Classic Cantonese dish. Stir-fried beef, deliciously soft noodles, and beansprouts!
$10.95
Beef Brisket Noodle Soup 牛腩汤面
$7.95
Beef Brisket Udon 牛腩乌冬
$7.95
Cantonese Wonton Noodle Soup 广式云吞面
$6.95
Cantonese Wonton Udon 广式云吞乌冬
$6.95
Vegetable Fried Rice 蔬菜炒饭
$9.95
Chicken Fried Rice 鸡肉炒饭
$9.95
Shrimp Fried Rice 虾仁炒饭
$11.95
Entrees (主菜類)
Vinasse Eel 酒糟鳗鱼
$14.95
Signature Braised Pork 招牌红烧肉
Sweet and sour. The two major flavor profiles of the peking pork chop, enjoy it with a side of white rice.
$14.95
Salt And Pepper Shrimp (椒鹽有頭蝦)
Head-on shrimp that is fried such that you can eat the whole thing in one bite. It's further stir-fried with dried shallots, hot peppers, and garlic. All entrees are served with white rice.