Hillside Hearth Menu

$Bakery

19487 Mack Ave, Grosse Pointe Woods, MI 48236

Everyday Bread Everyday Pastries Specialty Pastries (call regarding availability)

Everyday Bread
- Country Loaf
  artisan sourdough loaf made with 90% high gluten bread flour, 10% wheat flour. crusty, chewy, and perfect loaf for breakfast, lunch, dinner, or plain snacking.
  $8.00
- Italian Loaf
  a soft pan loaf enriched with just the right amount of olive oil and sugar and topped with sesame seeds. This loaf is great for sandwiches and is perfect served with dinner at the table
  $6.50
- Rustic French
  crusty batard made with yeast & natural leavening. great for toast, garlic bread, or served on the side with dinner.
  $6.50
- Multigrain
  a pumpkin, flax & sunflower seed mixture is kneaded into a whole wheat dough to make this loaf hearty. A great canvas for toast toppings or sandwiches.
  $9.00
- Farmhouse Wheat
  A 100% whole wheat pan loaf...sans seeds. Soft & hearty.
  $8.00
- Baguette
  flour, water, salt, yeast and nothing more...just as the classic recipe calls for.
  $5.00
- Honey White
  A soft, naturally leavened pan loaf enriched with local honey. This loaf is for sourdough lovers without the crustiness of a classic recipe. Made Wednesdays.
  $8.00
Everyday Pastries
- Blueberry Muffin
  $3.75
- Macaron
  assorted flavors available. call for details.
  $2.50
- Belgian Chocolate Chip Cookie
  $3.50
- Peanut Butter Cookie
  $3.50
- Oatmeal Raisin Cookie
  $3.50
- Ham & Cheese Scone
  $4.50
- Mini Pie
  the perfect single serving. cherry and pumpkin currently available.
  $6.00
Specialty Pastries (call regarding availability)
- Croissant
  $5.00
- Danish
  rotating flavors available
  $5.00
- Eclair
  $5.00
- Pain Au Chocolat
  $5.00
- Mudslide Cookie
  $4.00
- Gluten Free Chocolate Chip Cookie
  consumption not recommended for those with Celiac's Disease.
  $4.00
- Carrot Cake (Gf)
  Made with oat flour. Consumption not recommended for those with Celiac's Disease.
  $5.00
- Palmier
  $4.00