Hillside Cafe Menu

Inferno, hot, medium, mild, hot and ranch, hot and blue, honey BBQ, hot honey garlic, Cajun jerk, house, or old bay.

A rich blend of cheeses and lump crab meat served with our house croutons.

Bavarian pretzel sticks smothered with crab dip and Cheddar cheese baked to perfection.

Jumbo mushroom caps stuffed with our famous crabcake.

Four Mozzarella sticks, four jalapeno poppers, onion rings served with our house marinara and boom-boom sauce.

Tri-colored tortillas smothered in chili cheese, tomatoes and green onions served with salsa.

Six breaded Mozzarella sticks served with homemade marinara.

A mound of onion rings served with boom-boom sauce.

Six chilled shrimp served with cocktail sauce.

Fresh spinach, artichokes, garlic and cheeses baked and served with tortillas.

Nine steamed shrimp served with cocktail sauce.

Our classic topped with shredded Cheddar Jack cheese.

Fresh Romaine lettuce topped with house croutons.

Iceberg lettuce, onions, peppers, tomatoes, Kalamata olives, Parmesan cheese and Feta cheese served with Greek dressing.

Our classic salad.

Our classic salad topped with French fries and marinated steak.

Five crispy chicken tenders served with your choice of dipping sauce and two side dishes.

Our famous crabcake on a grilled kaiser roll topped with lettuce and tomato.

House breaded haddock on a grilled kaiser roll topped with lettuce and tomato.

Our famous crabcake nested between grilled white bread with Provolone and Cheddar cheeses.

Served oven roasted turkey, house coleslaw, Swiss cheese and Thousand Island on grilled marbled rye.

Topped with lettuce, tomato and onion and your favorite cheese.

Topped with our crab dip and Cheddar.

Blackened and served with Bleu cheese crumbles.

Topped with lettuce, tomato, and onion and your favorite cheese.

Thinly sliced beef, fresh onions and seasonings with our homemade sauce topped with American cheese.

Topped with homemade marinara and provolone.

Topped with a mound of jalapenos and Cheddar.

Topped with sauteed mushrooms and Swiss.

Served with two side dishes. Steak weight is an approximation, size varies after the cooking process. Steak Temperature Guide: Rare (raw center), Medium Rare (red center), Medium (pink center), Medium Well (slight pink center), Well Done (no pick cooked throughout).

18-20 ounces. Served with two side dishes. Steak weight is an approximation, size varies after the cooking process. Steak Temperature Guide: Rare (raw center), Medium Rare (red center), Medium (pink center), Medium Well (slight pink center), Well Done (no pick cooked throughout).

14-16 ounces. Steak weight is an approximation, size varies after the cooking process. Steak Temperature Guide: Rare (raw center), Medium Rare (red center), Medium (pink center), Medium Well (slight pink center), Well Done (no pick cooked throughout).

Hand cut 8 oz. filet paired with our famous crabcake and lobster tail.

Our famous crabcake, shrimp, scallops and fresh haddock. Served with two side dishes.

Fresh and dusted with breadcrumbs broiled with lemon butter. Served with two side dishes.

Lightly breaded and fried golden. Served with two side dishes.

Eight freshly breaded fried shrimp. Served with two side dishes.

8 oz. broiled lobster tail served with butter and lemon. Served with two side dishes.

Jumbo lump crab held together by our house sauce and baked to perfection. Served with two side dishes.

Fresh flounder fillets stuffed with our famous crab cake. Served with two side dishes.

Day boat scallops broiled in butter and lemon. Served with two side dishes.

Choice of 2 sides

House breaded topped with marinara, melted Provolone and Parmesan served over spaghetti. Served with two side dishes.

Served with two side dishes.

Hand cut 8 oz. filet, 8 oz. lobster tail, four garlic shrimp, ½ BBQ rib, comes with four sides.

Grilled 14 ounce ham steak. Served with two side dishes.

Fall off the bone tender pork ribs smothered in our homemade zesty BBQ sauce. Served with two side dishes.

Hand cut 8 oz. filet paired with our famous crabcake.

Choose mesquite, hot, BBQ, hot honey garlic, jerk, Cajun or Old Bay. Served with two side dishes.

8 oz. served on a kid safe plate with two sides.

Served with garlic toast.

Jumbo mushroom caps stuffed with our famous crabcake.

Bavarian pretzel sticks smothered with crab dip and Cheddar cheese baked to perfection.

Fresh spinach, artichokes, garlic and cheeses baked and served with tortillas.

Six breaded Mozzarella sticks served with homemade marinara.

Tri-colored tortillas smothered in chili cheese, tomatoes and green onions served with salsa.

Nine steamed shrimp served with cocktail sauce.

Six chilled shrimp served with cocktail sauce.

Fries topped with cheese and bacon served with ranch.

Four Mozzarella sticks, four jalapeno poppers, onion rings served with our house marinara and boom-boom sauce.

A mound of onion rings served with boom-boom sauce.

Inferno, hot, medium, mild, hot and ranch, hot and blue, honey BBQ, hot honey garlic, Cajun jerk, house, or old bay.

Our classic topped with shredded Cheddar Jack cheese.

Our classic salad topped with French fries and marinated steak.

Iceberg lettuce, onions, peppers, tomatoes, Kalamata olives, Parmesan cheese and Feta cheese served with Greek dressing.

Fresh Romaine lettuce topped with house croutons.

Our classic salad.

Topped with lettuce, tomato and onion and your favorite cheese.

Topped with sauteed mushrooms and Swiss.

Topped with homemade marinara and provolone.

Blackened and served with Bleu cheese crumbles.

Topped with our crab dip and Cheddar.

Topped with a mound of jalapenos and Cheddar.

Five crispy chicken tenders served with your choice of dipping sauce and two side dishes.

Our famous crabcake nested between grilled white bread with Provolone and Cheddar cheeses.

Thinly sliced beef, fresh onions and seasonings with our homemade sauce topped with American cheese.

Served oven roasted turkey, house coleslaw, Swiss cheese and Thousand Island on grilled marbled rye.

House breaded haddock on a grilled kaiser roll topped with lettuce and tomato.

Our famous crabcake on a grilled kaiser roll topped with lettuce and tomato.

Choose plain, hot, BBQ, jerk, Cajun or Old Bay served on a grilled kaiser roll with lettuce, tomato and your favorite cheese.

14-16 ounces. Steak weight is an approximation, size varies after the cooking process. Steak Temperature Guide: Rare (raw center), Medium Rare (red center), Medium (pink center), Medium Well (slight pink center), Well Done (no pick cooked throughout).

18-20 ounces. Served with two side dishes. Steak weight is an approximation, size varies after the cooking process. Steak Temperature Guide: Rare (raw center), Medium Rare (red center), Medium (pink center), Medium Well (slight pink center), Well Done (no pick cooked throughout).

Served with two side dishes. Steak weight is an approximation, size varies after the cooking process. Steak Temperature Guide: Rare (raw center), Medium Rare (red center), Medium (pink center), Medium Well (slight pink center), Well Done (no pick cooked throughout).

Hand cut 8 oz. filet paired with our famous crabcake and lobster tail.

Our famous crabcake, shrimp, scallops and fresh haddock. Served with two side dishes.

Fresh and dusted with breadcrumbs broiled with lemon butter. Served with two side dishes.

8 oz. broiled lobster tail served with butter and lemon. Served with two side dishes.

Broiled with your choice of lemon pepper, Cajun, Old Bay or no seasonings. Served with two side dishes.

Day boat scallops broiled in butter and lemon. Served with two side dishes.

Fresh flounder fillets stuffed with our famous crab cake. Served with two side dishes.

Lightly breaded and fried golden. Served with two side dishes.

Eight freshly breaded fried shrimp. Served with two side dishes.

Choice of 2 sides

Hand cut 8 oz. filet, 8 oz. lobster tail, four garlic shrimp, ½ BBQ rib, comes with four sides.

Fall off the bone tender pork ribs smothered in our homemade zesty BBQ sauce. Served with two side dishes.

Twin chicken breasts rolled with ham and Swiss lightly breaded and baked in our house Alfredo. Served with two side dishes.

Choose mesquite, hot, BBQ, hot honey garlic, jerk, Cajun or Old Bay. Served with two side dishes.

Grilled 14 ounce ham steak. Served with two side dishes.

House breaded topped with marinara, melted Provolone and Parmesan served over spaghetti. Served with two side dishes.

Tender broiled chicken or shrimp served over spaghetti with our homemade creamy Alfredo sauce. Served with two side dishes.

Served with garlic toast.

8 oz. served on a kid safe plate with two sides.