Heritage Restaurant Menu

1627 W Main St, Richmond, VA 23220
  • Drinks

    • Five String Serenade

      grey goose vodka, rujero singani, almond orgeat, lemon, apricot, black strap bitters
    • Blame It On My Juice

      appleton 12 yr rum, plantation original dark & smith & cross rums, jasmine, lime, passionfruit, peychaud's bitters
    • Does This Spark Joy?

      bombay sapphire east gin, junmai sake, yuzu cordial, ostervit, dry curacao, melon bitters
    • Main Street Buck

      ancient age bourbon, our ginger beer, citrus
    • Bandit Boy

      espolon reposado tequila, tamarind, becherovka, banana, cardamom, bitters
    • Cosmic Dancer

      belle isle blood orange, blackstrap rum, honey, lemon, greek yogurt, poppyseed
    • Bitter About My Hot Friend

      lunazul reposado tequila, campari, agave, lemon, chili pepper
    • Marquee Moon

      woodford reserve rye, copper & kings brandy, underberg, lemon, cabernet, egg white
    • Vanishing Point

      money shoulder scotch, lychee, zucca, batavia arrak, lemon
    • Ex Lion Tamer

      oloroso sherry, averna, wray & nephew, benedictine, elisir novasalus, orange bitters
    • Green Manalishi

      vida mezcal, jagermeister, branca menta, ancho reyes verde, lime, agave
    • Fear Of The Dark

      wild turkey 101 bourbon, spiced stout syrup, clement shrubb orange, black walnut & house bitters
    • Bergamotto Martini

      vodka: kopper kettle, Italicus rosolio di bergamotto, dolin blanc vermouth, orange bitters or gin: roku, Italicus rosolio di bergamotto, dolin dry vermouth, orange bitters
    • Caribe Negroni

      don q anejo rum, pineapple & coconut oolong infused campari, antica torino
    • Shadowplay

      george dickel rye, averna, nocino, turmeric, orange bitters
    • Cherry Valance (N/A)

      cherry, lime, elderflower, orange blossom, soda
    • House Ginger Beer (N/A)

      fresh juiced ginger, lime
    • Piña Fauxlata (N/A)

      pineapple, coconut, lime, soda, cinnamon & chamomile bitters (optional)
    • Na-Groni (N/A)

      stappi red bitter, vermouth tea syrup, juniper, soda, bitters (optional)
    • Avery (CO) Lager

    • Stillwater (MD?) Extra Dry Sake Saison

    • Pale Fire (VA) Deadly Rhythm Pale Ale

    • Bingo Beer Co (RVA) Black Lager

    • Potters (VA) Strawberry Ginger Cider

    • Prairie (OK) Vape Tricks Sour Ale Aged On Cherries

    • Captain Lawrence (NY) Hop Commander IPA

    • 3 Fonteinen (BE) Oude Gueze

    • Short Throw (CT) Hazy IPA

    • Ballad (VA) Fast Mail Mild Ale

    • Oxbow (ME) Luppolo Hoppy Italian Pilsner

    • Prairie (OK) Birthday Bomb! Imperial Stout

    • Clausthauler

      non-alcoholic
    • Staff Beer

      drink like a cook first one comes in your very own koozie
    • Brut, MC Pherson, TX, NV

    • Brut Rose, Gruet, NM, NV

    • Brut, Laetitia, Arroyo Grande, CA, NV

    • Brut 'Va Fizz,' Thibaut-Janisson, VA, NV

    • Brut Rose, Caraccioli, Santa Lucia Highlands, CA '09

    • (Dry) Rose Merlot Blend, Early Mountain Vineyards, VA '17

    • Pinot Gris, Archery Summit, Willamette, OR '16

    • Sauvignon Blanc, Grazon, UY '17

    • Gruner Veltliner, Steininger, Kramptal, AT '18

    • Chardonnay, 901 Summit, CA '16

    • Sauvignon Blanc, Domaine Treuillet, Loire, FR '17

    • Rhone Blend, Mcpherson, TX '16

    • Riesling, A To Z, OR '17

    • Chenin Blanc Blend, White Doe, CA '13

    • Malvasia Bianca, Birichino, Monterey, CA '16

    • Rhone Blend, Two Arrowheads, Paso Robles, CA '13

    • Chardonnay Blend, Heinrich, AT '17

    • Petit Manseng Blend, Early Mountain, VA '16

    • Pinot Gris, Illahe, Willamette Valley, OR '16

    • Rkatsiteli, Blenheim Vineyards, Monticello, VA '17

    • Clairette, Adele, Rhone, FR '17

    • Vermentino Blend, Edmunds St John, CA '16

    • Garganega, Sandro De Bruno

    • (Dry) Riesling, North By Northwest, OR '15

    • Trousseau Gris, Windgap, Rrv, CA '17

    • Chardonnay, Early Moutain, VA '16

    • Chardonnay, Brooklyn Oenology, North Fork, NY '14

    • Grenache Blanc Blend 'Gadabout', Donkey & Goat, CA '17

    • Albarino, Blenheim Vineyards, Monticello, VA '17

    • Rhone Blend, Tablas Creek, Paso Robles, CA '16

    • Riesling, Lightwell Survey, "Goodbye Horses", VA '15

    • Roussanne, Stolpman, Ballard Canyon, CA '17

    • Riesling Blend, Lightwell Survey, "Hinterman", VA '16

    • Chardonnay, Trefethen, Oak Knoll, Napa, CA '16

    • Chardonnay, Peugh Vineyard, Anthill Farms, Rrv, CA '16

    • Pinot Noir, Johan Vineyards, Willamette Valley, OR '12

    • Negroamaro, Pinataro, Puglia, IT '17

    • Cabernet, Rhino, Paso Robles, CA '16

    • Garnatxa Blend, Pares Balta, Penedes, ES '16

    • Rhone Blend 'Les Copains' Mcpherson, TX '16

    • Zinfandel Blend, Shebang, CA, NV

    • Tempranillo Blend, La Zorra, Galicia, ES '17

    • Cabernet Sauvignon, True Myth, Paso Robles, CA '16

    • Nebbiolo, Boniperti Vignaioli, IT '16

    • Dolcetto, Walnut City, Willamette, OR '14

    • Claret, Basel Cellars, Columbia Valley, WA '14

    • Syrah, Terre Rouge, CA '13

    • Montepulciano, Vino Di Bosco, Abruzzo, IT '13

    • Pinot Noir, Ten Sisters, Marlborough, NZ '16

    • Valdiguie, Folk Machine, Suisun Valley, CA '17

    • Blaufrankish, Red Tail Ridge, Seneca Lake, NY, NV

    • Merlot, Williamsburg Winery, VA '16

    • Malbec, Milbrandt, WA '16

    • Cabernet Blend, Canto De Luna, Baja, MX '17

    • Pinot Noir, Inman, Rrv, CA '16

    • Cab Franc, Lightwell Survey, "Weird Ones", VA '16

    • Gamay, Chateau Thivin, Beaujolais, FR '16

    • Malbec, Silvan Ridge, Rogue Valley, OR '15

    • Syrah, Enfield Wine CA, Yorkville, CA '15

    • Grenache, Birichino, Central Coast, CA '17

    • Cab Franc, Phillippe Alliet, Chinon, FR '16

    • Grenache, Birichino, Central Coast, CA '16

    • Nerello Mascalese 'Atneus' Etna Rosso, IT '11

    • Pinot Noir 'Percheron' Illahe, Willamette, OR '17

    • Tannat, Upper Shirely, VA '15

    • Cabernet Blend, Les Lunes, Carneros, CA '15

    • Cabernet, Cru, Napa, CA '16

    • Cabernet, Rafael Et Fils, Anderson Valley, CA '14

    • Napa Red Blend, Prisoner, CA '17

    • Viognier 'Esoterica,' Kent Rasmussen, CA '06

      $7.00
    • Vidal Blanc, Williamsburg Winery, VA '09

      $7.00
    • Black Muscat, Quady, CA

      $8.00
    • Cherry Reserve, Ch Grand Traverse, MI, NV

      $9.00
    • JTW's Port, Thurston Wolfe, WA '07

      $7.00
    • Vintage Port, J Pedroncelli, Dry Creek, CA '07

      $9.00
  • Dinner

    • Pimento Croquettes

      smoked tomato aioli
      $6.00
    • Pork "Fries"

      bbq, house pickles
      $7.00
    • Smoked Fish Dip

      house pickles, malt vinegar pita chips
      $10.00
    • Fried Broccoli

      yuzu kosho, Japanese mayo
      $7.00
    • Cheese Plate

      mustards, jam, toast, condiments
      $14.00
    • Hummus

      roasted garlic, peppadew pepper, oil oil, pita
      $7.00
    • Gem Lettuce Wedge

      herb "Caeser," Parmesan, Hook's bleu cheese, soft egg, crouton, white anchovy
      $12.00
    • Mixed Greens Salad

      local lettuces & herbs, winter vegetables, champagne vinaigrette
      $11.00
    • Charcuterie

      coppa, sopressata, pancetta, chicken liver-foie gras mousse, proscuitto di parma, pimento, mustards, jam, toast
      $14.00
    • Tuna Tartare

      ginger, white soy, scallion, wasabi, sesame cracker
      $14.00
    • Fried VA Oysters

      house pickles, old bay aioli
      $15.00
    • Local Fluke

      smashed potato, charred cauliflower, leeks, black truffle dashi
      $30.00
    • Rockfish

      almond romesco, chickpeas, escarole, castlevetrano olive, preserved lemon
      $30.00
    • Roast Half Chicken

      greens, Edwards' country ham, shallot, Byrd Mill cheddar grits
      $23.00
    • Housemade Pappardelle Bolognese

      Autumn Olive Farms pork, VA beef, parmesan, parsley
      $23.00
    • Housemade Mushroom Garganelli

      haas mushrooms, caramelized onion, ricotta, cured egg yolk, kale
      $21.00
    • Grass Fed VA Burger

      bibb lettuce, onion jam, tomato, cheddar, smoked tomato aioli, brioche bun
      $16.00
    • Beef Ribeye

      scalloped potatoes, creamed spinach, black garlic
      $32.00
  • Dessert

    • Dark Chocolate Tart

      carmelized white chocolate, dulce de leche
      $8.00
    • Cheesecake

      black mission figs, pistachio streusel
      $7.00
    • Chocolate Candy Bar

      real nutella, candied rice crispies,"crunch," toasted meringue
      $7.00
    • Housemade Ice Cream Or Sorbet Trio

      $5.00
    • Artisanal Cheeses

      mustards, jam, toast
      $12.00
    • Zinfandel 'Port' Terra D'Oro, CA, NV

      $8.00
    • Apple "Port" Pippen Black, Foggy Ridge, VA, NV

      $9.00
    • Black Muscat, Quady, CA, NV

      $8.00
    • Late Harvest Vin D'Or, Rockbridge, VA, NV

      $8.00
    • Cherry Reserve, Ch Grand Traverse, MI, NV

      $8.00
    • Sherry, Lustau Don Nuno Oloroso, ES, NV

      $9.00
    • Cardamaro

      $8.00
    • Ramazotti Amaro

      $8.00
    • Yellow Chartreuse

      $16.00
    • Green Chartreuse

      $16.00
    • Benedictine

      $8.00
    • Brandy

      $10.00
    • Copper & Kings Brandy

      $10.00
    • Remy Martin VSOP

      $13.00
    • Busnel Calvados VSOP

      $10.00
  • Brunch

    • Pancakes

      whipped honey butter, Vermont maple syrup
      $12.00
    • Omelette O'The Day

      hash browns
      $12.00
    • Eggs Benny

      our country ham, soft poached organic eggs, hollandaise, chives
      $14.00
    • Ramen Bowl

      braised pork belly, nori, kim chi, poached egg
      $12.00
    • Biscuits & Gravy

      our breakfast sausage, organic over easy eggs
      $14.00
    • Chicken & Waffles

      crispy strips, cheddar waffle, 'hot' honey, scallion
      $14.00
    • French Toast

      real nutella, candied pecan, "crunch"
      $12.00
    • Big Hot Mess

      pulled pork, potatoes, smoked cream cheese, tomato aioli, cheddar
      $14.00
    • Big Hot Vegan Mess

      seasonal veggies, potatoes
      $12.00
    • Duck Hash

      soft poached organic eggs, potato, onion, hollandaise, garlic, thyme
      $14.00
    • Potatoes

      $2.50
    • Two Eggs

      $3.50
    • Side Pancakes

      $6.00
    • Challah Toast

      $3.00
    • Bacon

      $4.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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