Heron Rock Bistro Menu

HOUSE CUT FRIES, CHEESE CURDS, HOUSE GRAVY & BACON LARDONS TOPPED WITH 1 POACHED EGG

CHORIZO, FRIED POTATOES, CARAMELIZED ONIONS, TOMATO, MUSHROOMS, SHARP CHEDDAR, FRESH ROSEMARY

(VEG) PORTABELLA & BUTTON MUSHROOMS, FRESH THYME, ROASTED RED ONION & RED PEPPERS, PROVOLONE, ARUGULA PESTO

(VEG) BLACK BEANS, TOMATO, LITTLE QUALICUM FRESH CHEESE, GREEN ONIONS, FRIED POTATOES, CARAMELIZED ONIONS, MOJO SAUCE

LOCAL HAM, HAVARTI, MORNAY, GRAINY MUSTARD AIOLI

FRESH TOMATO, ARUGULA PESTO, COMOX BRIE, AIOLI

HOUSE CUT FRIES TOSSED IN TRUFFLE OIL & MANCHEGO CHEESE

ORANGE CORIANDER VINAIGRETTE, HOUSE MADE BREAD & BUTTER PICKLES

CRISPY FRIED SQUID, PAPRIKA AIOLI, FRESH LEMON, BREAD & BUTTER PICKLES

LOCAL CRAB & BABY SHRIMP CAKES

CUP OF DAILY SOUP, ORGANIC GREENS WITH DIJON-SHALLOT VINAIGRETTE, FRESH BAKED BREAD & BUTTER

ORGANIC GREENS, DIJON-SHALLOT VINAIGRETTE, BACON LARDONS, RED GRAPES, TOASTED SEEDS & APPLE

LEMON, OLIVE OIL & SPICES, ORGANIC ARUGULA, PICKLED BEETS & CHEVRE

BACON LARDONS, FRIED CAPERS, HOUSE CROUTONS, FRESH SHAVED PARMESAN, CLASSIC CAESAR VINAIGRETTE

LOCAL CHICKEN BREAST, AVOCADO, FREE-RUN HARD BOILED EGG, TOMATO, CRUMBLED STILTON, ORGANIC GREENS, STILTON VINAIGRETTE

(depending on availability) 3/4 LBS OF LOCAL MUSSELS or CLAMS STEAMED WITH WHITE WINE, GARLIC & PARSLEY

LOCAL CRAB & BABY SHRIMP CAKES, CAPER REMOULADE, ORGANIC GREENS

WARM BRIE, CANDIED ALMONDS, FRUIT PRESERVE, ROASTED GARLIC & HOUSE CROSTINIS

CRISPY-FRIED SQUID, PAPRIKA AIOLI, FRESH LEMON AND HOUSE MADE 'BREAD & BUTTER' PICKLES

MIXED MEDITERRANEAN OLIVES WITH HOUSE BREAD

HAND-CUT KENNEBEC POTATOES TOPPED WITH SHAVED MANCHEGO CHEESE & TRUFFLE OIL

(depending on availability) 3/4 LBS OF LOCAL MUSSELS or CLAMS STEAMED WITH WHITE WINE, GARLIC & PARSLEY

LOCAL CHICKEN BREAST, AVOCADO, FREE-RUN EGG, TOMATO, CRUMBLED STILTON, GRAPE TOMATOES, ORGANIC GREENS, STILTON VINAIGRETTE

GRANNY SMITH APPLE, RED GRAPES, TOASTED SEEDS, LOCAL BACON LARDONS, DIJON-SHALLOT VINAIGRETTE

CRISPY CAPERS, LOCAL BACON LARDONS, CROUTONS & SHAVED PARMESAN CHEESE, CLASSIC CAESER VINAIGRETTE

LEMON, OLIVE OIL AND SPICES, ORGANIC ARUGULA, PICKLED BEETS, CHEVRE

LOCAL MUSSELS WITH WHITE WINE & GARLIC, HAND-CUT KENNEBEC FRIES & AIOLI

BRAISED CERTIFIED ANGUS BEEF RIBEYE IN A RICH TOMATO SAUCE WITH PARMESAN CHEESE

FRESH GARLIC, CAPERS, OLIVES, BLISTERED GRAPE TOMATOES, PARMESAN CHEESE

LEMON, OLIVE OIL & SPICES, ORGANIC GREENS, PICKLED BEETS,CHEVRE