Himalayan Cuisine SF Menu

Pastry loaded with spicy potatoes, green peas and served with mint and tamarind chutneys. A mildly spiced potato, and vegetable filled golden fried pastry. Served with tamarind and mint sauce.

Hot grilled chicken marinated with green chilies, fresh ginger, garlic, and Nepalese herbs.

Crispy Semolina puri filled with bean sprouts, sev, yogurts, tamarind, and mint chutney.

Vegetable samosa mixed with garbanzo, fresh tomatoes, chopped onions, and chaat spice. Topped with yogurt and tamarind sauce.

Vegetables in a thin crispy wrapper cooked in deep fried oil.

Shrimp in a thin crispy wrapper cooked in deep fried oil.

Boneless chicken Cube with Himalayan Spices.

Yellow lentil with garlic, ginger, onion, tomato, cumin and cilantro.

Chicken fried with bell peppers,garlic,chili sauce & soya sauce.

Marinated chicken wings cooked in hot zesty sauce served with Himalayan spices.

Marinated chicken wings cooked in hot zesty sauce served with Himalayan spices.

Mixed vegetables with chutney sauce, wrapped in an oven fresh naan

Potatoes, cauliflower, and green peas cooked with cumin seeds, onions, fresh tomatoes, garlic, and ginger.

Homemade Indian cheese cubes cooked with puréed spinach cream sauce and mild spice.

Homemade Indian cheese, dried nuts, onions, green peppers, cooked in tomatoes, cream sauce, and spices.

Chickpeas cooked with mild spices, fresh ginger, coriander, tomatoes, and onions.

Yellow lentils seasonal with garlic, ginger, onion, tomato, cumin, and cilantro.

Gobi, bell peppers, green beans, broccoli, carrot, potato, tomato, red onion, and peas.

Oven Roasted eggplants in onions sauce with tomatoes, spices and herbs.

Fresh vegetables cooked onion, cashew, almond, coconut & rich creamy sauce

Vegetarian ball/dumplings made with paneer, carrots,potatoes,green peas and tikka masala sauce.

Rich and hearty whole lentils cooked with cream, tomato,onion,cumin and onion sauce.

Tandoori chicken cooked in tomato and cream sauce with Himalayan spices.

Dark chicken meat in a tomato cashew cream sauce in our signature blend of spices.

Slow-cooked spinach and mustard greens with fresh ginger and garlic.

Chicken cooked with bell pepper, onion, home made kadai masala & curry sauce.

Chicken & potatoes cooked in vinegar and vindaloo sauce.

Boneless chicken cooked with onion, cashew,coconut and rich creamy sauce.

Yogurt and onion based curry with house roasted spices.

Yogurt and onion based curry with house roasted spices.

Slow-cooked spinach and mustard greens with fresh ginger and garlic.

Boneless lamb cooked onion, cashew,coconut and rich creamy sauce.

Lamb & potatoes cooked in vinegar and vindaloo sauce.

shrimp cooked in an onion & tomato sauce with goan masala and coconut milk

Tomato,onion based curry with house roasted spices

Catfish cooked in tomato, onion & house roasted spices

Catfish cooked with onion, ginger, garlic & creamy sauces

Pieces of fresh shrimp cooked in seasoned basmati rice. Served with raita or curry sauce.

Tender pieces of boneless dark meat cooked with basmati rice. Served with raita or curry sauce.

Tender pieces of lamb cooked with basmati rice. Served with raita or curry sauce.

Pieces of goat meat cooked in basmati rice. Served with raita or curry sauce.

Juicy boneless chicken breast marinated in yogurt, freshly ground Indian spices, tandoori sauce and cooked to perfection in our clay oven.

Marinated leg quarter with yogurt, cumin & tandoori masala baked in a clay oven.

Jumbo shrimp marinated with special spices, skewered, and roasted in a tandoor oven.

Jumbo shrimp marinated with special spices, skewered and roasted in a tandoor oven.

Homemade cheese marinated with special spices, skewered and roasted in a tandoor oven

Steamed dumplings filled with minced cabbage, spinach, cashew nuts, cheese, and onion, served with a very special Momo sauce made from tomato, onion, garlic, ginger, peanut, cashew, lemon and Himalayan spices.

Steam momos sautéed with freshly cut bell pepper, onion, jalapeño, and zesty tangy with a very special Momo sauce made from tomato, onion, garlic, ginger, peanut, cashew, lemon, and Himalayan spices.

Steamed dumplings made from finely chopped vegetable and ground chicken with onion, ginger, garlic, cilantro, and spices, served with a very special Momo sauce made from tomatoes and Himalayan spices. Most popular food/snacks in Nepal and Tibet.

Fried chicken momo tossed with Himalayan spices, green chili, onion, and capsicum in a savory chilli sauce.

Delicate dumplings filled with seasoned chicken, served in a rich, spiced broth.

Chicken pieces stir-fried with noodles in soy sauce and spices.

Romaine lettuce tossed in Caesar dressing with croutons. Topped with cubes of tandoori chicken breast.

Romaine lettuce tossed in Caesar dressing with croutons. Topped with cubes of salmon.

Aromatic basmati rice infused with cumin seeds and spices, served steaming hot.

Soft, fluffy flatbread with a slightly charred exterior, ideal for pairing with various dishes.

Infused with garlic and herbs, this soft and fluffy naan is a perfect accompaniment to any meal.

Fluffy tandoori naan with a savory onion filling.

Soft, tandoori-baked bread, generously filled with melting cheese.

Crispy, thin lentil cracker with a light, airy texture and subtle seasoning.

A tangy sauce made with mangoes, typically seasoned with ginger, red chili flakes, and a hint of sugar.

A medley of green chili, mango, lemon, and carrots, infused with phyllanthus and mustard oil, seasoned with homemade spices.

Naan stuffed with seasoned mashed potatoes, cooked in a clay oven.

Naan filled with seasoned ground chicken, baked in a traditional clay oven.

Cottage cheese soaked in sweetened milk.

Aromatic black tea infused with a blend of traditional spices.

A gentle tea experience, utilizing leaves from the camellia sinensis plant without the caffeine, typically enjoyed for its subtle taste.

Traditional Indian drink with mango and yogurt.

Traditional, smooth yogurt drink- perfectly tart and refreshing.

Per bottle.

Coke, Diet Coke, Sprite, Fanta, Pepsi.