High Street | Market & Deli Menu

4.8
(1,525+ Reviews)
$Deli
  • Salads

    • STUFFED AVOCADO SALAD

      Half hass avocado stuffed with tuna salad, served on a bed of mixed greens with carrots, cucumbers, sprouts, pepperoncinis, pickles, tomatoes, red onions and a side of your choice of dressing.
      $12.00
      STUFFED AVOCADO SALAD
    • GARDEN SALAD

      Mixed greens with avocado, cucumber, tomatoes, red onion, carrots, pepperoncinis and mushrooms. Served with a side of ranch, balsamic or herb juice.
      GARDEN SALAD
    • POTATO SALAD

      A creamy, dreamy classic. We start with Yukon Gold potatoes, mix in Duke’s mayo, and keep it simple with just the right amount of crunch. Smooth, rich, and straight-up delicious—just like potato salad should be!
      POTATO SALAD
    • MACARONI SALAD

      Not your mama’s mac salad—this is High St. style. We keep it creamy with lots of Duke’s mayo, add a kick of Tabasco, toss in chunky cheddar, and finish it off with black olives for that perfect bite. Bold, rich, and seriously satisfying
      MACARONI SALAD
  • Deli Sandos

    • CALIFORNIA BEEF

      Roast beef, Ortega Chile, melted pepper jack, the works with avocado on toasted sliced sourdough.
      $13.50
      CALIFORNIA BEEF
    • MOTHER NATURE VEG

      Avocado, sprouts, romaine, carrots, purple cabbage, mushrooms, cucumbers, pepper jack cheese and the works served on a toasty Honey wheat Bun.
      $13.50
      MOTHER NATURE VEG
    • CHIPOTLE BEEF

      Roast Beef, melted pepperjack cheese, tomato, avocado, red onion and chipotle mayo on toasted sliced sourdough.
      $13.50
      CHIPOTLE BEEF
    • TURKEY CLUB

      $13.50
    • DUTCH PUNCH

      Smoked turkey, extra bacon, jalapeño Havarti, red onion, tomato, romaine, avocado, chipotle mayo, on Dutch crunch.
      $13.50
      DUTCH PUNCH
    • BEEF DIP DOOBIE STYLE

      Roast beef dipped in Au Jus, jack cheese, chipotle mayo, Dijon, pepperoncinis, red onion and pickle on a toasted French roll. Served with a side of mac or potato salad and Au Jus.
      $14.00
      BEEF DIP DOOBIE STYLE
    • CALIFORNIA TURKEY

      Roast turkey, Ortega Chile, melted pepper jack, the works with avocado on toasted sliced sourdough.
      $13.50
      CALIFORNIA TURKEY
    • 420 SANDO

      $8.50
    • ITALIAN SUB

      Genoa salami, capicola, dry salami, sharp provolone, the works with pepperoncinis, and oregano on a toasted French Roll.
      $13.50
      ITALIAN SUB
    • DAILY SPECIAL

      $14.00
    • TURKEY PESTO

      Roast Turkey, melted sharp provolone, home made basil pesto, mayo, tomato, romaine on a toasted French roll.
      $13.50
      TURKEY PESTO
    • HIGHZENBURGER

      Homemade meatloaf, bacon, melted cheddar, chipotle mayo, BBQ sauce, the works with romaine on a toasted brioche bun.
      $13.50
      HIGHZENBURGER
    • NEW YORK

      Pastrami, melted Swiss, with extra meat and cheese, mayo, Dijon, yellow mustard, extra pickles on toasted sliced rye bread.
      $14.00
      NEW YORK
    • HOT PASTRAMI

      Lean roast pastrami, melted Swiss, the works with pepperoncinis on toasted sliced sourdough.
      $13.50
      HOT PASTRAMI
    • B.L.T

      Extra thick cut bacon, ripe tomato, romaine, mayo on toasted sliced sourdough. Try it with Avocado!
      $13.50
      B.L.T
    • BUILD YOUR OWN

      Craft your perfect sandwich just the way you like it—loaded with fresh-cut veggies, house-made sauces, your choice of cheese, and our freshly baked bread. Go big, get saucy, and make it your own!
      $12.00
      BUILD YOUR OWN
    • SATURDAY SPECIAL

      THE HOT GODMOTHER:\nHerb roasted chicken breast, melted sharp provolone, Calabrian chili mayo, homemade basil pesto, cranberry, pepperoncini, red onion, tomato, arugula, French roll.
      $14.00
      SATURDAY SPECIAL
    • NASHVILLE CLUB

      Smoked turkey, black forest ham, bacon, smoked Cheddar, the works with BBQ sauce, Ranch, and jalapeños on Toasted Sliced Sourdough.
      $13.50
      NASHVILLE CLUB
    • WEDNESDAY SPECIAL

      THE SO. CAL:\nSalsa roasted turkey, melted 3 pepper Colby jack, bacon, avocado, the works, shrettuce, cilantro, fresno chili ranch, on Dutch Crunch.
      $14.00
      WEDNESDAY SPECIAL
    • SPRING CLUB

      Roast turkey, bacon, melted cheddar, ranch, shredded lettuce, cucumber, tomato, mayo on a toasted French Roll.
      $13.50
      SPRING CLUB
    • WEST COAST HOAG

      Smoked turkey, prosciutto, sharp provolone, toasted artichoke, St. Sauce(lemon-caper aioli), arugula, HS chilis, avocado on French roll
      $13.50
      WEST COAST HOAG
    • FRIDAY SPECIAL

      ZOMBIE BOMBIE:\nSmoked turkey, genoa salami, provolone, bacon, avocado, chipotle mayo, bbq sauce, the works, pepperoncini, French roll.
      $13.50
      FRIDAY SPECIAL
    • TUESDAY SPECIAL

      THE BULLDOG CLUB:\nPepper smoked turkey, Old Amsterdam gouda, bacon, avocado, fresh herb remoulade, red onion, tomato, arugula, herb juice, Dutch crunch.
      $14.00
      TUESDAY SPECIAL
    • SUNDAY SPECIAL

      HIGH ST HOOLIGAN\n\nSmoked Turkey, Genoa salami, melted jack cheese, the works with avocado, Hooligan Sauce, and jalapenos on toasted sliced sourdough
      $14.00
      SUNDAY SPECIAL
    • THURSDAY SPECIAL

      THE GABAGOOL:\nCapicola, Burrata, sundried tomato pesto, mayo, pickled peppers, red onion, marinated arugula, LaTeglia foccacia.
      $15.00
      THURSDAY SPECIAL
    • TROPICAL VACATION

      Roast Turkey, jalapeño Havarti cheese, the works with romaine, sprouts, avocado, honey mustard and cranberry on sliced sourdough.
      $13.50
      TROPICAL VACATION
    • CPK CHICKEN

      All natural chicken breast, smoked bacon, melted smoked Gouda, chipotle mayo, BBQ sauce, red onion, tomato, avocado, cilantro, pepperoncini, romaine on toasted Dutch Crunch
      $13.50
      CPK CHICKEN
    • MONDAY SPECIAL

      FRANKIES GO BIG BLT:\nSmoked Bacon, sharp prov, the works, Romaine, chipotle mayo, avocado, pepperoncini, French roll.
      $13.50
      MONDAY SPECIAL
    • JALAPENO POPPER

      Smoked turkey, scallion whipped cream cheese, Duke's Mayo, red onion, pickle, tomato, romaine, house hot sauce, avocado, jalapenos, toasted Dutch crunch.
      $13.50
      JALAPENO POPPER
    • GARDEN BURGER

      Veggie patty, melted pepperjack, avocado, sprouts, the works, with romaine on a toasted honey wheat bun.
      $13.50
      GARDEN BURGER
    • St Paddy's Day SLO

      The Lucky Sando: Corned beef, melted Swiss, Guinness~Bacon Jam, Russian dressing, pickle, pepperoncini, mustard slaw, Dutch crunch.
      $14.00
      St Paddy's Day SLO
  • Desserts

    • DOOBIE SNACKS

      $3.00
      DOOBIE SNACKS
  • Sides

    • Kid's String Cheese

      $1.50
    • EXTRAS

    • SOUP

      SOUP
    • Kid's Apple Squeeze

      $2.00
    • PICKLE

      $1.99
      PICKLE
    • Chips

    • Cup Of Tuna

    • SOUP

      Always Homemade from scratch!
      SOUP
    • BIG PICKLE

      Who doesn't like a big pickle!?
      $1.99
      BIG PICKLE
    • CHIPS

      Kettle Chips, Taco Works, Torres Truffle and more!
      CHIPS
  • 420 Special

    • HIGHZENBURGER

      Homemade meatloaf, bacon, melted cheddar, chipotle mayo, BBQ sauce, the works with romaine on a toasted brioche bun.
      $8.50
      HIGHZENBURGER
    • CALIFORNIA TURKEY

      Roast turkey, green chile, melted pepper jack, the works with avocado on toasted sliced sourdough.
      $8.50
      CALIFORNIA TURKEY
    • SPRING CLUB

      Roast turkey, bacon, melted cheddar, ranch, shredded lettuce, cucumber, tomato, mayo on a toasted French Roll.
      $8.50
      SPRING CLUB
    • BEEF DIP DOOBIE STYLE

      Roast beef dipped in Au Jus, jack cheese, chipotle mayo, Dijon, pepperoncinis, red onion and pickle on a toasted French roll. Served with a side of mac or potato salad and Au Jus.
      $8.50
      BEEF DIP DOOBIE STYLE
    • BUILD YOUR OWN

      Craft your perfect sandwich just the way you like it—loaded with fresh-cut veggies, house-made sauces, your choice of cheese, and our freshly baked bread. Go big, get saucy, and make it your own!
      $8.50
      BUILD YOUR OWN
    • WEST COAST HOAG

      Smoked turkey, prosciutto, sharp provolone, toasted artichoke, St. Sauce(lemon-caper aioli), arugula, HS chilis, avocado on French roll
      $8.50
      WEST COAST HOAG
    • CHIPOTLE BEEF

      Roast Beef, melted pepperjack cheese, tomato, avocado, red onion and chipotle mayo on toasted sliced sourdough.
      $8.50
      CHIPOTLE BEEF
    • CPK CHICKEN

      All natural chicken breast, smoked bacon, melted smoked Gouda, chipotle mayo, BBQ sauce, red onion, tomato, avocado, cilantro, pepperoncini, romaine on toasted Dutch Crunch
      $8.50
      CPK CHICKEN
    • CALIFORNIA BEEF

      Roast beef, green chile, melted pepper jack, the works with avocado on toasted sliced sourdough.
      $8.50
      CALIFORNIA BEEF
    • HOT PASTRAMI

      Lean roast pastrami, melted Swiss, the works with pepperoncinis on toasted sliced sourdough.
      $8.50
      HOT PASTRAMI
    • TURKEY PESTO

      Roast Turkey, melted sharp provolone, home made basil pesto, mayo, tomato, romaine on a toasted French roll.
      $8.50
      TURKEY PESTO
    • JALAPENO POPPER

      Smoked turkey, scallion whipped cream cheese, Duke's Mayo, red onion, pickle, tomato, romaine, house hot sauce, avocado, jalapenos, toasted Dutch crunch.
      $8.50
      JALAPENO POPPER
    • DUTCH PUNCH

      Smoked turkey, extra bacon, jalapeño Havarti, red onion, tomato, romaine, avocado, chipotle mayo, on Dutch crunch.
      $8.50
      DUTCH PUNCH
    • TROPICAL VACATION

      $8.50
      TROPICAL VACATION
    • ITALIAN SUB

      Genoa salami, capicola, dry salami, sharp provolone, the works with pepperoncinis, and oregano on a toasted French Roll.
      $8.50
      ITALIAN SUB
    • B.L.T

      Extra thick cut bacon, ripe tomato, romaine, mayo on toasted sliced sourdough. Try it with Avocado!
      $8.50
      B.L.T
    • MOTHER NATURE VEG

      Avocado, sprouts, romaine, carrots, purple cabbage, mushrooms, cucumbers, pepper jack cheese and the works served on a toasty Honey wheat Bun.
      $8.50
      MOTHER NATURE VEG
    • NASHVILLE CLUB

      Smoked turkey, black forest ham, bacon, smoked Cheddar, the works with BBQ sauce, Ranch, and jalapeños on Toasted Sliced Sourdough.
      $8.50
      NASHVILLE CLUB
    • NEW YORK

      Pastrami, melted Swiss, with extra meat and cheese, mayo, Dijon, yellow mustard, extra pickles on toasted sliced rye bread.
      $8.50
      NEW YORK
    • GARDEN BURGER

      Veggie patty, melted pepperjack, avocado, sprouts, the works, with romaine on a toasted honey wheat bun.
      $8.50
      GARDEN BURGER
  • Bevvies

    • WHALEBIRD KOMBUCHA

      $8.00
      WHALEBIRD KOMBUCHA
    • 22OZ. FOUNTAIN SODA

      CRAFT SODAS MADE WITH REAL CANE SUGAR! WE ALSO HAVE OG COKE AND DIET COKE!
      $3.50
      22OZ. FOUNTAIN SODA
    • BOTTLED WATER

      $3.00
      BOTTLED WATER
    • BEER

      GRAB A COLD ONE!
      BEER
  • Grom Sandos

    • Kids Grilled Cheese

      $7.00
      Kids Grilled Cheese
    • Grom Size Build Your Own

      Build your grom a wee size sando with our same quality options! Adults can partake as well!
      $7.00
      Grom Size Build Your Own
    • Kids PB & J

      $7.00
      Kids PB & J
    • Kids PB & Honey

      $7.00
      Kids PB & Honey

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(805) 541-4738

350 High St, San Luis Obispo, CA 93401


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