Highland Noodles 金城兰州拉面 Menu

Sliced noodles immersed in a rich brown sauce, topped with tender braised pork and garnished with fresh greens and chopped scallions.

Ball of seasoned meat.

Sesame sauce-coated noodles garnished with julienned cucumber, shredded carrots, and a scattering of roasted peanuts.

Wide noodles tossed with shrimp, scallops, and calamari, mixed with an assortment of fresh vegetables.

Scallion noodles tossed with soy sauce, garnished with julienned carrots and cucumber.

Stir-fried noodles mixed with a variety of fresh vegetables in a savory sauce.

Stir-fried noodles tossed with fresh tomatoes and scrambled eggs, garnished with green onions.

Wide noodles tossed with a savory sauce, garnished with green onions, minced garlic, and a sprinkle of chili flakes, accompanied by bok choy.

Stir-fried noodles with tender chicken strips, crisp vegetables like bell peppers and green beans, all tossed in a savory sauce.

Sichuan-inspired dandan noodles with minced pork, preserved vegetables, scallions, and a spicy sauce.

Spicy muscle lining of a cow stomach.

Spicy savory light broth with noodles and beef.

Cooked in oil in a pan.

Deep-fried bread rolls with a golden, crispy exterior and a soft, fluffy interior.

Marinated and stir fried.

Muscle lining of a cow stomach.

Sliced beef shank in a spicy sauce, garnished with sesame seeds and chopped green onions.

Sliced pig's kidney tossed with a spicy sauce, garnished with fresh cilantro.

Sliced pork leg simmered in garlic puree, garnished with fresh cilantro and sesame seeds.

Tender beef tendons in a spicy sauce, garnished with fresh cilantro.

Preserved in vinegar or a salt solution savory salad with a leafy cruciferous vegetable base.

Silken tofu topped with century egg pieces, garnished with fresh cilantro and a dab of chili sauce.

A mix of crunchy wood ears and fresh onions, complemented by slices of crisp bell pepper.

Algae salad with a seasoned microalgae base.

Julienned dried tofu strips mixed with fresh carrots and herbs in a light dressing.

Crispy vegetable spring rolls, served with a side of dipping sauce. (6 pieces)

Bite-sized chicken pieces stir-fried with dried chilies and topped with sliced green onions.

Savory stir-fried beef with scallions, intertwined with tender noodles.

Deep-fried with sweet and spicy sauce.

Beef with brown sauce and vegetables.

Spicy stir-fry with chicken.

Stir-fried lamb with cumin, bell peppers, onions, and a mix of spices, served over noodles.

Sautéed beef and broccoli, seasoned with garlic and soy sauce, served over a bed of soft noodles.

Golden fried fish pieces tossed with chili and scallions, offering a spicy kick in every bite.

Tender chicken pieces glazed in a savory sesame sauce with diced vegetables, sprinkled with sesame seeds.

Deep-fried fish fillet with sweet and sour sauce, garnished with peas and carrots, crafted into a squirrel shape.

Stir-fried beef seasoned with cumin, mixed with onions, and herbs, served over a bed of noodles.

Succulent shrimp paired with candied walnuts in a creamy, honey-infused sauce.

Tender fish slices simmered in a rich, spicy broth, garnished with chopped scallions and chili flakes.

Succulent shrimp paired with fresh, vibrant broccoli florets in a savory sauce, served over a bed of noodles.

Sautéed shredded cabbage with a hint of chili for a mild kick, garnished with fresh herbs.

Served with spicy sauce.

Immature or young pods of the runner bean yearlong bean.

Scrambled eggs gently tossed with fresh tomato wedges, garnished with chopped green onions.

Stir-fried aubergines and green beans with a savory sauce, offering a hearty vegetarian option.

Stir-fried rice with poultry.

Stir-fried rice with shellfish.

A medley of shrimp, chicken, and vegetables, stir-fried with seasoned rice.

Stir-fried rice with beef.

A clear, lemon-lime flavored soda with a crisp, clean taste.

Unique blend of 23 flavors, carbonated soft drink.

Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage

Soothing, fragrant and delicately sweet