High Tea Grand Rapids Menu

4.4

(175+ Reviews)

$Restaurant

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(616) 288-9965

SAVORIES PATISSERIE

SAVORIES
- Cucumber Dill
  Creamy Dill Spread Topped with Fresh Cucumber Slices
- Coronation Chicken
  Curry Spiced Chicken Salad
- Cheddar & Quince Finger Sandwich
  A delightful balance of sharp and tangy-sweet citrus. This pairing showcases rich, aged cheddar alongside a luscious quince preserve.
- Parmesan Cuillère With Salmon
  A crisp, golden Parmesan spoon cradles silky, cured salmon, offering a perfect harmony of nutty richness and oceanic freshness.
PATISSERIE
- Hummingbird Cake With Cream Cheese Frosting
  A Southern classic with an elegant twist. A moist, spiced cake infused with ripe banana, crushed pineapple, and a touch of warm cinnamon. Rich yet airy, perfectly balanced by a luscious, tangy cream cheese frosting that melts into the cake’s tender crumb.
- Toasted White Chocolate & Coconut Madeline
  This French tea cake is infused with the delicate sweetness of toasted white chocolate and warm, nutty essence of coconut.
- Passion Fruit Bar
  A silky passion fruit curd, bursting with floral citrus notes atop a delicate, buttery shortbread crust lightly dusted with powdered sugar.
- Victoria Sponge Cake
  Light Sponge filled with Buttercream and Strawberry Jam
- Traditional English Scone
  Served with Clotted Cream, Lemon Curd, and Strawberry Preserves
- Chocolate Raspberry Truffle
  A luxurious fusion of deep, velvety chocolate shell and bright, tangy ripe raspberry filling.
- Afternoon Tea Service
  High Tea Grand Rapids is delighted to present the traditional British Afternoon Tea Service. This includes 4 savories, 4 petite sweets and an authentic British scone served with Devonshire Clotted cream and house made preserves. House-made Lemon Curd Available Upon Request. And, of course, you’ll enjoy your own pot of carefully selected loose-leaf tea, brewed to perfection and tailored to your taste.
- Sweets Tea
  Our Sweets Tea includes 4 of our seasonally selected petite sweets with a delightful, brewed to perfection pot of loose leaf tea.
- Tiifin
  Enjoy a Tiffin, four seasonally selected savories, including traditional finger sandwiches and a warm pot of tea.
- Cream Tea
  Often served in the afternoon, but enjoyable any time between meals. Our Cream tea includes two traditional English scone served with fruit preserves and clotted cream, with lemon curd available upon request.
- Fairy Tea
  For our special guests of eight and under, Our Fairy Tea Includes a scone with clotted cream and house-made preserves, two seasonally selected sweets and two savories of your choice. Served with a pot of tea or lemonade and two refills Chocolate hazelnut sandwich subject to availability
- Luncheon
  Our lunch menu is available between 11am-2pm, Wednesday through Friday. Included in this lighter version of Afternoon Tea: a classic British scone with house-made preserves and Devonshire clotted cream, two seasonally selected petite sweets and two savories* of your choice. Served with a pot of tea or lemonade with up to two refills