Hibachi & Mexican Grill Menu

Cheese sauce with chips

Hibachi chicken served with options including steak, shrimp, scallops, salmon, and choice of fried rice, noodles, or white rice.

A creamy, tangy sauce with hints of garlic and paprika, perfect for enhancing grilled meats and vegetables.

Choice of two - chicken, steak, shrimp, scallops, salmon, served with fried or white rice, noodles.

Stir-fried noodles with a light soy-based seasoning.

Beef birria, is traditionally an addictive sweet, sour, slightly spicy, and utterly savory Mexican beef stew that's slow cooked until the beef is tender ANO fall - apart juicy and delicious served with delicious consome.

Savory stir-fried rice with egg, seasoned to perfection.

You have to try this rich and flavorful birria burrito, beef meat combined with rice, onion, cilantro and cheese, served with consomé soup.

Tender steak pieces paired with sautéed broccoli, carrots, and onions, served over a bed of rice.

Cheese sauce with chips

Cotija cheese, tajin, lime and mayo

Bowl street corn with cotija cheese, mayo, tajin and lime

5 fresh jalapenos stuffed with queso fresco and wrapped applewood smoked bacon

4 fresh jalapenos with onions on the grill

Hand rolled corn tortilla; 2 chicken, 2 beef. Served with lettuce, sour cream and fresh guacamole

Cheese quesadilla, shredded chicken flauta, chicken and beef nachos. Served with sour cream. guacamole and tomatoes

3 homemade pork tamale in their husk. Served with ranchera sauce and cheese dip

Nachos with cheese

Nachos with cheese and grilled chicken

Nachos with cheese, sour cream, lettuce, beans, chicken and beef

A flour tortilla grilled y stuffed with cheese, lettuce, pico de gallo, sour cream y guacamole. Choose steak or chicken.

6 New York style chicken wings. Served with fries, celery and carrots. We have Nashville, Chipotle, Buffalo or BBQ sauce

Calamari served with mozzarella sticks and waffle fries

20 traditional wings pieces. Choose two sauces: buffalo, Nashville, Chipotle or BBQ. Served with waffle fries, mozarella sticks, carrots and celery

Cheddar, mozzarella cheese, cream, guacamole, jalapenos slices, black beans, chorizo and asada

Chunks of pork with special green sauce served with rice, refried beans and tortillas

House special sauce, creamy melted cheese served with refried beans , two sunny side eggs and carne asada

Yucatan style barbecued pork. A zippy marinade, banana leaves and grill, help reproduce the sweet, earthy tradicional flavors. Served with rice and charros beans

Tortillas fried, stuffed with beef tips or chicken. topped with melted cheese, lettuce, tomatoes and sour cream. Served with mexican rice and refried beans

Oval shaped tortilla filled with delicious ingredients such as mushrooms, flor de calabaza, shredded chicken. huitlacoche, chorizo, steak or chicken

tender pieces of grilled steak. topped with ranchero sauce, served with mexican rice, beans and tortillas

Rich and savory teriyaki sauce with a hint of sweetness, perfect for enhancing your favorite hibachi dishes.

A spicy and tangy sauce made with a blend of chili peppers, vinegar, garlic, sugar, and salt, offering a vibrant kick to any dish.

A savory blend of fresh ginger, soy sauce, and spices, creating a versatile sauce perfect for enhancing your hibachi dishes.

A rich, savory sauce made from fermented soybeans, perfect for enhancing the flavor of your hibachi dishes.

Creamy ranch sauce typically includes buttermilk, garlic, and herbs.

A balanced sauce combining mild sweetness with a hint of chili heat, ideal for enhancing grilled dishes.

A corn tortilla rolled and filled with a savory mixture, accompanied by a poblano pepper stuffed with cheese, served alongside rice.

Cheese quesadilla, ground beef enchilada.

A combination of a cheese quesadilla with melted cheese in a flour tortilla, a ground beef enchilada typically including a corn tortilla and cheese, and a chalupa with beef, lettuce, and tomato.

Pork and rice wrapped in a soft tortilla, typically includes green sauce and a blend of herbs.

Deep-fried chimichanga filled with seasoned ground beef and cheese, typically served alongside rice.

Flour tortilla filled with melted cheese, accompanied by a chile relleno typically stuffed with cheese, and served with beans.

Lunch (chicken or beef) rice and beans.

Flour tortilla filled with seasoned ground beef, accompanied by a taco with shredded chicken, all served alongside rice.

A chile relleno paired with a taco, both accompanied by beans, typically includes a poblano pepper filled with a savory mixture, a soft shell taco with filling, and seasoned beans.

Delicious bun breaded with chicken, shrimp, beef or veggie, adding nori, Philadelphia cheese, avocado and cucumber served with yum yum and soy sauce.

Pan fried crispy pork dumplings.

Sushi rolls coated with crushed spicy Cheetos, filled with avocado, cucumber, and cream cheese.

Rice roll filled with fresh seafood and avocado, drizzled with a savory sauce and topped with sesame seeds.

Sushi rolls topped with avocado slices, drizzled with sauces, and sprinkled with black sesame seeds.

Shrimp, avocado, and cucumber rolled in sushi rice and seaweed, garnished with sesame seeds, and served with soy sauce.

Sushi roll filled with shrimp tempura and avocado, topped with eel sauce and sesame seeds.

Tender steak pieces paired with sautéed broccoli, carrots, and onions, served over a bed of rice.

Succulent shrimp sautéed with tender broccoli, carrots, and onions, served over a bed of seasoned rice.

Sea scallops grilled on a hibachi, typically accompanied by a blend of vegetables and seasoned with teriyaki sauce.

Salmon fillet, typically grilled on a hibachi with a light seasoning of garlic butter, often accompanied by a hint of lemon.

Assorted fresh vegetables.

Choice of hibachi shrimp and scallops, scallop and salmon, or salmon 6oz and shrimp. Served with noodles, rice, or both.

Chicken, shrimp and steak.

Salmon, scallop and shrimp.

A crispy flour tortilla bowl, filled with tender pieces of grilled chicken or steak, cooked with onions, peppers, tomatoes and topped with cheese, lettuce, sour cream, pico de gallo and guacamole.

Mix of greens, black beans, with rice, avocado, cilantro, corn, pico de gallo, & sour cream.

Grilled chicken, steak or Shrimp breast marinated in a special recipe lettuce, tomato, cucumber, avocado, cheese and aderezo.

Mix of greens, black beans, with rice, avocado, cilantro, corn, pico de gallo, & sour cream.

Pork with corn hominy with tostadas

Fresh squeezed lime and lemon with blackberries and mix. mashed

Fresh squeezed grapefruit, lime and orange juice, top shelf margarita, agave nectar and tajin.

A refreshing margarita infused with jalapeño slices, garnished with a vibrant flower.

A refreshing blend of rum, lime, mint, and soda water, garnished with a lime wheel and mint sprig.

Fresh margarita with tamarindo y mezcal

A mezcal-based cocktail infused with hibiscus, garnished with a vibrant orchid flower.

Fresh margarita with guava flavor y mezcal

Mexican style churros served with vanilla ice

Super creamy cheesecake with a delicious burnt top covered with berries.

Ice cream rolled over corn flakes, topped with honey, cinnamon, chocolate and whipped cream.

Ice cream rolled over corn flakes, topped with honey, cinnamon, chocolate and whipped cream.

Beef enchilada served with a side of either rice or beans, typically includes a soft tortilla filled with seasoned beef.

Crispy dinosaur-shaped chicken nuggets paired with crinkle-cut fries.

A grilled hot dog in a soft bun, paired with a side of crispy crinkle-cut fries.

Juicy hamburger patty in a soft bun, served with a side of crispy crinkle-cut fries.

Crispy corn dog served with a side of crinkle-cut fries.

Kids' quesadilla served with choice of rice or beans.

Grilled chicken served with a choice of rice or mixed vegetables.

Steak hibachi, choice of rice or veggies.

Creamy macaroni shells paired with crispy crinkle-cut fries.

Mexican soda: Limon, Guava. Pinneple, Mandarin

Horchata (almond rice) Jamaica (hibiscuis)

Select any 3 from burritos, tostadas, enchiladas, tacos, chimichangas, chile relleno; grilled options available.

Mexican telera bun with beans, cheese,and carnitas. Served with lettuce, tomatoes, onions, avocado, jalapeños, or chipotle.

Mexican telera bun with beans, cheese, mayo and beef milaneza. Served with lettuce, tomatoes, onions, avocado, jalapeños, or chipotle.

Mexican telera bun with beans, mayo, American cheese, fresh cheese, and salchicha.

Torta bread, mozzarella cheese, braised short rib, onion and cilantro. Served with consome.

Sausage.

Chicken.

Each.

Marinated chicken.

Pork rinds.

Beef.

Tounge.

Each

Three steak tacos cooked with piña, chorizo, pico de gallo served with rice and beans.

Three steak or chicken cooked with hibachi sauce, lettuce, pico de gallo, served with fried rice or noodles.

Beef birria, is traditionally an addictive sweet, sour, slightly spicy, and utterly savory Mexican beef stew that's slow cooked until the beef is tender ANO fall - apart juicy and delicious served with delicious consome.

Three taco mix steak, chorizo, bacon and cheese, melted together with grilled onions. Served with Mexican rice and charros beans.

Mexican truffle, corn, avocado, mozzarella cheese and sauce. Served with Mexican rice and charros beans. Order of three (3)

20 tacos, steak, chorizo, chicken with cilantro, onion on top. Served with grilled onion, jalapeño,

Quesadilla made with choice of grilled chicken and chorizo or grilled steak and chorizo, served with rice, lettuce, pico de gallo, guacamole and sour cream.

Flour tortilla with your choice of steak or chicken strip, bell peppers, onions, tomatoes and cheese topped with sour cream lettuce, pico de gallo and rice.

Large flour tortilla, melted cheese, guajillo braised short rib cut in slices, onion, cilantro, with side salsa and consome.

Three enchiladas filled with a mixture shrimp and chorizo, onions and special enchilada sauce served with rice, lettuce, pico de gallo and sour cream.

Supreme combination consisting of one chicken, one beef, one cheese enchilada, topped with salsa, cheese, lettuce, pico de gallo and sour cream.

Three cheese enchiladas topped with pork carnitas, cooked with onions served with rice, lettuce, pico de gallo and sour cream.

Three enchiladas filled with shrimp and crab topped with poblano peppers, spinach cream sauce, fresh cheese and sour cream. Served with white rice.

Vegetarian. Alight combination of grilled mushrooms, bell peppers, broccoli, carrots and purple onions served with rice and beans.

Squash mixed with corn, tomato, grilled onion, sour cream, fresh cheese and cilantro. Served with rice & beans.

Warm corn or flour tortillas, topped with nopal (cactus, shredded cheese, tomato, onion, cilantro, sour cream and avocado slice. Served with rice. (3)

One chicken one ground beef, topped with talltafa un.

A hearty burrito filled with seasoned meat, topped with melted cheese, red and green sauces, served with rice, fresh lettuce, guacamole, pico de gallo, and sour cream.

Chicken or steak with shrimp burrito, grilled with onions. Topped with cheese dip, chorizo sausage and pineapple. Served with fried rice. Shrimp burrito .14.99

A generous portion of shrimp with grilled onions, tomatoes and peppers, rolled in a flour tortilla topped with melted cheese and served with Mexican rice, lettuce and sour cream.

Large burrito filled with tender pork tips, grilled tomatoes, onions and peppers topped with melted cheese and served with rice, beans, lettuce, and guacamole.

You have to try this rich and flavorful birria burrito, beef meat combined with rice, onion, cilantro and cheese, served with consomé soup.

A big burrito filled with chicken, steak and shrimp (hibachi style) combined with vegetables, wrapped in flour tortilla topped with melted cheese, chorizo and mushrooms served with fried rice or noodles.

Large portion of shrimp covered in our homemade cheese and chipotle sauce (spicy). served with Mexican rice & beans.

Fillet stuffed with seafood, special sauce on the top. Served with salad, rice and fries.

Breaded fish fillet. Served with salad, rice and fries.

Pineapple stuffed with seafood, shrimp, crab meat, scallops, green peppers and onions. Shredded cheese and pineapple chunks in special sauce, on top. Served with salad, rice and fries.

A tall seafood tower with shrimp, cooked shrimp, scallops, calamari, octopus, red onion, tomatoes, cucumber. All marinated in our special black sauce "la patrona". served with rice, lettuce and fries.

Stuffed coconut with shrimp, octopus, crab and mushroom sauce. Served with rice, lettuce and fries.

A whole fried queen tilapia fish, served with white rice, fries and lettuce.

Tilapia seasoned with hidalgo sauce with shrimp on the top. Served with rice, salad and fries.

Fresh shrimp marinated in lime juice and served with green spicy sauce.

Pre cooked fish, shrimp, octopus, tomato, onion, cilantro and special jalapeño sauce.

Tomato, onions, cilantro and special sauce.

Shrimp and octopus marinated with special sauce.

SHRIMP, OCTOPUS, IMITATION CRAB, CLAMS, SALMON AND SCALLOP, TOSSED IN A CREAMY SAUCE. SERVED WITH RICE, FRIES, SALAD AND TOASTED BREAD

Choice of corn or flour tortillas.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Crisp lettuce topped with fresh guacamole, diced tomatoes, onions, and a dollop of sour cream.

Steamed masa filled with a blend of meats or cheeses, wrapped in a corn husk, drawing from traditional preparation methods.

ground beef or cheese

Creamy refried beans topped with melted cheese.

ground beef or shedder chiken

Cheese sauce with chips

Savory stir-fried rice with egg, seasoned with soy sauce and garnished with a Japanese flag.

Tender strips of steak, chicken and shrimp grilled with onions, tomatoes and bell peppers.

Combination of shrimp, scallops and crab, grilled with onions, tomatoes and bell peppers.

Steak, chicken and shrimp mixed on the grill with onions, broccoli and carrots topped with teriyaki sauce and shredded cheese.

A show in a volcanic rock bowl overflowing with seasoned grilled steak, chicken, shrimp, chiles, and pork slices filled with molten sauce with bubbling cheese, cactus, chorizo sausage, more plump grilled shrimp, more pork and more cheese.

Steak or chicken with bacon, ham, pineapple, mushrooms, bell peppers onions and mozzarella cheese on top.

Tender steak strips, typically grilled with onions and bell peppers, served in the traditional fajita style.

Tender strips of chicken and beef, typically includes grilled onions and bell peppers, inspired by traditional Asian flavors.

Marinated in a blend of traditional spices, fajitas yucatan features tender strips of chicken, beef, and shrimp, grilled with onions and bell peppers, capturing the essence of Asian flavors.

Tender strips of steak, chicken, and shrimp, typically includes grilled onions and bell peppers, influenced by Asian flavors.

Delicious wheats marinated and served on its own grill it includes chicken, Mexican chorizo, pork chops, shrimp, grilled tilapia, rib - eye steak, and chicken and steak (hibachi style) served with Mexican rice noodles, roasted onions, roasted jalapeños, cactus fresh cheese, beans, Mexican rice, and tortillas.

Delicious wheats marinated and served on its own grill it includes chicken, Mexican chorizo, pork chops, shrimp, grilled tilapia, rib - eye steak, and chicken and steak (hibachi style) served with Mexican rice noodles, roasted onions, roasted jalapeños, cactus fresh cheese, beans, Mexican rice, and tortillas.

Thinly sliced grilled steak, served with Mexican rice, fried beans, lettuce, sour cream, pico de gallo, jalapeños and tortillas.

Steak topped with shrimp, chorizo, onions, mushrooms, covered with mozzarella served with rice, fried beans, lettuce sour cream pico de gallo and tortillas.

Grilled skirt steak accompanied by a cheese enchilada, guacamole, and a side of rice and beans.

Marwated steak with onions and mushrooms, covered with melted cheese served with Mexican rice, fried beans, lettuce, pico de gallo, sour cream and tortillas.

Grilled steak skewers with bell peppers, onions, and tomatoes, served with white rice, fresh lettuce, and a dollop of sour cream.

Grilled chicken breast topped with grilled shrimp, onions and hongos covered with melted mozzarella and Cheddar cheese served with Mexican rice, lettuce, sour cream and tortillas.

Grilled chicken strips cooked in a creamy chipotle sauce served with Mexican aice, fried beans and three flour tortillas.

Chicken strips cooked with sour cream and three kinds of peppers served with rice, guacamole salad and tortillas.

Grilled chicken breast with grilled spinach, topped with melted cheese served with rice beans and tortillas.

Chicken breast, grilled with Mexican sausage and topped with cheese. Served with rice, lettuce, sour cream and tortilla.

Savory stir-fried rice with egg, seasoned to perfection.

Stir-fried noodles with a light soy-based seasoning.

Grilled vegetables typically include broccoli, mushrooms, zucchini, onions, and carrots, seasoned and cooked on a hibachi grill.

Grilled chicken typically paired with mixed vegetables and fried rice, often seasoned with teriyaki sauce.

Juicy grilled steak, seasoned to perfection.

Seafood prepared hibachi style, typically includes a mix of shrimp, scallops, and lobster tail, served with teriyaki sauce and assorted vegetables.

Creamy, tangy sauce with a hint of sweetness and a subtle spiciness, perfect for enhancing hibachi dishes.

Rich and savory teriyaki sauce with a balance of sweet and salty flavors, perfect for enhancing your hibachi dishes.

A tangy and spicy condiment, often used to add a fiery kick to dishes, made from a blend of chili peppers, vinegar, garlic, sugar, and salt.