Heron Rock Bistro Menu

4.5

(1,675+ Reviews)

CLASSICS BENEDICTS HASHES BREAKFAST SANDWICHES SANDWICHES & BURGERS STARTERS, SOUPS & SALADS TO START SOUPS & SALADS MAINS

CLASSICS
- FRENCH TOAST
  100% PURE CANADIAN MAPLE SYRUP, FRESH CUT FRUIT
  $18.50
- BREAKFAST POUTINE
  HOUSE CUT FRIES, CHEESE CURDS, HOUSE GRAVY & BACON LARDONS TOPPED WITH 1 POACHED EGG
  $17.00
BENEDICTS
- CHEF'S CHOICE TRIPLE BENNY
  SERVED À LA CARTE
  $23.00
HASHES
- CORNED BEEF HASH
  HOUSE-CURED CERTIFIED ANGUS BEEF BRISKET, IPA BRAISED CABBAGE, GRUYÈRE, FRIED POTATOES & CARAMELIZED ONIONS
  $21.00
- CHORIZO SAUSAGE HASH
  CHORIZO, FRIED POTATOES, CARAMELIZED ONIONS, TOMATO, MUSHROOMS, SHARP CHEDDAR, FRESH ROSEMARY
  $21.00
- ROASTED GARLIC & MUSHROOM HASH
  (VEG) PORTABELLA & BUTTON MUSHROOMS, FRESH THYME, ROASTED RED ONION & RED PEPPERS, PROVOLONE, ARUGULA PESTO
  $20.00
- HUEVOS HASH
  (VEG) BLACK BEANS, TOMATO, LITTLE QUALICUM FRESH CHEESE, GREEN ONIONS, FRIED POTATOES, CARAMELIZED ONIONS, MOJO SAUCE
  $20.00
BREAKFAST SANDWICHES
- CHORIZO SAUSAGE & GUACAMOLE
  LITTLE QUALICUM FRESH CHEESE, PAPRIKA AIOLI
  $12.00
- HAM & CHEESE
  LOCAL HAM, HAVARTI, MORNAY, GRAINY MUSTARD AIOLI
  $12.00
- TOMATO, PESTO & BRIE
  FRESH TOMATO, ARUGULA PESTO, COMOX BRIE, AIOLI
  $12.00
SANDWICHES & BURGERS
- FISH N' CHIPS
  BEER BATTERED LOCAL FISH, HOUSE CUT FRIES, TARTAR, COLESLAW
STARTERS, SOUPS & SALADS
- NEW ENGLAND CHOWDER
  CREAM BASED WITH SCALLOPS & CLAMS
  $10.00
- DAILY SOUP
  $8.00
- HOUSE CUT FRIES
  $7.50
- FANCY FRIES
  HOUSE CUT FRIES TOSSED IN TRUFFLE OIL & MANCHEGO CHEESE
  $10.00
- CLASSIC POUTINE
  $13.00
- DUCK WINGS
  ORANGE CORIANDER VINAIGRETTE, HOUSE MADE BREAD & BUTTER PICKLES
  $16.00
- KALAMARI
  CRISPY FRIED SQUID, PAPRIKA AIOLI, FRESH LEMON, BREAD & BUTTER PICKLES
  $16.00
- DUNGENESS CRAB CAKES
  LOCAL CRAB & BABY SHRIMP CAKES
  $21.00
- SOUP, SALAD & FRESH BREAD
  CUP OF DAILY SOUP, ORGANIC GREENS WITH DIJON-SHALLOT VINAIGRETTE, FRESH BAKED BREAD & BUTTER
  $17.00
- HOUSE SALAD
  ORGANIC GREENS, DIJON-SHALLOT VINAIGRETTE, BACON LARDONS, RED GRAPES, TOASTED SEEDS & APPLE
  $12.00
- WARM FRENCH LENTIL SALAD
  LEMON, OLIVE OIL & SPICES, ORGANIC ARUGULA, PICKLED BEETS & CHEVRE
  $23.00
- CAESAR SALAD
  BACON LARDONS, FRIED CAPERS, HOUSE CROUTONS, FRESH SHAVED PARMESAN, CLASSIC CAESAR VINAIGRETTE
  $14.00
- CHICKEN AVOCADO SALAD
  LOCAL CHICKEN BREAST, AVOCADO, FREE-RUN HARD BOILED EGG, TOMATO, CRUMBLED STILTON, ORGANIC GREENS, STILTON VINAIGRETTE
  $25.00
TO START
- OYSTERS
  FRESH SHUCKED LOCAL OYSTERS, LEMON, HORSERADISH & HOT SAUCE
  $20.00
- MUSSELS
  (depending on availability) 3/4 LBS OF LOCAL MUSSELS or CLAMS STEAMED WITH WHITE WINE, GARLIC & PARSLEY
  $22.00
- DUNGENESS CRAB CAKES
  LOCAL CRAB & BABY SHRIMP CAKES, CAPER REMOULADE, ORGANIC GREENS
  $21.00
- CHEESE & ROASTED GARLIC
  WARM BRIE, CANDIED ALMONDS, FRUIT PRESERVE, ROASTED GARLIC & HOUSE CROSTINIS
  $15.00
- KALAMARI
  CRISPY-FRIED SQUID, PAPRIKA AIOLI, FRESH LEMON AND HOUSE MADE 'BREAD & BUTTER' PICKLES
  $16.00
- MARINATED OLIVES
  MIXED MEDITERRANEAN OLIVES WITH HOUSE BREAD
  $9.50
- FANCY FRIES
  HAND-CUT KENNEBEC POTATOES TOPPED WITH SHAVED MANCHEGO CHEESE & TRUFFLE OIL
  $10.00
- CLASSIC POUTINE
  $14.00
- CLAMS
  (depending on availability) 3/4 LBS OF LOCAL MUSSELS or CLAMS STEAMED WITH WHITE WINE, GARLIC & PARSLEY
  $22.00
SOUPS & SALADS
- NEW ENGLAND CHOWDER
  CREAMY CHOWDER WITH SCALLOPS & CLAMS
  $10.00
- FEATURE SOUP
  $8.00
- CHICKEN AVOCADO SALAD
  LOCAL CHICKEN BREAST, AVOCADO, FREE-RUN EGG, TOMATO, CRUMBLED STILTON, GRAPE TOMATOES, ORGANIC GREENS, STILTON VINAIGRETTE
  $25.00
- ORGANIC GREENS
  GRANNY SMITH APPLE, RED GRAPES, TOASTED SEEDS, LOCAL BACON LARDONS, DIJON-SHALLOT VINAIGRETTE
  $12.00
- CAESAR SALAD
  CRISPY CAPERS, LOCAL BACON LARDONS, CROUTONS & SHAVED PARMESAN CHEESE, CLASSIC CAESER VINAIGRETTE
  $14.00
- WARM FRENCH LENTIL SALAD
  LEMON, OLIVE OIL AND SPICES, ORGANIC ARUGULA, PICKLED BEETS, CHEVRE
  $23.00
MAINS
- N.Y. STEAK FRIES
  CERTIFIED ANGUS STRIPLOIN CUT TO ORDER, HAND CUT KENNEBEC FRIES & AIOLI, TOPPED WITH COMPOUND BUTTER
  $30.00
- MOULES FRITES
  LOCAL MUSSELS WITH WHITE WINE & GARLIC, HAND-CUT KENNEBEC FRIES & AIOLI
  $28.00
- PRIME RIB SPAGHETTI BOLOGNAISE
  BRAISED CERTIFIED ANGUS BEEF RIBEYE IN A RICH TOMATO SAUCE WITH PARMESAN CHEESE
  $26.00
- SPAGHETTI PUTTANESCA
  FRESH GARLIC, CAPERS, OLIVES, BLISTERED GRAPE TOMATOES, PARMESAN CHEESE
  $22.00
- WARM FRENCH LENTIL SALAD
  LEMON, OLIVE OIL & SPICES, ORGANIC GREENS, PICKLED BEETS,CHEVRE
  $23.00