Hickory House Menu

8 wings served with celery and ranch.

Lightly breaded served with horseradishsauce or ranch.

Served with spicy dipping sauce.

Fried potatoes topped with cheese and chili.

Lightly breaded served with horseradish sauce or ranch.

Fried shrimp tossed in a sweet and spicy sauce served on a flour tortilla topped with cabbage, avocado cilantro street sauce and lime.

Dip made from tomatoes and onions.

Fried potatoes.

Grilled chicken, cheese and veggies. Add sour cream or guacamole for an additional charge.

8 oz. patty cooked with grilled onions and served with baked potato, salad and Texas toast.

Grilled chicken breast served with baked potato, salad, and Texas toast.

Certified Angus beef topped with your choice of cheese, lettuce, tomato, onion, served on a toasted bun with pickle on the side.

2 cooked to order burgers, chips, and a pickle. Add bacon for an additional charge.

Angus patty cooked with grilled onions.

Cooked with grilled onions, peppers, and Swiss cheese served on a hoagie bun.

Corned beef with cheese, sauerkraut, Thousand Island - served on toasted marble rye.

Ham, turkey, bacon, and cheese piled high on white or wheat toast with mayo, lettuce, tomato and a touch of honey mustard.

Ham, turkey, Swiss and American cheese on a hoagie bun. Served hot or cold.

Grilled chicken breast with bacon, pepper Jack cheese, lettuce and tomato served on Texas toast.

Hickory smoked bacon, iceburg lettuce, vine ripen tomato with mayo served on Texas toast.

Thinly sliced roast beef topped with onion and Swiss cheese, served up with our signature au jus sauce.