Hemingway's Tavern Menu

4.6

(4,100+ Reviews)

$American, Bar, Restaurant

Sneak Previews
- Black Bean Hummus
  A made in-house black bean spread with island spices served with soft naan bread for dipping and garnished with queso fresco and scallions. Pairings Maso Canali Pinoi Grigio
  $10.50
- Charred Octopus and Hash
  Sous Vide and then lightly charred octopus tentacle, served with a chorizo and yucca hash, pickled red onion, and chimichurri drizzle Pairings Blufeld Riesling
  $20.00
- Chips and Guac
  Made in house guacamole topped with pico de gallo and served with plantain chips
  $13.50
- Conch Fritters (4)
  Homemade, golden fried, and served with island remoulade. Pairings Ecco Domani Pinot Grigio
  $13.50
- Conch Fritters (7)
  Homemade, golden fried, and served with island remoulade. Pairings Ecco Domani Pinot Grigio
  $17.00
- Cuban Pork Empanadas
  Flaky pastry crusts stuffed with mojo pork, fried and served with guava BBQ sauce. Pairings Santa Ema Merlot
  $11.00
- Drunken Shrimp Cocktail
  Five sweet white shrimp simmered in Key West Sunset Ale. Served chilled with key lime cocktail sauce. Pairings Marques de Caceres Sauvignon Blanc Maso Canali Pino Grigio Sauvion Sancerre Sauvion Blanc Buehler White Zin
  $13.00
- Ham Croquets
  Mashed Potato and ham, breaded then crispy fried. 2 per order.
  $1.00
- Lobster Spinach and Artichoke Dip
  North Atlantic lobster dip made with spinach, artichokes, roasted red peppers and parmesan cheese served warm with toasted naan bread. Pairings Hess Chardonnay Whitehaven Sauvignon Blanc Marques de Caceres Sauvignon Blanc
  $20.00
- Olive Tapenade Bruschetta
  Mix of Italian olives, roasted red peppers, lemon juice, olive oil, black pepper, garlic, capers and tomatoes server on a toasted garlic crostini, garnished with balsamic glaze and basil.
  $13.00
- Smoked Fish Dip
  Smoked Mahi dip served cold with a sweet jalapeño relish, homemade plantain chips, and crackers.
  $11.50
- Tostones de Cerdo Asado
  Fresh-pressed, twice fried green plantains, topped with coconut sugar, mojo pork and habanero maple syrup. GF Pairings Bodega Norton Malbec Avalon Chardonnay
  $11.00
- Truffle Fries App
  Bowl of crispy fries tossed in truffle oil and topped with freshly grated Parmesan cheese. Pairings Corvo Moscato
  $12.00
- Yard Bird on A Stick
  Island-spiced chicken skewers with avocado lime dipping sauce. Pairings Notorious Pink Rosé
  $12.00
- Tavern Smoked Wings Online
  8 chicken wings seasoned then smoked, fried crispy, and tossed in your choice of guava BBQ, buffalo jerk, pineapple thai, Tuscan Parm or hot honey Pairings Brolio Chianti (tuscan parm) Prima Pietra Super Tuscan Red Blend (tuscan parm) Avalon Cab (tuscan parm) Broadside Cab (any flavor wings)
  $16.50
- Yuca Cheese Bites
  $8.00
Soups and Salads
- Small House Salad and Soup Combo
  A lighter sized House or Caesar salad with a cup of soup.
  $12.00
- Small Caesar and Soup Combo
  A lighter sized House or Caesar salad with a cup of soup.
  $12.00
- House Salad
  A blend of mixed greens, tomatoes, red onions, carrots, radishes, and cucumbers. Pairings Prima Pietra Super Tuscan Red Blend Blufeld Riesling Bodega Norton Malbec
  $7.50
- Wedged Ceasar
  Petite romaine, aged Parmesan cheese, and focaccia croutons. Pairings Corvo Moscato Ecco Domani Pinot Grigio Saintsbury Pino Noir Santa Ema Merlot Sauvion Sancerre Sauvion Blanc
  $7.50
- Spring Spinach Salad
  Spinach, kale, blueberries, strawberries, grilled pineapple, candied walnuts, gorgonzola cheese and raspberry balsamic vinaigrette.
  $16.50
- Mediterranean
  Mixed greens, red onions, olives, cucumbers, feta cheese, chickpeas, grape tomatoes and roasted red pepper vinaigrette Pairings Avalon Chardonnay Hess Chardonnay Notorious Pink Rosé Broadside Cab Chateau des Laurents
  $18.00
- Conch Chowder
  Island-style chowder with ground conch and island spices.
  $6.00
- Bean Soup
  An island inspired vegan black bean soup.
  $4.50
Main Event
- Key West Bowl
  Pulled mojo pork or chicken over seasoned black beans and jasmine rice with chimichurri sauce, grilled pineapple salsa and fried plantains. Substitute snapper or shrimp for five bucks, sirloin or lobster for nine bucks.
  $15.50
- Tavern Tacos
  Grilled flour tortillas, fresh jalapeños, sweet pickled onions, radish, shredded cabbage, queso fresco, and cilantro lime sauce. Choose mojo pork or chicken. Substitute shrimp or snapper for four bucks, lobster for eight bucks. Pairings Maso Canali Pino Grigio (shrimp) Sauvion Sancerre Sauvion Blanc (jerk shrip) Blufeld Riesling (jerk shrimp) Whitehaven Sauvignon Blanc (shrimp) Avalon Cab (chicken)
  $12.50
- Linguini Carbonara
  Crispy bacon, rum onions, parmesan cheese, cream sauce, finished with egg yolk and served with naan bread. Pairings: Corvo Moscato Buehler White Zin Notorious Pink Badia a Passignano Chianti Brolio Chianti
  $14.50
- Guava Jerk Sirloin
  $28.00
- Snapper Hemingway
  Pan-fried panko-crusted snapper fillet topped with lump crab meat beurre blanc and served with rice caribe and grilled asparagus. Pairings Marques de Caceres Sauvignon Blanc Avalon Chardonnay Hess Chardonnay
  $30.00
- Ernest's Rib Platter
  One pound of our smoked in-house baby back ribs, basted with guava BBQ sauce and served with fries and pineapple coconut coleslaw. Truffle your fries for two bucks. Pairings Santa Ema Merlot
  $25.00
- Lobster Ravioli
  Lobster Ravioli served with lobster sherry bechamel, garnished with parmesan cheese and baby arugula nest
  $27.00
- Chickpea Primavera Pasta
  Yellow squash, carrots, grape tomatoes, zucchini, and chickpea penne tossed in a lemon caper sauce , topped with arugula and balsamic glaze
  $16.00
- Whole Fresh Fish
  Crispy fried whole fish topped with chimichurri served with red beans and rice, vegetable medley, tostones, and authentic homemade Old Sour Sauce.
  $36.00
- Chix Mac 'N Cheese
  Mojo pulled chicken carnitas with elbow pasta in a creamy cheese sauce topped with an arugula nest.
  $15.50
Sides
- Asparagus
  $6.50
- Black Beans
  $4.50
- Black Beans and Rice
  $4.50
- Broccoli
  $6.50
- Fries
  $4.50
- Fruit
  $6.50
- Roasted Garlic Mashed Potatoes
  $4.50
- Large Cole Slaw
  $4.50
- Loaded Garlic Mash
  $6.50
- Mac n' Cheese
  $6.50
- Naan Bread (8)
  $5.00
- Plantain Chips
  $4.50
- Plantains (5)
  $4.50
- Red Beans
  $6.50
- Red Beans & Rice
  $6.50
- Rice Caribe
  Jasmine rice with coconut milk, roasted pineapple, red pepper and golden raisins
  $6.50
- Tostones
  $4.50
- Truffle Fries
  $6.50
- Truffle Yuca
  $6.50
- Vegetable Medley
  $4.50
- White Rice
  $4.50
- Yucca Fries
  $4.50
- Yuca Chorizo Hash
  $10.00
- Sweet Potato Fries
  $8.00
- Truffled Sweet Potato Fries
  $10.00
- Brussel Sprouts
  $9.00
- Island Macaroni Salad
  $8.00
Desserts
- Beignets
  $7.00
- Guava Cheesecake Slice
  Guava flavored cheesecake served with guava sauce, whipped cream and blueberries.
  $8.00
- Key Lime Pie Slice
  Homemade and topped with whipped cream and toasted coconut.
  $8.00
- Pineapple Upside Down Cake
  Served hot with caramel sauce, whipped cream, and a cherry.
  $8.00
- Sweet Plantain Bread Pudding
  Homemade with Cuban and coconut bread, served warm with caramel sauce, whipped cream and creme Anglaise.
  $9.00
- Ultimate Brownie
  Hot brownie with vanilla ice cream and caramel popcorn then dusted with powdered sugar.
  $8.00
- Whole Guava Cheesecake
  $50.00
- Whole Key Lime
  $50.00
- Espresso Tres Leches
  $9.00
Kids
- Kid’s Taco
  Flour tortilla filled to the top with shredded lettuce, cheese and your choice of chicken or pork.
  $8.00
- Kids Chicken Tenders
  3 breaded chicken strips with choice of dipping sauce.
  $8.00
- Kids Quesadilla
  Choice of chicken or cheese.
  $8.00
- Kid Mac & Cheese
  Elbow macaroni with a savory blend of cheeses.
  $8.00
- Kid’s Mini Cheeseburgers
  Two mini cheeseburgers on brioche slider buns.
  $8.00
- Kid's Mini HamBurgers
  $8.00
- Kid's Grilled Cheese
  $8.00
- Kid's Pizza Empanadas
  $8.00
A la Carte
- Balsamic$
  $1.00
- Blue Cheese$
  $2.00
- Buffalo Jerk$
  $2.00
- Cesar$
  $2.00
- Cocktail $
  $2.00
- Green Gold$
  $2.00
- Guava BBQ$
  $1.00
- Guava Jap Aioli$
  $2.00
- Honey Mustard$
  $1.00
- Mojo $
  $1.00
- Pineapple Thai$
  $2.00
- Ranch$
  $1.00
- Remoulade$
  $2.00
- Spicy Tarter$
  $2.00
- Sour Cream$
  $1.00
- Jap Relish$
  $2.00
- Chimichurri$
  $2.00
- Bacon Onion Jam$
  $3.00
- Red Pepper AOLI$
  $1.00
- Truffle Mayo$
  $2.00
- Habanero Maple Syrup$
  $3.00
- Lemon Caper Vinaigrette$
  $2.00
- Red Pepper Vin$
  $2.00
- Tuscan Parm $
  $2.00
- Tomato Aioli $
  $2.00
- Pesto Aioli $
  $2.00
- Crab Buerre Blanc (5oz)
  $7.00
- Key Lime Buerre Blanc (2oz)
  $3.00
- Hot Honey $
  $2.00
- Raspberry Balsamic $
  $2.00
- Maple Syrup $
  $2.00
- Balsamic Glaze $
  $2.00
- French $
  $1.00
- Guava Jerk Sauce
  $2.00
- American
  $1.50
- Cheddar
  $1.50
- Fresh Mozz
  $2.00
- Shredded Cheese
  $1.50
- Shredded Parm
  $2.00
- Smoked Mozz
  $2.50
- Swiss
  $1.50
- Queso Fresco
  $1.50
- Gorgonzola
  $3.00
- Bacon
  $5.00
- Bison Patty
  $12.00
- Burger Patty
  $8.00
- Chic Carnitas 2oz
  $2.50
- Chic Carnitas 4oz
  $4.50
- Chicken Breast
  $7.00
- Ham
  $2.50
- Mojo Pork$ 2oz
  $2.50
- Mojo Pork$ 4oz
  $4.50
- Shrimp
  $9.00
- Side Lobster
  $13.00
- Garbanzo Patty
  $7.00
- Fried Chicken Thigh
  $7.00
- Mahi
  $9.00
- Fried Egg
  $2.00
- Ropa Vieja (5oz)
  $10.00
- Charred Octopus
  $13.00
- Egg, Scrambled
  $2.50
- Egg, Over Easy
  $2.50
- Egg, Over Medium
  $2.50
- Egg, Over Hard
  $2.50
- Avocado
  $2.00
- Cherry Tomatoes (3)
  $1.00
- Cucumber
  $1.00
- Diced Red Onion
  $0.50
- Jalapenos
  $1.00
- Lettuce Leaf
  $1.00
- LTOP
  $3.00
- Mushroom Cap
  $2.00
- Olives
  $2.00
- Pickle
  $0.50
- Pickled Onion
  $2.00
- Rum Onions
  $2.00
- SD Carrots
  $3.00
- SD Carrots & Celery
  $3.00
- SD Celery
  $3.00
- Sliced Red Onion
  $0.50
- Tomato Slice
  $1.00
- Capers (2oz)
  $3.00
- Onion strings
  $2.00
- Bur Blanc
  $3.00
- English Muffin
  $2.00
- Guac
  $3.00
- Maple Syrup
  $3.00
- Naan Bread (8)
  $5.00
- Pineapple Salsa
  $2.00
- Tortilla
  $1.00
- Crispy Onions
  $3.00
- SD Pico (2oz)
  $3.00
- Brioche
  $3.00
- Coconut Bread
  $4.00
- Truffle Oil
  $3.00
Sandwiches
- Caprese Chicken Melt
  Grilled chicken served on coconut bread with fresh basil, thin sliced tomato, melted fresh mozzarella cheese, homemade pesto aioli and a rich balsamic glaze. Pairings Hess Chardonnay Avalon Chardonnay Prima Pietra Super Tuscan Red Blend Pairs well with Hess Chardonnay
  $18.00
- Cuban Combo
  A whole Cuban sandwich with choice of regular side or a small salad or soup.
  $14.50
- Grilled Garden Stack Salad
  Grilled zucchini, yellow squash, scallions, red onions, and portabella. Topped with smoked mozzarella, roasted red pepper aioli and balsamic glaze served with a small house salad, or caesar upcharge. Pairings Brolio Chianti Corvo Moscato Saintsbury Pinot Noir Marques de Caceres Sauvignon Blanc Maso Canali
  $14.00
- Grilled Garden Stack Sandwich
  Grilled zucchini, yellow squash, scallions, red onions, and portabella. Topped with smoked mozzarella, roasted red pepper aioli and balsamic glaze on coconut bread Pairings Brolio Chianti Corvo Moscato Saintsbury Pinot Noir Marques de Caceres Sauvignon Blanc Maso Canali
  $14.00
- Half Papa’s Cuban Sandwich
  Slow roasted mojo pork, shaved ham, classic yellow mustard, Swiss cheese, and pickle slices on pressed authentic Cuban bread.
  $9.50
- Island Steak Sandwich
  Chimichurri marinated skirt steak on coconut bread with a jalapeño guava aioli, lettuce, tomato, rum-glazed onions, and fried sweet plantains. Pairings Blufeld Riesling Avalon Cab Ecco Domani Pinot Grigio Notorious Pink Rose Bodega Norton Malbec Chateau des Laurets Red Blend
  $21.00
- Mojo Pork Grill Cheese
  Smoked mozzarella and cheddar on Texas toast with truffle mayo, bacon-onion jam, and our mojo pork. Pairings Badia a Passignano
  $13.00
- Papa’s Cuban Sandwich
  Slow roasted mojo pork, shaved ham, classic yellow mustard, Swiss cheese, and pickle slices on pressed authentic Cuban bread.
  $11.50
- Tropical Pork Sandwich
  Mojo pulled pork tossed with our house-recipe guava BBQ sauce and roasted pineapple salsa served on a toasted brioche bun.
  $14.00
- Mahi Sandwich
  Grilled, blackened or jerked mahi fillet with spicy tartar sauce, lettuce, tomato, onion and pickle served on a toasted brioche bun
  $16.00
Burgers
- Premiere Burger
  Served on a toasted brioche bun. Choice of cheddar, American, Swiss or smoked mozzarella cheeses. Pairings Prima Pietra Super Tuscan Red Blend
  $14.00
- Havana Burger
  Topped with mojo pork, jalapeños, guava jalapeño aioli, rum-glazed onions, and melted Swiss. Pairings Buehler White Zin Santa Ema Merlot Sauvion Sancerre Sauvion Blanc
  $17.00
- Guava BBQ Burger
  With bacon, cheddar cheese, guava BBQ sauce and crispy onion strings. Pairings Bodega Norton Malbec
  $16.00
- Mushroom Swiss Burger
  With truffle herb mayo, a breaded and fried portabella mushroom cap and Swiss cheese. Pairings Notorious Pink Rosé Marques de Caceres Sauvignon Blanc Maso Canali Pinot Grigio Corvo Moscato Hess Chardonnay Whitehaven Sauvignon Blanc
  $18.00
- Premiere BISON Burger
  Served on a toasted brioche bun. Choice of cheddar, American, Swiss or smoked mozzarella cheeses. CONSUMER ADVISORY: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  $18.00
- Havana BISON Burger
  Topped with mojo pork, jalapeños, guava jalapeño aioli, rum-glazed onions, and melted Swiss. CONSUMER ADVISORY: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  $21.00
- Guava BBQ BISON Burger
  With bacon, cheddar cheese, guava BBQ sauce and crispy onion strings. CONSUMER ADVISORY: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  $20.00
- Mushroom Swiss BISON Burger
  With truffle herb mayo, a breaded and fried portabella mushroom cap and Swiss cheese. CONSUMER ADVISORY: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  $22.00
- Big Game Burger
  8 ounce bison patty topped with an egg, avocado and balsamic glaze, Served with lettuce, tomato, onion and pickles CONSUMER ADVISORY: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
  $20.00
Cafecito Bites
- Chorizo & Manchego Turnovers
  Stuffed baked puff pastry.
  $4.00
- Ham Croquets
  Mashed Potato and ham, breaded then crispy fried. 2 per order.
  $1.00
- Mozzarella Tostada
  Cuban bread toasted with smoked mozzarella.
  $5.00
- Pan Cubano
  Cuban bread toasted with butter.
  $3.00
- Spinach & Caramelized Onion Quiche
  Baked custard served warm or cold.
  $6.00
Cafecito Handhelds
- Avocado Toast
  Toasted Cuban Bread topped with House Guacamole, Pico De Gallo, Everything Seasoning, and a drizzle of Balsamic Glaze
  $9.00
- Cuban Sandwich (Cafecito)
  Slow roasted mojo pork, shaved ham, classic yellow mustard, Swiss cheese, and picle slices on pressed authentic Cuban bread.
  $11.50
- Focaccia Breakfast BLT
  Fried Egg, Bacon, Lettuce, Tomato, Smoked Mozzarella, and Truffle Mayo on Focaccia Bread.
  $8.00
- The Barcelona
  Chorizo Patty, Fried Egg, Manchego Cheese, Tomato Aioli and Arugula on an English Muffin
  $8.00
Cafecito Guilty Pleasures
- Caramel Corn Bag
  $5.00
Coffee
- Cafe Con Leche
  $3.50
- Cafe Americano
  $2.50
- Cafe Cubano
  $2.50
- Iced Con Leche
  A double shot of espresso with milk.
  $3.50
- Iced Con Leche w/Glass
  A double shot of espresso with milk.
  $18.00
- Cafe Clasico
  $3.00
- Iced Pistachio Latte
  $7.00
Cafe Beverages
- Martinelli Apple Juice
  $3.00
- Natalies O.J.
  $2.50
- Mineragua
  $2.50
- Saratoga Spring Water
  $3.00
Cafe Soda
- Coke
  $3.50
- Diet Coke
  $3.50
- Coke Zero
  $3.50
- Sprite
  $3.50
- Lemonade
  $3.50
- Mr. Pib
  $3.50
- RootBeer Barqs
  $3.50
- Coke Btl 20oz
  $5.00
- Diet Coke Btl 20oz
  $5.00
- Sprite Btl 20oz
  $5.00
Take Out Desserts
- Beignets
  $7.00
- Guava Cheesecake Slice
  Guava flavored cheesecake served with guava sauce, whipped cream and blueberries.
  $8.00
- Key Lime Pie Slice
  Homemade and topped with whipped cream and toasted coconut.
  $8.00
- Pineapple Upside Down Cake
  Served hot with caramel sauce, whipped cream, and a cherry.
  $8.00
- Sweet Plantain Bread Pudding
  Homemade with Cuban and coconut bread, served warm with caramel sauce, whipped cream and creme Anglaise.
  $9.00
- Ultimate Brownie
  Hot brownie with vanilla ice cream and caramel popcorn then dusted with powdered sugar.
  $8.00
- Whole Guava Cheesecake
  $50.00
- Whole Key Lime
  $50.00
Bites
- Chorizo & Manchego Turnovers
  Stuffed baked puff pastry.
  $4.00
- Ham Croquets
  Mashed Potato and ham, breaded then crispy fried. 2 per order.
  $1.00
- Mozzarella Tostada
  Cuban bread toasted with smoked mozzarella.
  $5.00
- Pan Cubano
  Cuban bread toasted with butter.
  $3.00
- Spinach & Caramelized Onion Quiche
  Baked custard served warm or cold.
  $6.00
Handhelds
- Avocado Toast
  Toasted Cuban Bread topped with House Guacamole, Pico De Gallo, Everything Seasoning, and a drizzle of Balsamic Glaze
  $9.00
- Cuban Sandwich (Cafecito)
  Slow roasted mojo pork, shaved ham, classic yellow mustard, Swiss cheese, and picle slices on pressed authentic Cuban bread.
  $11.50
- Focaccia Breakfast BLT
  Fried Egg, Bacon, Lettuce, Tomato, Smoked Mozzarella, and Truffle Mayo on Focaccia Bread.
  $8.00
- The Barcelona
  Chorizo Patty, Fried Egg, Manchego Cheese, Tomato Aioli and Arugula on an English Muffin
  $8.00
Guilty Pleasures
- Guava Cheesecake
  $7.00
- Key Lime Pie
  $7.00
- Beignets
  $7.00
Coffee
- Cafe Con Leche
  $3.50
- Cafe Con Leche
  $3.50
- Cafe Americano
  $2.50
- Cafe Cubano
  $2.50
- Iced Con Leche
  A double shot of espresso with milk.
  $3.50
- Iced Con Leche w/Glass
  A double shot of espresso with milk.
  $18.00
- Non-Dairy Iced Con Leche w/Glass
  $17.00
- Cafe Clasico
  $3.00
Cafe Beverages
- Martinelli Apple Juice
  $3.00
- Natalies O.J.
  $2.50
- Mineragua
  $2.50
- Saratoga Spring Water
  $3.00
Cafe Soda
- Lemonade
  $3.25
Cafe Ala Carte
- Egg, Over Easy
  $2.50
- Egg, Over Medium
  $2.50
- Egg, Over Hard
  $2.50
- Egg, Scrambled
  $2.50
- Bacon
  $5.00
Desserts (Copy)
- Beignets
  $7.00
- Guava Cheesecake Slice
  Guava flavored cheesecake served with guava sauce, whipped cream and blueberries.
  $8.00
- Key Lime Pie Slice
  Homemade and topped with whipped cream and toasted coconut.
  $8.00
- Pineapple Upside Down Cake
  Served hot with caramel sauce, whipped cream, and a cherry.
  $8.00
- Sweet Plantain Bread Pudding
  Homemade with Cuban and coconut bread, served warm with caramel sauce, whipped cream and creme Anglaise.
  $9.00
- Ultimate Brownie
  Hot brownie with vanilla ice cream and caramel popcorn then dusted with powdered sugar.
  $8.00
- Whole Guava Cheesecake
  $50.00
- Whole Key Lime
  $50.00
- Whole Pumpkin Cheesecake
  $50.00