixed vegetables with hot spices.
      $5.95
    • Mango Chutney

      Vegetarian and gluten-free. Sweet and mildly hot slices of mangoes in herbs.
      $2.50
    • Raita

      Gluten-free. A tangy dip of cucumber, carrots and spices mixed with fresh home-made yogurt.
      $2.95
  • Desserts

    • Kheer (Rice Pudding)

      Gluten-free. Made from special rice, cooked in milk and sugar and coconut with cashew nuts (served cold).
      $4.95
    • Mango Pudding

      Gluten-free. Made from rich mango pulp, vanilla, milk and sugar (served cold).
      $4.95
    • Gulab Jamun

      Fluffy milk puffs served in rose flavored syrup and a touch of rose water, like a flourless doughnut ball.
      $4.95
  • Beverages

    • Soda

      Choose from Sprite, Diet Coke, or Coke.
      $1.99
    • Bottled Water

      Pure and refreshing bottled water.
      $4.00

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