Himalayan Indian Kitchen - WE OPEN for Take-Out Menu

Fresh seasonal vegetables, delicately mixed with flavorful seasoning and gram flour.

Crispy potato patties, served with creamy yogurt, refreshing mint chutney, and tangy tamarind chutney

Chicken wings marinated in yogurt, herbs and spices and cooked in clay oven.

Fried Lollipop pieces of chicken coated with schezwan sauce.

Crispy bite-sized chicken, sautéed with dice Onion, Bell pepper, chef special Himalayan flavorful chili-garlic sauce

Crispy bite-sized cheese, Sautéed with dice Onion, Bell pepper, chef special Himalayan flavorful chili-garlic sauce

Crispy Cauliflower Sautéed in Wok with Chili-garlic Sauce, soy sauce, dice onion and bell pepper. garnished with spring onion

Creamy hung curd and melted mozzarella cheese, perfectly complemented by dried fenugreek.

succulent marinated chicken breast, expertly grilled to perfection in a traditional clay oven

Lamb Chops, marinated in our chef's special recipe and expertly cooked in a traditional clay oven

Lamb Chops, marinated in our chef's special recipe and expertly cooked in a traditional clay oven with 24k Edible Gold leaf.

Shrimp marinated in a blend of yogurt, aromatic spices, and garlic, then expertly cooked in a traditional clay oven

Chicken Breast, marinated in a delicate blend of mild spices and creamy cream cheese

Homemade cheese cubes, diced onions, and peppers, all lovingly marinated in a blend of yogurt and spices

Ground lamb skewers, broiled to smoky in a traditional tandoori oven

Lobster, marinated in our chef's special recipe and expertly cooked in a traditional clay oven

Crispy and deep fried MOMO dumplings served with homemade chutney

Fried MOMO dumplings Sautéed with dice Onion, Bell pepper, chef special Himalayan flavorful chili-garlic sauce

Tomato, sesame seed, silam, cilantro, scallion warm spices blended soup with choice MOMO

MOMO marinated in a blend of yogurt, aromatic spices, and garlic, then expertly cooked in a traditional clay oven

wok sautéed fried Rice with fresh vegetables, herbs and soy sauce.

Classic blend of black lentils and kidney beans simmered in a smooth onion sauce with tomatoes, ginger, and garlic.

Tender cauliflower florets and potatoes sautéed with a medley of fresh herbs

Plump mushrooms sautéed in creamy tomatoes, cashews, and a touch of white wine

Home-made Indian cheese with green peas cooked in tomato sauce, onions, and spices.

Home-made Indian cheese cooked in creamy tomato and cashew sauce.

Fresh Mixed vegetables cooked in creamy sauce with nuts and raisins.

vegetable and cheese dumplings immersed in a velvety cashew sauce, enriched with wholesome nuts and plump raisins.

Spinach cooked cooked with onions, tomatoes, ginger, garlic, and homemade cheese, simmered in a fragrant blend of spices

Garbanzo beans infused with aromatic garam masala and roasted spices.

Crispy fried okra cooked in exotic blend of north Indian spices.

Smoky goodness of roasted eggplant stew, infused with a smokiness and stewed with savory onions and a fresh herbs

Boneless chicken breast marinated and cooked in a luscious sauce crafted from creamy tomatoes and cashew nuts.

Tender boneless chicken, simmered in a rich and creamy sauce infused with aromatic spices.

Boneless chicken marinated in a tantalizing blend of spices, cooked to perfection in a rich and tangy sauce. With its signature kick of chili peppers and vinegar

Chicken cooked with fresh spinach, garlic, and aromatic spices

Boneless chicken with a luscious cashew sauce, mango puree, and a tantalizing blend of spices.

Tender chicken is lovingly cooked in a traditional karahi, infused with the bold flavors of diced onions, bell peppers, ginger, and garlic

Tender Bone less Meat cooked with Madras Style Curry Sauce and finished with coconut Milk.

Chicken with the rich and aromatic spices slow-cooked to perfection boasts a harmonious blend of flavors, including fragrant curry leaves, aromatic coconut milk, and a medley of traditional spices

Traditional homestyle cooking with our pre-marinated chicken, simmered to rich blend of aromatic spices and wholesome ingredients. From the earthy warmth of cumin and coriander to the fragrant notes of turmeric and ginger,

Lamb cooked cooked with fresh spinach, garlic, and aromatic spices

Boneless lamb, simmered to perfection in a velvety tomato sauce infused with the fragrant spices blend of yogurt, onions, ginger, and garlic.

Boneless lamb pieces and potatoes, cooked to perfection in a spicy sauce infused with the zing of vinegar

Boneless lamb cooked in a traditional karahi, with the flavors of diced onions, bell peppers, ginger, and garlic

Succulent marinated lamb chops, cooked in a rich sauce crafted from a medley of onions, tomatoes, ginger, and garlic. Infused with cumin powder, coriander powder, and a selection of spices.

Bone-in goat meat, simmered in a fragrant onion tomato gravy with Himalayan spices

Seafood slow-cooked with blend of flavors, including fragrant curry leaves, aromatic coconut milk, and a medley of traditional spices

Seafood and potatoes cooked in spicy sauce with malt vinegar.

Seafood cooked in a rich and creamy sauce infused with aromatic spices.

lamb and basmati rice cooked with a medley of fragrant herbs. Garnished with plump raisins and a mix of nuts

Shrimp and basmati rice cooked with a medley of fragrant herbs. Garnished with plump raisins and a mix of nuts

Vegetable and basmati rice cooked with a medley of fragrant herbs. Garnished with plump raisins and a mix of nuts

Bone-in goat and basmati rice cooked with a medley of fragrant herbs. Garnished with plump raisins and a mix of nuts

Saffron-infused Basmati rice, adorned with plump raisins and crunchy cashews

Traditional white bread baked with cilantro and garlic

Traditional Indian flat bread stuffed with home-made cheese and seasoning.

Naan stuffed with mixed nuts and raisins.

Traditional white bread baked with truffle

Freshly baked whole wheat layered bread

Naan stuffed with spiced onion.

Traditional white bread baked with green chili and cilantro.

Traditional Indian whole-wheat flat bread.

Indian carrot pudding

Indian rice pudding

Cheese patty in aromatic creamy sauce

Homemade ice cream

Sliced Cucumber, tomatoes, carrots, spring mix, onions, green chili, lemon wedges and served with choice of Dressings with tandoori grill chicken breast

Sliced Cucumber, tomatoes, carrots, spring mix, onions, green chili, lemon wedges and served with choice of Dressings