Items
- Shrimp, Turnips And Burned Bay Leaf
- Cucumbers, Ricotta Di Capra
- Sockeye Salmon, Pickled Plums And Shiso
- Peaches, Black Cardamom And Toasted Barley
- Pattypan Squash, Pumpkin Seeds And Amaranth
- Spigarello, Orange Bitters And Grapefruit
- Sweet Potato Bread And Burned Leaf Butter
- Heirloom Tomato, Cascabel Chiles And Red Pepper
- Anaheim Pepper, Dried Chiles And Peanut
- Eggplant, Cumin And Chamomile
- Black Bass, Grilled Leeks And Crème Fraîche
- Duck Breast, Caraway And Carrots
- Braised Lamb Ribs, Cherries And Anise Hyssop
- Blue Clothbound Cheddar And Dates
- Sweet Cream Ice Cream, Buttermilk And Malt
- Yogurt Panna Cotta, Corn Mousse And Popcorn
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Menu Gallery
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