Hibachi of Valley Forge Menu

2 pieces. House sweet and sour sauce on side.

3 pieces barbecued skewers of chicken tenderloin with teriyaki sauce.

Fried in a light batter with house tempura sauce on the side.

Fried in a light batter with house tempura sauce on the side.

Shrimp and vegetables fried n a light batter with house tempura sauce on the side.

Shrimp deep-fried in a light batter with spicy sauce on the side.

2 barbecued skewers of shrimp and scallops with teriyaki sauce.

Deep-fried served with a Japanese ponzu sauce on the side.

2 pieces of egg rolls, shrimp tempura, chicken skewers, and veggie tempura with sauce on the side.

Raw. 4 pieces spicy tuna roll, 1 pieces yellowtail, 1 pieces fresh salmon.

Raw. 1 piece each of yellowtail, tuna, white fish and salmon.

Raw. 8 pieces spicy tuna roll, 8 pieces California roll.

2 pieces each of tuna (raw), salmon (raw), white fish (raw) and seaweed salad with crab, shrimp.

Lettuce, avocado, cucumber, carrot.

Crab and cream cheese.

Crab, avocado, cucumber.

Crab, avocado, cucumber, tempura flake, spicy sauce topped with roe.

Barbecued eel, avocado, cucumber.

Cooked shrimp, avocado, cucumber.

Baked salmon skin and cucumber.

Raw. Salmon, tempura flake, cucumber, spicy sauce, topped with roe.

Raw.

Raw.

Raw. Inside out with tuna, spicy sauce, and scallion.

Raw. Tuna, tempura flake, cucumber, spicy sauce, topped with roe.

Shrimp tempura, avocado, cucumber.

Raw. Shrimp tempura, crab, avocado, cucumber, topped with spicy tuna.

Softshell crab, lettuce, avocado, topped with roe, sweet sauce and spicy sauce on the side.

Raw. Tuna, smoked salmon, crab, cream cheese, roe, avocado peep fried with tempura.

Eel, crab, cream cheese, topped with scallops, crab and shrimp with a spicy volcano sauce.

Raw. Crab, avocado, cucumber topped with 5 pieces of raw fish.

Raw. Shrimp tempura, crab, cream cheese topped with salmon and avocado.

Raw. Spicy tuna, tempura flake, cucumber topped with eel and avocado.

Raw. Shrimp tempura, crab, cream cheese topped with avocado, salmon, tuna, sweet, spicy sauce on the side.

Raw. Crunchy spicy tuna roll top with lobster, scallops, crab, shrimp with a spicy volcano sauce.

Seaweed, tofu and scallion, and crab in a miso broth.

Served with hibachi Japanese dressing.

Seaweed salad with crabstick and shrimp.

Crunchy spicy tuna tartare mix with seaweed salad top with avocado.

Raw. Shiromi.

Raw. Sake.

Raw. Maguro.

Raw. Hokkigai.

Raw. Albacore.

Raw. Ikua.

Raw. Hamachi.

Kani. Cooked.

Ebi. Cooked.

Unagi. Cooked.

Sake-no-kunsei. Cooked.

Raw.

Raw.

Raw.

Raw. Sushi roll prepared with avocado.

Raw. Sushi roll prepared with avocado.

Raw. Sushi roll prepared with avocado.

Raw. Sushi roll prepared with avocado.

Raw. Served with scallion.

Raw.

Raw. Sushi roll prepared with avocado.

Raw. California roll topped with 5 pieces of raw fish.

Cooked.

Sushi roll prepared with avocado. Cooked.

Cooked. Lettuce, avocado, cucumber, carrot.

Crab, cucumber, avocado. Cooked.

Crab, cream cheese. Cooked.

Cooked.

Cooked shrimp, avocado and cucumber. Cooked.

Barbecued eel, avocado and cucumber. Cooked.

Baked salmon skin and cucumber. Cooked.

Avocado and cucumber. Cooked.

Battered and fried. Cooked.

Cooked.

Soft shell crab, lettuce avocado, sauce on the side. Cooked.

Crab, cream cheese, tempura flake, spicy.

Salmon, tempura flake, cucumber, spicy sauce topped with roe.

Inside out with spicy sauce and scallion.

Tuna, tempura flake, cucumber, spicy sauce topped with roe.

Shrimp temp, California roll, topped with spicy tuna.

Tuna, smoked salmon, crab, cream cheese, roe, avocado, fried with tempura.

Eel, crab, cream cheese, topped with scallops, shrimp, crab, spicy sauce.

Shrimp temp, crab, cream cheese topped with salmon, avocado.

Spicy tuna, tempura flake, cucumber topped with eel, avocado.

Served with spicy, sweet sauce on the side.

Crunchy spicy tuna, topped with lobster, scallops, shrimp, crab, spicy sauce.

Raw. 12 pieces assortment of sashimi on a bed of rice.

Raw. 7 pieces fish and 8 pieces tuna roll.

Raw. 10 pieces fish and 8 pieces California roll.

Raw. 1 rainbow roll, and 7 pieces of sushi.

Raw. 1 hibachi roll, and 7 pieces of sushi.

Raw. 15 pieces of fish.

Raw. 20 pieces of fish.

Raw. 8 pieces tuna roll, 5 pieces sushi 12 pieces of sashimi.

Boneless chicken with teriyaki sauce.

2 New York steaks thick and tender.

2 filets extra tender and extra lean.

The most popular for seafood lovers with teriyaki sauce.

2 salmon filets prepared with oriental sauce.

Jumbo scallop prepared with teriyaki sauce.

New York steak with chicken, shrimp, scallop, tilapia or salmon.

Filet mignon with chicken, shrimp, scallop, tilapia or salmon.

Scallops, shrimp, and salmon.

New York steak, shrimp, and chicken.

Filet mignon, shrimp, and chicken.

Noodles and vegetables cooked at your table.

Twice the size of our plain fried rice.

Twice the size of our plain fried rice.

Twice the size of our plain fried rice.

Mild flavored fish.

Rich and oily fish.

Cooked and seasoned mollusk.

Tenderloin.

Tilapia that has been marinated or glazed in a soy-based sauce.

Shrimp that has been marinated or glazed in a soy-based sauce.

Scallop that has been marinated or glazed in a soy-based sauce.

Salmon that has been marinated or glazed in a soy-based sauce.

Rich creamy cake.

Comes with a scoop of ice cream.

Battered and fried.

Coconut punch and strawberry mix.