Hi Sushi Menu

Chicken teriyaki with coleslaw, California roll Choi e if hot and sweet or crispy creamy flavors

Japanese dumplings typically filled with pork and vegetables, fried to a crispy finish.

Crispy wontons filled with cream cheese and crab meat.

8 Piece Crab, Avocado, and Cucumber Roll

8 Piece Salmon, Avocado and Cream Cheese Roll

Large portion of chicken with teriyaki sauce. Choose from Crispy and Creamy, Hot and Sweet, or Regular variations.

8 Piece of Spicy Ground Tuna, Cucumber, with Spicy Mayo On Top

8 Piece sushi roll with a protein combo of your choice, topped with onion crunch

A variety of sauces and toppings commonly used in Japanese cuisine, including spicy mayo, eel sauce, sriracha, and soy-marinated egg. Typically enhances sushi, rolls, and other dishes.

A 24 oz fountain drink typically includes options like Coke, Diet Coke, Sprite, Dr. Pepper, and Fanta Orange.

Large portion of chicken with teriyaki sauce. Choose from Crispy and Creamy, Hot and Sweet, or Regular variations.

Small portion of beef with teriyaki sauce. Choose from crispy and creamy, hot and sweet, or regular variations.

Crispy and Creamy, Hot and Sweet, Regular.

Thick noodles, shiitake mushroom, green onion, fish cake, seaweed, broccoli in a savory broth.

Hearty noodle soup with beef, chicken, pork, or no meat. Choice of miso, pork, soy sauce, or spicy sesame broth. Mild to spicy options.

New Item!! Korean spicy tofu soup. Ground pork and veggies inside. Served with rice and pickled radish

New Item!! Pork, vegetable dumpling in a beef based soup

Marinated squid, thinly sliced and tossed with seaweed and a light sweet vinaigrette dressing.

Ground pork and mixed vegetables wrapped in a crispy egg roll shell.

Seaweed marinated with sesame oil, sesame seeds, and a light sweet vinaigrette.

A selection of shrimp, typically includes a variety of preparation styles such as tempura or deep-fried, served with traditional Japanese dipping sauces.

Steamed dumplings typically filled with shrimp, a traditional Japanese appetizer.

Cabbage, celery, and carrots wrapped in egg roll skin and deep-fried.

a warm, fish-shaped pastry filled with sweet red bean paste.

Crispy wontons filled with cream cheese and crab meat.

Japanese dish prepared with immature soybeans in the pod

Japanese dumplings typically filled with pork and vegetables, fried to a crispy finish.

3 pieces of Japanese snack A BALL SHAPED DUMPLING INSIDE OCTOPUS

NEW ITEM!!!! Korean style marinated beef with vegetables. Comes with steamed rice, 2 pieces of gyoza, 1 shrimp tempra, pickled radish, salad and your choice of 4 pieces of California rolls or salmon and tuna nigiri

Chicken teriyaki with coleslaw, California roll Choi e if hot and sweet or crispy creamy flavors

Assorted sushi options available include eel, fish roe, mackerel, salmon, shrimp, snapper, tilapia, tuna, and yellowtail. Choose between nigiri or sashimi styles.

Assorted sushi rolls including California roll, spicy tuna roll, salmon roll, shrimp tempura roll, and various sashimi (thin slices of raw fish).

A selection of fresh sashimi including tuna, salmon, and white fish, garnished with wasabi and pickled ginger.

A trio of sushi rolls typically including spicy tuna, California roll, and shrimp tempura roll.

8 Piece Avocado Roll

8 Piece, Beef, Avocado and Cucumber Roll Topped with Japanese Mayo and Eel Sauce

5 Piece, Boiled Shrimp, With Avocado and Cucumber, With Eel Sauce and Kewpie Mayo on Top

8 Piece Calamari and Cucumber Roll

8 Piece Crab, Avocado, and Cucumber Roll

8 Piece Chicken, Cucumber, Avocado, and Green Onion Roll, Topped with Japanese Mayo and Eel Sauce

8 Piece Crab and Avocado Roll

8 Piece Cucumber Roll

8 Piece Eel Cucumber and Avocado Roll

8 Piece Eel and Cucumber Roll

8 Piece Mackerel with Cucumber and Green Onions Roll

Tuna, salmon, and cream cheese deep-fried roll with spicy crab and eel sauce on top.

8 Piece Salmon, Avocado and Cream Cheese Roll

8 Piece Pickled Radish Roll

8 piece Salmon and Avocado Roll

8 Piece Fried Shrimp Roll, With Avocado, Cucumber, and Eel Sauce on Top

8 Piece Tilapia with Cucumber and Green Onions

8 Piece Tuna and Cucumber Roll

8 Piece Yellowtail and Cucumber Roll and Green Onions

Futomaki rolls Grilled salmon, spicy sauce, avocado and cucumber Topped with ponzu sauce and Japanese pepper

8 Piece Fried Shrimp Roll TOPPED WITH EEL SAUCE AND SESAME SEEDS

Tuna, beef, avocado and cucumber inside Topped with Japanese mayo, sriracha and eel sauce Masago and green onion

8 Piece, Tuna, Avocado, Cucumber

8 Piece Spicy Crab, Avocado, Cucumber, Topped with Spicy Mayo

Spicy Chicken, with Cucumbers and Avocado, Topped with Spicy Mayo

8 Piece Spicy Crab With Avocado and Spicy Mayo On Top

8 Piece Spicy Mackerel with Cucumber, Topped with Spicy Mayo

8 Piece, Salmon, Avocado, Cream Cheese, Topped With Spicy Mayo

8 Piece Spicy Salmon, Avocado, With Spicy Mayo On Top

8 Piece Tilapia and Cucumber and Green Onions Topped with Spicy Mayo

8 Piece of Spicy Ground Tuna, Cucumber, with Spicy Mayo On Top

8 Piece Spicy Ground Tuna With Avocado and Cucumber Topped with Spicy Mayo

8 Piece Spicy Yellowtail, Cucumber, With Green Onions With Spicy Mayo on Top

8 Piece Spicy Beef, with Cucumber and Avocado Topped with Spicy Mayo and sriracha

8 Piece Fried Shrimp with Avocado, Cucumber, and Sriracha on the inside and Topped with Spicy Mayo and Sriracha

8 Piece Fried Shrimp Roll with Sriracha on the inside and Topped with Spicy Mayo and Sriracha

Jalapeno, crab meat, shrimp tempura; Out: hamachi (yellowtail), avocado, unagi (eel) sauce, white sauce, nuts.

Salmon, avocado, and cucumber topped with seared salmon, black tobiko, and yuzu wasabi sauce.

Tempura shrimp, avocado, and cream cheese topped with spicy crab, crunchy bits, spicy mayo, and eel sauce.

Cucumber, avocado, asparagus, and Japanese pickled vegetables wrapped in seaweed.

Fried futomaki Spicy crab, tuna, white fish and salmon inside Topped with sweet chili, eel sauce and green onion

Salmon, tuna and white fish, avocado and cucumber inside Topped with spicy mayo, eel sauce Onion crunch, green onions and masago

A California roll Topped with eel and avocado

FRIED SALMON, JALOPENO AND CREAM CHEESE INSIDE TOPPED WITH SRIRACH AND EEL SAUCE

A spicy tuna with cream cheese Topped with spicy mayo, eel sauce, Japanese mayo, toasted coconuts and mango sauce

A shrimp tempura roll Topped with eel and avocado

NEW ROLL!!! A shrimp tempura with cream cheese inside Topped with scallop mixture (scallops, spicy mayo, green onion and masago) Sweet chili sauce, eel sauce and green onion

Shrimp tempura roll Topped with spicy tuna, spicy mayo, eel sauce Onion crunch, green onion and masago

A shrimp tempura roll with cream cheese Topped with torched white fish and shredded cheese Eel sauce, Japanese mayo, mango sauce, onion crunch, masago and green onion

A shrimp tempura roll with cream cheese Topped with torched salmon and shredded cheese Eel sauce, Japanese mayo, mango sauce, onion crunch, masago and green onions

Shrimp tempura and cream cheese inside Topped with baked salmon, Japanese mayo, eel sauce, Mango sauce, onion crunch and masago

A spicy salmon roll Topped with salmon, spicy mayo, onion crunch, green onion and masago

A CALIFORNIA ROLL TOPPED WITH 4 FISHES(SALMON, TUNA, WHITE FISH AND YELLOW TAIL) AND AVOCADO

Spicy tuna roll Topped with tuna, spicy mayo, onion crunch, green onions and masago

A shrimp tempura with cream cheese Topped with 4 fishes and Scallops mixture, eel, spicy mayo, green onion and masago

NEW ROLL!!! A California roll Topped with Salmon, Wasabi Mayo sauce

HOSOMAKI ROLL SALMON, TUNA, WHITE FISH AVOCADO AND CUCUMBER TOPPED WITH GREEN ONIONS AND MASAGO

A SPICY TUNA ROLL TOPPED WITH CRAB AND ONION CRUNCH MIXTURES SRIRACH , SPICY MAYO AND EEL SAUCE, GREEN ONION

Shrimp tempura Topped with crab and onion crunch mixture Avocado, yummy sauce and eel sauce

Typically includes rice, seaweed, and a variety of fillings such as raw fish, tempura, avocado, and cucumber, rolled into a cone shape.

A variety of sauces and toppings commonly used in Japanese cuisine, including spicy mayo, eel sauce, sriracha, and soy-marinated egg. Typically enhances sushi, rolls, and other dishes.

Grilled eel with unagi sauce and sesame seeds served over a bed of rice.