Himalayan Kitchen South Jordan Menu

Vegetarian. Potato, green peas & spices wrapped in home-made pastry dough & deep-fried to golden perfection.

Gluten-free. Tandoor grilled lamb chunks marinated with Nepali spices.

Gluten-free. Lamb kabob, chicken tikka, shish kabab and chicken tandoori with lamb samosa.

Vegetarian. Assortment of vegetable samosa, onion bhaji and vegetable pakora.

Vegetarian and gluten-free. Mildly spiced sliced onion dipped in home-made chickpea flour batter & deep-fried: light & crispy.

Gluten-free. Home-made cheese squares dipped in chickpea flour batter & deep-fried: tender & crispy.

Vegetarian and gluten-free. Seasoned mixed vegetables dipped in home-made chickpea flour fritters & deep-fried golden brown.

Gluten-free. Boneless tender chicken seasoned and dipped in home-made chickpea flour batter and deep-fried golden brown.

Gluten-free. A medley of chickpeas, potatoes and crispy papadam topped with chutney and yogurt dressing.

Savory coconut curry blended with vegetables,diced chicken and fresh spices .

Vegetarian and gluten-free. Delicious soup made with spinach, onion and tomatoes.

Gluten-free. A traditional nepali soup made with chicken, green peas, onion, tomatoes and spices.

Gluten-free. Prawns cooked with spinach, onions, garlic, ginger and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Gluten-free. Recommended. Large prawns cooked with fiery red hot peppers on sweet and sour sauce with potatoes. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Gluten-free. Traditional dish made with prawns, onions, garlic ginger, tomatoes and curry spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Gluten-free. Boneless chicken cooked with coconut milk, tomatoes, onions, cashew nuts and spice. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Gluten-free. Boneless chicken cooked with cream, onions, tomatoes, cashew nuts, raisins and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Gluten-free. Boneless chicken cooked with spinach, onion, ginger, tomatoes and curry spices. Served mild, medium or hot with a side of basmati rice, brown rice or white rice

Gluten-free. Boneless thigh meat cooked in a sauce with fresh mushrooms, onions and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Gluten-free. Boneless chicken cooked with garlic, onion, ginger, tomatoes and curry spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Gluten-free. Boneless tandoori chicken cooked with cream, nuts, onions, tomatoes and spices in a rich thick butter sauce. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Gluten-free. Boneless thigh chicken cooked with potatoes, onions, tomatoes, vinegar and spices in a tangy sour sauce. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Gluten-free. Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onions, bell peppers and broccoli. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Gluten-free. Chicken leg 1/4 marinated in yogurt and spices and barbecued over tandoor oven. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Gluten-free. Boneless chicken breast marinated in yogurt and spices and barbecued over tandoor oven. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

chunk of chicken marinated in yogurt and spices and barbecued over tandoori oven. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Gluten-free. Tandoori chicken, chicken tikka, lamb tikka, prawn tandoori and shish kabab. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Gluten-free. Tender chunks of lamb marinated in yogurt and spices and barbecued over tandoor oven. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Gluten-free. Mildly spiced minced lamb seasoned with chopped onions, herb and spices skewered and grilled. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Prawn marinated in yogurt and spices and barbecued over tandoor oven.

Gluten free, Tender piece of bone in goat cooked with onions m tomatoes, garlic, ginger and Nepalese spices.\n(Nepali style GOAT all have a BONE IN )

Gluten-free. Boneless lamb cooked with cream, onions, cashew, golden raisins, cream and curry spices.

Gluten-free. Boneless lamb cooked with coconut milk, onions, tomatoes, cashew nuts and spices.

Gluten-free. Boneless lamb cooked with potatoes, onion, tomatoes, vinegar and spices in a tangy sauce.

Gluten-free. Boneless lamb cooked with onions, garlic ginger, tomatoes and curry spices.

Gluten-free. Boneless lamb cooked with spinach, onions, tomatoes, ginger and curry spices.

Traditional Bengali dish with vegetable , onions garlic, ginger and tomatoes, cooked in spices

Marinated Indian cheese grilled and simmered in a rich tomato-based sauce with onions and bell peppers, seasoned with traditional spices.

Vegetarian and gluten-free. Mixed vegetables cooked with onions, garlic, ginger and tomatoes in a creamy coconut curry sauce. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Gluten-free. Mixed vegetables cooked with onions, garlic, ginger, tomatoes, cream, nuts and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Gluten-free. Spinach cooked with home-made cheese, onions, garlic, ginger and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Gluten-free. Veggie balls deep-fried and cooked with tomatoes, cashew nuts, cream and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Gluten-free. Fresh mushrooms and green peas cooked with onions, tomatoes, cream and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Vegetarian and gluten-free. Roasted diced eggplant cooked with onions, tomatoes, herbs and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Vegetarian and gluten-free. Cauliflower and potatoes cooked with onions, tomatoes and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Vegetarian and gluten-free. Fresh okra sauteed with diced onions, tomatoes and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Vegetarian and gluten-free. Spinach cooked with potatoes, onions, garlic, ginger and spices. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Vegetarian and gluten-free. Lentils cooked with onions, tomatoes and spices in a mild sauce. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Vegetarian and gluten-free. Garbanzo beans cooked with onions, tomatoes and spices in a mild sauce. Served mild, medium or hot with a side of basmati rice, brown rice or naan.

Traditional Tibetan noodle soup with your choice of rice noodle or regular noodle.

Nepali stir-fried noodles with vegetables, spices & your choice of rice noodle or regular noodle.

Spicy. Famous in Nepal spicy stir-fry with onion, garlic, ginger, tomato, soy sauce, bell pepper, chili.

Gluten-free. Recommended. Black lentils & chicken cooked with a blend of Himalayan spices.

Gluten-free. Marinated shrimps cooked with black cumin seeds, onion, tomato and shredded zucchini.

Vegetarian and gluten-free. Recommended. Garbanzo beans & spinach stir-fried in mild Himalayan spices.

Vegetarian and gluten-free. Recommended. Fresh green beans cooked with potato, onion, garlic, ginger & tomato sauce in mixed Himalayan herbs.

Vegetarian and gluten-free. Yellow lentils cooked with onion, tomato, garlic, ginger & spice.

Vegetarian and gluten-free. Split lentils cooked with toasted ginger, garlic, onion, tomato & spices.

Aromatic mild and sweet dish cooked with basmati rice, cashews, raisin, and apples.

Gluten-free. Imported basmati rice cooked with white chicken meat, spices and nuts.

Vegetarian and gluten-free. Basmati rice garnished with peas, raisins and nuts.

Gluten-free. Imported basmati rice cooked with lamb and Himalayan herb.

Gluten-free. Imported basmati rice cooked with prawns, nuts and spices.

Imported steamed basmati rice.

Naan stuffed with onion and spices.

Fluffy, Butter-Infused Traditional Indian Bread

Butter layered whole wheat flat bread.

Vegetarian. Whole wheat flat stuffed with spices, potato and green peas.

A traditional soft flat bread baked in tandoor oven.

Tear drop shaped bread baked in tandoor oven with garlic.

Naan stuffed with fresh cheese.

Naan stuffed with minced lamb and spices.

Naan stuffed with raisins, nuts, coconut and cherries.

Naan stuffed with minced chicken tikka and home-made cheese and herbs.

Vegetarian. 2 deep-fried whole wheat puffed breads.

Vegetarian. Whole wheat flat bread.

Vegetarian and gluten-free. Pickled mixed vegetables with hot spices.

Vegetarian and gluten-free. Sweet and mildly hot slices of mangoes in herbs.

Gluten-free. A tangy dip of cucumber, carrots and spices mixed with fresh home-made yogurt.

Gluten-free. Made from rich mango pulp, vanilla, milk and sugar (served cold).

Fluffy milk puffs served in rose flavored syrup and a touch of rose water, like a flourless doughnut ball.

Pure and refreshing bottled water.