Hillside Kitchen Menu

Half chicken, crisp outside, served with choice of side: plain, various fried rice options, French fries, or white rice.

Crispy scallops, choice of: plain, various fried rice types (pork, chicken, beef, shrimp), french fries, white rice.

Crispy chicken nuggets served with choice of rice or fries, including beef, shrimp, pork, or chicken fried rice options. Plain and white rice available.

Crispy baby shrimp with a choice of plain, various fried rices, French fries, or white rice. Options include pork, chicken, beef, or shrimp fried rice.

Fried bananas, lightly battered and deep-fried until golden, typically served with a drizzle of honey and a sprinkle of sesame seeds.

Deep-fried wontons filled with cream cheese, often accompanied by a sweet and sour sauce.

Onion rings, a house special, are slices of onion coated in a light batter and deep-fried until golden.

Buffalo wings alongside choice of plain, various fried rice options like shrimp, beef, chicken, or fries. White rice also available.

BBQ chicken wings, choice of side: rice varieties including shrimp, beef, chicken, pork, plain, or white rice, and French fries.

Served with choice of rice variants including beef, chicken, shrimp, or plain; also available with french fries or white rice.

Crispy egg roll filled with shrimp and a mix of minced vegetables, typically including cabbage and carrots.

Crispy, golden-brown rolls filled with seasoned vegetables, served in pairs.

Eight pieces of wontons, delicately filled with pork, deep-fried to achieve a golden crispness, typically served with a sweet and sour sauce.

Crispy pan-fried dumplings filled with seasoned pork, served in a portion of seven.

Seven pieces of steamed dumplings, typically filled with a mixture of pork and finely chopped vegetables, encased in a soft, tender dough wrapper.

Boneless spare ribs available in small or large sizes.

Crispy 薯条 with choice of small or large serving.

Egg drop soup with options for small or large servings.

Chicken broth, tender chicken strips, soft noodles. Available in small or large.

Chicken broth with rice, available in small or large servings.

Hot and sour soup, available in small or large, combining vinegar tang and peppery heat.

Wonton egg drop soup: Combines silky egg ribbons with savory wontons. Available in small or large.

Vegetable soup with options for small or large servings.

Chicken breast pieces and vegetables stir-fried with rice. Choice of small or large serving.

Shrimp fried rice with options for small or large portions.

Sautéed beef and seasoned rice; available in small or large servings.

Vegetable fried rice with options for small or large servings.

House special fried rice featuring a blend of select ingredients. Choice of small or large serving.

Chicken lo mein with choice of size: small or large.

Shrimp lo mein noodles available in small or large portions.

Beef lo mein: Tender beef strips with soft noodles. Choose between small or large portions.

Vegetable Lo Mein: Stir-fried noodles with mixed vegetables. Available in small or large.

House special lo mein with choice of small or large size, featuring a blend of classic ingredients.

Roast pork egg foo young combines tender roast pork, eggs, and a mix of vegetables like cabbage, onions, and bean sprouts, all pan-fried to create a savory omelet.

Fluffy omelette with tender shrimp, mixed vegetables, and savory seasonings.

Beef Egg Foo Young 牛肉蓉蛋 is a Chinese omelet consisting of beef, eggs, and a mix of vegetables like onions and bean sprouts, typically served with a savory gravy.

A Chinese-style omelet, vegetable egg foo young typically includes a mix of vegetables such as carrots, peas, mushrooms, and bean sprouts, enveloped in beaten eggs.

A Chinese omelette, mushroom egg foo young 蘑菇蓉蛋, typically includes mushrooms and is complemented by a variety of vegetables such as bean sprouts and onions, served with a savory gravy.

Thin rice noodles stir-fried with roast pork, typically includes scrambled egg, carrots, celery, bean sprouts, and scallions.

Thin rice noodles stir-fried with beef, typically includes vegetables such as carrots, onions, and bean sprouts, seasoned for flavor.

Thin rice noodles stir-fried with shrimp, accompanied by a mix of vegetables such as carrots, bean sprouts, and green onions, typically includes scrambled egg.

Thin rice noodles stir-fried with chicken, pork, shrimp, and various vegetables, typically including carrots, bean sprouts, and onions.

Thin rice noodles stir-fried with a blend of shrimp, pork, and chicken, seasoned with spicy curry.

Vegetables in savory garlic sauce, available in small or large servings.

Broccoli in savory brown sauce, available in small or large servings.

Broccoli in savory garlic sauce, available in small or large sizes.

Deep-fried tofu coated in a sweet and spicy General Tso's sauce, typically accompanied by steamed broccoli and garnished with sesame seeds.

Roast pork paired with snow peas. Available in small or large sizes.

Roast pork paired with mushrooms, available in small or large servings.

Pork and broccoli in savory garlic sauce, available in small or large portions.

Roast pork with mixed vegetables. Available in small or large sizes.

Chicken with broccoli, served with choice of white, chicken, pork, beef, shrimp, or vegetable fried rice. Available in small or large sizes.

Sliced chicken, crisp snow peas. Available in small or large sizes.

Chicken and Chinese vegetables, options for small or large servings.

Chicken pieces simmered in savory black bean sauce. Available in small or large servings.

Chicken with mixed vegetables. Available in small or large portions.

Curry chicken with onion, available in small or large portions.

Chicken in savory garlic sauce, available in small or large portions.

Crisp bell peppers and sliced onions paired with tender steak, available in small or large.

Beef with crisp snow peas, available in small or large servings.

Beef in oyster sauce, available in small or large servings.

Beef with mixed vegetables. Available in small or large sizes.

Beef with mushroom, available in small or large serving sizes.

Savory curry beef with onions. Available in small or large sizes.

Shrimp sautéed, lobster sauce. Options: small or large serving.

Crab meat paired with fresh broccoli. Available in small or large sizes.

Shrimp and broccoli stir-fry. Choice of rice: various fried rices or white rice; two sizes available.

Shrimp stir-fried with assorted vegetables. Available in small or large sizes.

Shrimp, Chinese vegetables, available in small or large.

Scallops and jumbo shrimp sautéed with fresh broccoli, typically in a light ginger soy or white sauce, embodying a harmonious blend of seafood and vegetable.

Crispy shrimp in a sweet and spicy sauce, choice of six fried rices including, meat, chicken, shrimp, or vegetable.

Shrimp Lo Mein with choice of rice: includes varieties from seafood to vegetarian like shrimp, beef, pork, chicken, vegetable, or plain, and special house blend or brown rice options.

Pepper steak with onions, complemented by a choice of eleven rice options, including various fried rices or plain white/brown rice.

Shrimp in a savory lobster sauce, served with choice of rice including fried varieties with shrimp, beef, pork, chicken, vegetable, white, or brown.

Sweet & Sour Chicken: Crispy chicken balls in tangy sauce. Choose from 11 rice options, including various fried rices or white/brown rice.

Beef strips with fresh broccoli. Choice of rice options including meat, vegetable, or plain varieties.

Roast pork atop tender lo mein served with a choice of fried or white rice, including shrimp, beef, vegetable options, or brown rice.

Chicken with a tangy garlic sauce, served with a choice of rice including fried, brown, white, or specialty options like shrimp, beef, pork, chicken, vegetable, or house special.

General Tso's chicken served with a choice of rice: from a variety including shrimp, beef, pork, chicken, vegetable, to house special or plain options.

Boneless spare ribs served with an array of rice options, including seafood, beef, chicken, vegetable, and plain varieties, along with white and brown rice.

Chicken with broccoli paired with rice selection: white, brown, fried varieties including shrimp, beef, pork, chicken, vegetable, house special, or plain.

Shrimp paired with broccoli, served with choice of rice: fried, shrimp, beef, plain, house special, white, pork, chicken, vegetable, or brown.

Tender chicken pieces coated in a sweet and savory sesame sauce, garnished with toasted sesame seeds.

Sliced chicken stir-fried with a mix of vegetables, typically including celery, carrots, and bell peppers, in a spicy Szechuan sauce.

Shredded beef stir-fried with a mix of vegetables, typically including green peppers, onions, and carrots, seasoned with a hot and spicy Szechuan sauce.

Stir-fried beef typically includes vegetables like celery, carrots, and peppers in a spicy Szechuan sauce.

Jumbo shrimp stir-fried in a spicy Szechuan sauce, typically includes vegetables such as broccoli, carrots, and onions.

Hunan chicken 湖南鸡 typically includes tender slices of chicken stir-fried with a variety of vegetables like red and green peppers, mushrooms, and onions in a spicy Hunan sauce.

Sliced beef stir-fried with broccoli, mushrooms, baby corn, and bamboo shoots in a spicy Hunan sauce.

Diced chicken, pork, shrimp, scallops, and crabmeat, typically includes a mix of Chinese vegetables, all sautéed together in a brown sauce.

Shrimp, chicken, beef, and pork sautéed with a variety of Chinese vegetables, typically including mushrooms, snow peas, and broccoli.

Crispy chicken in a tangy and slightly sweet sauce. Options include a choice of rice: white, chicken, pork, beef, shrimp, or vegetable fried.

Tender chicken pieces coated in a tangy orange sauce with a hint of sweetness.

A blend of shrimp, squid, and scallops sautéed with broccoli, green peppers, and carrots in a spicy garlic sauce.

A medley of shrimp, pork, beef, and chicken sautéed with a variety of mixed vegetables, typically including mushrooms and baby corn, in a savory sauce.

Triple delicacy combination 炒三拼 typically includes shrimp, chicken, and beef stir-fried with a selection of mixed vegetables in a savory brown sauce.

Steamed white rice, available in small or large servings.

Fortune-telling treats revealing five mysterious messages designed to delight and inspire.

Selection of sodas including Coke, Orange, Ginger Ale, Sprite, Mtn Dew, and Pepsi.

Brewed black tea with a hint of sweetness.

A side order of garlic sauce, known as 鱼香汁 in Chinese, typically includes a blend of garlic with a slightly spicy and sweet profile, used to complement various dishes.

A traditional Chinese BBQ sauce, often used as an accompaniment for dishes such as ribs, offering a blend of savory, sweet, and slightly tangy flavors.

A savory sauce traditionally accompanying egg foo young dishes, typically includes a blend of soy sauce, broth, and seasonings to enhance the flavors.

Snapple, a fruit-flavored beverage, typically includes a variety of options such as apple, lemon tea, peach, and mango, among others.