bowls.
- Dry-Aged Short Ribdry-aged prime short rib. AKA teri sauce. scallions. steamed locally sourced vegetables. chicken stock ginger rice.$27.00
- Dry-Aged Chickendry-aged skin on boneless organic chicken thigh. AKA teri sauce. scallions. steamed locally sourced vegetables. chicken stock ginger rice.$18.00
- Unagigarlic yuzu freshwater eel grilled on charcoal. steamed farmers market vegetables. chicken stock ginger rice.$27.00
- Tofuorganic tofu, AKA teri sauce, chives, locally sourced vegetables, garlic ginger rice$16.00
- Vegetableslocally sourced vegetables, AKA teri sauce, white rice$15.00
curry.
- Short Rib + Currydry-aged short rib, house made curry, garlic ginger rice$29.00
- Chicken + Currydry-aged chicken, house made curry, garlic ginger rice$20.00
- Chicken Katsu + Currymakomo (wild rice) chicken katsu, house made curry, garlic ginger rice$21.00
- Tofu + Curryorganic tofu, house made curry, garlic ginger rice$18.00
- Vegetables + Currylocally sourced vegetables, house made curry, white rice$17.00
sides.
- Potato Saladlaker baker potatoes, corn, pickled cucumbers, pickled carrots, scallions$8.00
- Cabbage Saladcabbage, chives, fermented mustard dressing$5.00
