Hibachi Boss Menu

3213 N Glassell St, Orange, CA 92865
  • ENTREES

    • Chicken Plate

      $18.00
    • Filet Mignon Plate

      $25.00
    • Lobster Plate

      $42.00
    • New York Steak Plate

      $21.00
    • Salmon Plate

      $23.00
    • Scallops Plate

      $30.00
    • Shrimp Plate

      $24.00
  • TRIOS PLATES

    • Filet Mignon-Chicken-Shrimp

      $41.00
    • Lobster-Chicken-Shrimp

      $35.00
    • Lobster-Filet-Shrimp

      $45.00
    • New York Steak-Chicken-Shrimp

      $37.00
  • COMBINATION PLATES

    • Chicken-Shrimp

      $25.00
    • Filet Mignon-Chicken

      $32.00
    • Filet Mignon-Lobster

      $38.00
    • Filet Mignon-Salmon

      $36.00
    • Filet Mignon-Scallops

      $38.00
    • Filet Mignon-Shrimp

      $34.00
    • Lobster-Shrimp

      $34.00
    • New York Steak-Chicken

      $28.00
    • New York Steak-Salmon

      $32.00
    • New York Steak-Shrimp

      $29.00
    • Salmon-Shrimp

      $28.00
  • SIDES

    • Chicken and Shrimp Fried Rice

      $14.00
    • Chicken Fried Rice

      $10.00
    • Chicken Side

      $11.00
    • Filet Mignon Side

      $18.00
    • Lobster Side

      $20.00
    • New York Steak Side

      $15.00
    • Salmon Side

      $15.00
    • Scallops Side

      $16.00
    • Shrimp Fried Rice

      $12.00
  • NOODLES AND RICE

    • Fried Rice

      $6.99
    • Garlic Noodles

      $6.99
    • Steamed Rice

      $4.99
    • Yakisoba Noodles

      $5.99
  • SPECIALS

    • Two Bowls, New York Strip, Vegetables, & Steamed Rice

      $33.99
    • Two Plates Special New York Steak, Chicken, & Shrimp

      $59.99
    • Two Teriyaki Bowls Special

      $20.99

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