Hemenway's Restaurant Menu

$Restaurant, Fine dining

121 S Main St, Providence, RI 02903

Order Online

THE RAW BAR
- Local Oysters
  $3.50
- U-12 Shrimp Cocktail
  $4.25
- Wild RI Littlenecks
  $3.00
- Wild RI Cherrystones
  $3.00
- Alaskan King Crab
- Shellfish Platter
  cold baby lobster, jumbo shrimp cocktail, oysters, littleneck clams (serves 2-4)
  $72.00
- Shellfish Tower
  larger version on the platter with Lump crab serves (4-6)
  $135.00
STARTERS
- Rhode Island Style Calamari
  Karen Elizabeth squid, hot cherry peppers, arugula, lemon caper aioli
  $17.00
- OYSTERS HEMENWAY
  baby spinach, lobster sherry cream, parmesan crumbs
  $19.00
- Hemenway’s Stuffies
  seasoned bread, chorizo, chopped clams, casino butter, crisp bacon
  $16.00
- Bacon Wrapped Scallops
  Karen Elizabeth scallops, thick cut bacon, jalapeño maple relish
  $22.00
- SCALLOP CEVICHE
  ginger-lime marinade, granny smith apple, avocado, cucumber, radish, cilantro, tortilla chips
  $19.00
- Steamed Mussels
  preserved lemon, tarragon, turmeric, leek, white wine cream sauce, grilled sourdough
  $16.00
- Crab Cakes
  horseradish remoulade, kohlrabi-apple-frisee salad
  $23.00
- Tuna Tartare
  wasabi aioli, nori crackers, sriracha, scallion, radish, sesame seeds, cilantro
  $18.00
- Caramelized Cabbage
  spiced caraway chili, dill Greek yogurt, onion, almonds, basil, cilantro
  $12.00
- Assorted Hot Seafood Platter
  fried calamari, bacon wrapped scallops, stuffies (serves 2-4)
  $49.00
SOUPS & SIDE SALADS
- New England Clam Chowder
  $8.00
- Rhode Island Clam Chowder
  $8.00
- Lobster Bisque
  $10.00
- Caesar Salad
  focaccia croutons, shaved parmesan
  $13.00
- Mixed Greens Salad
  radish, shaved carrot, red onion, carrot-miso dressing
  $12.00
- Wedge Salad
  iceberg lettuce, tomato, crispy bacon, bleu cheese crumbles, pickled red onion, bleu cheese dressing
  $14.00
CHEF SPECIALTIES
- Yellowfin Tuna
  sesame crusted, crispy sushi rice, pickled cucumber, cilantro, radish & cabbage salad, fresh chilis, sliced avocado, poke sauce
  $36.00
- Pan Roasted Salmon
  arugula, beets, butternut squash puree, coconut agrodolce
  $34.00
- Local Flounder
  potato & carrot gratin, spinach, artichokes, lemon-caper beurre blanc
  $34.00
- Karen Elizabeth Sea Scallops
  buttery grits, bacon-braised greens, apple-frisee salad, cider gastrique
  $39.00
- Lemon Roasted Half Chicken
  Brussels sprouts, fingerling potatoes, leek cream
  $26.00
- Grilled Swordfish
  buttered spinach, crispy potato sticks, calabrian & caper wine sauce
  $33.00
- Paella
  swordfish, shrimp, scallops, chourico, clams, mussels, pimentos, English peas, saffron rice
  $32.00
- Seafood Casserole
  shrimp, scallops, cod, lobster, Monterey Jack, sherry cream, seasoned crumbs, roasted asparagus
  $35.00
- Grilled Kohlrabi
  barley risotto, pesto, roasted shiitake mushrooms, herb gremolata
  $25.00
- Whole Baked Fish Of The Day
  Chef Austin's Whole Fish, prepared especially for you. Your server will advise you on today's fish preparation.
- Lobster Tortelloni
  arugula, concasse tomatoes, pink vodka sauce, basil oil
  $34.00
- Baked Stuffed Shrimp
  house stuffing with crab, vegetables, Ritz crackers, green beans and mashed potatoes
  $28.00
FRESH CATCH & LIVE LOBSTERS
- Live Maine Lobsters 1.25 - 4 Lbs
  stuff any lobster with Hemenway’s shrimp, scallop & crab stuffing add 12.
- Lobster Mac ‘N Cheese
  whole lobster, cavatappi pasta, Vermont white cheddar bechamel, seasoned crumbs, garlic sauteed spinach
- Salmon
  $34.00
- Swordfish
  $33.00
- Yellowfin Tuna
  $36.00
- Scallops
  $39.00
- Atlantic Cod
  $29.00
PREMIUM CHOP HOUSE
- 8 Oz. Angus Filet Mignon
  Yukon mashed potatoes, grilled asparagus, red wine demi-glace
  $49.00
- 12 OZ. NY SIRLOIN
  Brussels sprouts, roasted potatoes, mushrooms, pancetta, parsnip puree, tamarind sauce
  $44.00
- Roasted Pork Chop
  broccoli rabe, white beans, sundried tomatoes, ancho chili-sweet potato puree
  $32.00
- A Hemenway's Classic - Surf & Turf
  ask server for combination
SIDES 7.
- Buttery Yukon Gold Mashed Potatoes
- Green Beans
- Roasted Asparagus
- Herb Roasted Baby Potatoes
- Garlic Spinach
- RI Mushrooms With Serrano Ham
- Parmesan Truffle Fries
- Roasted Sweet Potatoes
- Brussel Sprouts
MENU NOTES
- Menu Authors
  ANDREA CLAYTON, MARVIN MORALES
- From The Source
  Our fresh-catch seafood, prepared to the highest of standards, is locally sourced from New Bedford, Boston, Gloucester, Point Judith and Rockland, Maine. We are proud to support the following farmers, fishermen and food artisans: Yacht Club Soda |...
- Allergies
  *Some food items are raw or partially cooked and can increase your risk of illness. Consumers who are vulnerable to foodborne illness should only consume food which is thoroughly cooked. If you have any food allergies please notify your server.
- NEWPORT RESTAURANT GROUP
  IS A 100% EMPLOYEE OWNED COMPANY
DESSERTS
- Key Lime Pie
  whipped cream, candied lime zest, toasted coconut
  $10.00
- CHOCOLATE MOUSSE
  chocolate crust, peanut butter sauce, chocolate peanut brittle
  $12.00
- CRÈME FRAICHE PANNA COTTA
  cranberry-raspberry topping, candied lemon peel
  $10.00
- APPLE PIE CHEESECAKE
  vanilla cheesecake, warm apple pie filling, caramel sauce, crisp topping, whipped cream
  $11.00
- BANANA CUSTARD CAKE
  caramel sauce, candied pecans, whipped cream
  $10.00
- Baked Alaska For Two
  vanilla cake, bourbon vanilla and cappuccino chip gelati, cocoa nibs, Italian meringue, spiced rum
  $20.00
COFFEE COCKTAILS
- Cold Brew Martini
  Vanilla Vodka, Kahlua, House Made Irish Cream, Cold Brew
  $15.00
- Coco Noche
  Captain Morgan Rum, Godiva, Kahlua, Espresso, Coconut Milk
  $13.00
- Coffee Milk
  House Made Irish Cream, Cold Brew, Cinnamon
  $12.00
- London Fog Martini
  Earl Grey infused vanilla vodka, house made Irish cream, cold foam
  $13.00
- Mezcal Espresso Martini
  Vida mezcal, Tia Maria, Macadamia nut liqueur, chocolate bitters, fresh espresso
  $15.00
- Coconut Espresso Martini
  Bacardi Coconut rum, Kahlua, Bailey’s, Frangelico, Marscapone, fresh espresso
  $15.00
Wines by the Glass
- Chardonnay
  Kendall Jackson “Vintner’s Reserve”, CA
  $10.00
- Chardonnay
  Sonoma Cutrer, "The Cutrer", Conoma CA
  $19.00
- Chablis
  Gueguen, Chablis FR
  $17.00
- Vermentino
  La Spinetta, Tocano IT
  $12.00
- Pinot Grigio
  Santi "Sortesele", Trentino - Alto IT
  $11.00
- Pinot Grigio Romato
  Conte Brandolini, Friuli IT
  $14.00
- Sauvignon Blanc
  Tohu, Marlborough NZ
  $12.00
- Sancerre
  Romain Reverdy, "Florilege" FR
  $19.00
- Moscato
  Tintero Moscato d’Asti, Piedmont IT
  $11.00
- Riesling
  Pierre Sparr, Alsace FR
  $10.00
- Albarino
  Columna, Rias Baixas ES
  $10.00
- RED
- Merlot
  Milbrandt, Columbia Valley WA
  $11.00
- Pinot Noir
  Cherry Cove, Willamette OR
  $13.00
- Pinot Noir
  Davis Bynum, Russian River Valley CA
  $17.00
- Gamay
  Chateau De Pizay, Morgon Burgundy FR
  $13.00
- Sangiovese
  Argiano, Rosso Di Montalcino Tuscany IT
  $16.00
- Cabernet Sauvignon
  Francis Ford Coppola “Claret”, CA
  $11.00
- Cabernet Sauvignon
  Swanson, Napa CA
  $19.00
- Malbec
  Trapiche “Broquel”, Mendoza AR
  $11.00
- Meritage
  Justin Isosceles, Paso Robles CA
  $25.00
- ROSÉ
- Rosé
  Cibonne "Tentations", Provence FR
  $12.00
Sparkling Wines by the Glass
- Prosecco Brut
  Bisol Jeio, Valdobbiadene IT
  $12.00
- Champagne Brut
  Laurent-Perrier "La Cuvee", Tours-sur-Marne FR
  $25.00
- Lambrusco
  Cleto Chiarli, Castelvetro IT
  $10.00
- Rose Burt
  Domaine St. Vincent, Albuquerque NM
  $14.00
Half Bottles
- SPARKLING
- Champagne
  Laurent Perrier "La Cuvee", Tours-sur-Marne FR
  $50.00
- Champagne
  Billecart-Salmon Brut Rose, Mareuil-Sur-AY FR
  $99.00
- WHITE WINE
- Sauvignon Blanc
  Kim Crawford, Marlborough NZ 2020
  $21.00
- Chardonnay
  La Crema, Sonoma Valley CA 2019
  $31.00
- Chablis
  Isabelle et Denis Pommier, Burdgundy FR 2020
  $47.00
- RED WINE
- Barbaresco
  Cantina Del Pino, Piedmont IT 2018
  $59.00
- Pinot Noir
  Mirgration, Sonoma Coast CA 2020
  $64.00
- Barolo
  Paolo Scavino, Piedmont IT 2019
  $67.00
Sake
- Rotating Selection 180ml
  $18.00
- Suigei Tokubetsu Junmai, "Drunken Whale", Japan 300ml
  $34.00
Draught Beer
- Hemenway's Brew
  Pilsner
  $7.00
- Winward Weiss
  Hefeweizen
  $8.00
- Greysail "Captains Daughter"
  Double IPA
  $11.00
- Maine Beer Company "Lunch"
  India Pale Ale
  $12.00
- Hitachino Nest
  White Ale
  $14.00
Bottled Beer
- Budweiser
  $6.00
- Bud Light
  $6.00
- Michelob Ultra
  $6.00
- Sam Adams Seasonal
  $7.00
- Sam Adams Lager
  $7.00
- Heineken
  $7.00
- Stella Artois Lager
  $7.00
- Heineken 0.0 NA
  $7.00
Craft Beer
- Allagash
  White Ale
  $7.00
- Lagunitas Little Sumpin' Sumpin'
  American Pale Wheat Ale
  $7.00
- Athletic Run Wild
  NA India Pale Ale
  $8.00
- Shacksbury Dry
  Cider
  $9.00
- Narragansett Musik Express
  India Pale Ale
  $9.00
- Devil's Purse
  Kolsch
  $9.00
- Kittens And Canoes
  N.E. Style Ale
  $10.00
- Goose Island “Sofie”
  Belgian-Style Ale
  $10.00
- Orval
  Trappist Ale
  $13.00
- Maine Beer "Lunch" 16 Oz
  India Pale Ale
  $22.00
- Greater Good "Pulp Daddy"
  India Pale Ale
  $13.00
Cocktails
- Stoli Doli
  house infused pineapple vodka
  $14.00
- Fall Fling
  Old Forester bourbon, Aperol, cranberry, ginger
  $16.00
- Mint Condition
  Captain Morgan, pomegranate, mint, rosemary, lime
  $14.00
- Hemenway's Gem
  Ostreida Vodka, lillet rose, black pepper, lemon
  $17.00
- Pear Pressure
  Grey Goose La Poire, St Elderflower, St. George's, lemon
  $15.00
- Cielo Rubi
  Eleven20 tequilla, Cointreau, Chambord, cranberry, rosemary
  $17.00
- None The Wiser
  NRG Rhodium Gin, Koval cranberry, Quiver spiced honey
  $16.00
- Sweater Weather
  Peloton mezcal, Eleven20 tequilla, blackberry, sage, honey
  $14.00
- South Main Sangria
  Aperol, moscato, mint, blood orange
  $15.00
- Hemenway's Bloody Mary
  vodka; fried horseradish, tomolives, bleu cheese olive, fennel and celery salt rim add a shrimp cocktail 4.25
  $12.00
- Robert's Last Word
  Bombay Sapphire East, Luxardo Maraschino liqueur, Green Chartreuse, lemon, Laurent Perrier Champagne
  $23.00
- Plum Sidecar
  Courvoisier VS, Grand Marnier, lemon, plum bitters, rosemary
  $19.00
- Bark At The Moon
  NRG Makers Mark, maple syrup, orange bitters
  $23.00
Champagne & Sparkling Wine
- Malibran 'Credamora' Col Fondo, Susegana IT
  $52.00
- Caneva Da Nani Prosecco "Col Fondo"
  Valdobbiadine, IT
  $55.00
- Westport Rivers Brut Cuveé “RJR”
  Westport, MA
  $74.00
- Gosset "Grande Reserve"
  Champagne FR
  $105.00
- Lanson Rosé
  Champagne FR
  $115.00
- Guy Lamandier "Blanc De Blancs"
  Champagne FR
  $115.00
- Veuve Cliquot Brut, Champagne FR
  $125.00
- Hugues Godme Rose, Champagne FR 2021
  $150.00
- Dom Perignon
  Champagne FR 2012
  $375.00
- Louis Roederer “Cristal”
  Champagne FR 2013
  $515.00
Rosé
- Steininger, Cabernet Rosé
  Kamptal, AT 2020
  $42.00
- Chateau Les Mesclances "Romane" Provance FR 2022
  $47.00
- Domaine St. Aix, Aix-En-Provence FR
  $45.00
- Ameztoi "Rubentis", Arabako Basque SP
  $48.00
- Sacha Lichine “Whispering Angel”
  Provence FR 2020
  $52.00
Chardonnay
- Thevenet & Fils
  "Clos de l'Ermitage Vielles Vignes, Saint-Véran FR 2020
  $48.00
- Sonoma Cutrer
  Russian River Valley CA 2021
  $52.00
- Freemark Abby
  Napa Valley CA 2018
  $58.00
- Clos De Rocs
  "Les Quare Saisons" Pouilly-Loché, FR 2020
  $63.00
- Domain Jolly
  Chablis FR 2021
  $65.00
- Domaine Rois Mages
  Rully Blanc “Chaponniere” FR 2020
  $65.00
- Catena
  “Alta” Mendoza AR 2019
  $67.00
- Domaine Des Heritiers Du Comte Lafon, Macon-Villages FR 2020
  $68.00
- Kumeu River Estate
  Auckland NZ 2021
  $75.00
- Stag’s Leap Wine Cellars “Karia”
  Napa CA 2019
  $79.00
- Jordan
  Russian River Valley CA 2019
  $89.00
- Chateau Montelena
  Napa CA 2020
  $115.00
- Kistler Noisetiers
  Sonoma CA 2020
  $138.00
- Far Niente
  Napa CA 2021
  $140.00
- Jean-Marc Pillot
  Chassagne-Montrachet “La Chaumes” FR 2020
  $160.00
Sauvignon Blanc
- Chateau Ste. Michelle
  Horse Heaven Hills WA 2018
  $48.00
- Honig Cellars
  Napa CA 2022
  $51.00
- Duckhorn
  Napa CA 2020
  $60.00
- Stag’s Leap Wine Cellars
  Napa CA 2021
  $66.00
- Cloudy Bay
  Marlborough NZ 2022
  $75.00
- Lucien Crochet, Sancerre
  Loire Valley FR 2019
  $84.00
Pinot Grigio
- King Estate
  OR 2021
  $42.00
- Le Monde
  Grave de Fruili IT 2021
  $43.00
- Santa Margherita
  Valdadige IT 2022
  $59.00
- Pinto Gris, Domaine Gerard Metz
  Alscae FR 2019
  $50.00
- Pinot Gris, Timbach, "Reserve Personalle"
  Alsace FR 2016
  $95.00
Interesting Whites
- Albarino, La Cana SP 2021
  $49.00
- Albarino, Leirana, Rias Baixas, SP 2021
  $55.00
- Alvarinho, Aveleda, Vinho Verde PT 2021
  $30.00
- Bianco Greg, Gravner "Venezia Giulia"
  Gorizia IT 2008
  $185.00
- Chenin Blanc, Dry Creek CA 2021
  $37.00
- Gruner Veltliner, Jurtschitsch, Niederosterreich AUT 2019/2020
  $43.00
- Gruner Vetliner, Weingut Prager, Wachau AUT 2021
  $168.00
- Muscadet, Clisson
  Domaine des Cognettes FR 2019
  $47.00
- Riesling, Ravines, Finger Lakes NY 2019
  $42.00
- Riesling, Steininger Steinhaus Reserve, Kamptal AUT 2019
  $67.00
- Soave, Pieropan “La Rocca”, Veneto IT 2018
  $75.00
- Vouvray, Marc Bredif, Loire Valley FR 2018
  $54.00
- White Blend, Conundrum, CA 2021
  $50.00
Pinot Noir
- Domaine Billard
  Cotes de Beaune FR 2021
  $62.00
- Merlin, Burgundy FR 2018
  $65.00
- Joseph Drouhin
  Santenay FR 2020
  $78.00
- Henri Prudhon & Fils
  Chassagne-Montrachet FR 2017
  $88.00
- Bergstrom “Cumberland Reserve”
  Willamette OR 2020
  $89.00
- Robert Sinskey "Carneros"
  Napa Valley, CA 2017
  $99.00
- Kelley Fox "Mirabai"
  Willamette, Oregon 2021
  $100.00
- Cristom “Eileen Vineyard”
  Willamette OR 2017
  $130.00
- Mongeard-Mugnaret, Pernard -Vergelesses
  Burgundy, FR 2018
  $130.00
- Hirsch “San Andreas Fault”
  Sonoma Coast CA 2018
  $128.00
- Lignier-Michelot
  Morey-Saint-Denis FR 2016
  $145.00
- Hubert Lignier
  Gevry-Chambertin FR 2019
  $165.00
- DuMol "Wester Reach"
  Russian River Valley CA 2020
  $180.00
Merlot ~ Bordeaux
- L’Ecole NO. 41, Washington 2019
  $56.00
- Chateau Haut-Segottes, Saint-Emilion FR 2019
  $90.00
- Duckhorn, Napa CA 2020
  $102.00
Meritage
- Chappellet “Mountain Cuvee”, Napa CA 2020
  $74.00
- Justin Isosceles, Paso Robles CA 2019
  $98.00
- The Prisoner, Napa CA 2019
  $99.00
- Napanook By Dominus, Napa CA 2018
  $145.00
Interesting Reds
- Gamay, Chateau De La Chaize, Brouilly FR 2019
  $40.00
- Zinfandel, Gehricke, Sonoma CA 2021
  $62.00
- Petite Sirah, Girard, Napa CA 2018
  $68.00
- Trousseau, Overnoy-Crinquand, Arbois-Pupillin, FR 2019
  $84.00
Italian Red
- Cabernet Franc, Le Monde, Grave De Friuli 2019
  $42.00
- Sangiovese, Chianti Classico, Antinori “Peppoli” 2019
  $57.00
- Nebbiolo, Langhe, Produttori Del Barbaresco 2021
  $61.00
- Nebbiolo, Barolo Francesco Rinaldi & Figili 2017
  $145.00
- Nebbiolo, Barolo Riserva Bussia, Silvano Bolmida 2015
  $195.00
- Sangiovese, Brunello Di Montalcino, Palazzo 2017
  $132.00
Malbec
- Trivento “Golden Reserve”
  Lujan de Cuyo AR 2020
  $50.00
Shiraz ~ Syrah ~ Rhone
- Hedges Red Mountain “Descendants”
  Red Mountain WA 2015
  $50.00
- Guigal
  Châteauneuf-du-Pape, Rhone FR 2017
  $99.00
Cabernet Sauvignon
- La Storia
  Alexander Valley CA 2019
  $59.00
- Justin
  Paso Robles CA 2019
  $70.00
- Mount Veeder
  Napa CA 2019
  $79.00
- Sequoia Grove
  Napa CA 2019
  $92.00
- Chateau Montelena
  Napa CA 2017
  $110.00
- Groth
  Oakville CA 2016
  $120.00
- Jordan
  Alexander Valley CA 2018
  $138.00
- Matthiasson "Village"
  Napa CA 2019
  $143.00
- Stag’s Leap Wine Cellars “Artemis”
  Napa CA 2019
  $145.00
- Caymus
  Napa CA 2020
  $170.00
- Nickel & Nickel “State Ranch”
  Napa CA 2019
  $200.00
- Silver Oak
  Napa Valley CA 2017
  $299.00
- Silver Oak, Napa Valley CA 2017 1.5L
  $550.00
Scotch, Bourbon, & Whiskey
- SINGLE MALT SCOTCHES
- Glendronach 12 Yr
  $16.00
- Laphroaig 10 Yr
  $16.00
- Glenmorangie
  $12.00
- Oban 14 Yr
  $18.00
- Glenfiddich 12 Yr
  $15.00
- Glenfiddich 15 Yr
  $16.00
- Glenfiddich 18 Yr
  $25.00
- Glenlivet 12 Yr
  $12.00
- Glenlivet 15 Yr
  $18.00
- Glenlivet 21 Yr
  $39.00
- Cragganmore 12 Yr
  $15.00
- Macallan 12 Yr
  $15.00
- Macallan 18 Yr
  $65.00
- Balvenie 12 Yr
  $18.00
- Balvenie 14 Yr
  $19.00
- Talisker 10 Yr
  $18.00
- WHISKEY
- Canadian Club
  $11.00
- Jameson Irish
  $12.00
- Seagrams 7
  $11.50
- WhistlePig Farmstock Rye
  $21.00
- WhistlePig 12 Yr Old World Rye
  $29.00
- WhistlePig 15 Yr Straight Rye
  $39.00
- BOURBON
- Jim Beam
  $12.00
- Jack Daniel’s
  $12.00
- Knob Creek
  $14.00
- Makers Mark
  $14.00
- Woodford Reserve
  $14.00
- Bulleit Rye
  $14.00
- Bulleit
  $14.00
- Basil Hayden
  $16.50
- Four Roses
  $15.50
- Old Forester 100 Proof
  $17.00
- Old Forester "Employee's Owner Stock"
  $22.00
Spirits & Fortified Wines
- COGNAC
- Courvoisier VS
  $10.00
- Courvoisier VSOP
  $14.00
- Courvosier XO
  $30.00
- Delamain
  $25.00
- Hennessy VS
  $11.00
- Hennessy VSOP
  $16.00
- Hennessy XO
  $38.00
- Remy VSOP
  $16.00
- Remy XO
  $32.00
- VERMOUTH
- Dolin Sweet Vermouth
  $9.00
- Bordiga Rosso
  $10.00
- Dolin Dry Vermouth
  $9.00
- SHERRY
- Harvey’s Bristol Cream
  $9.00
- DESSERT WINE
- Newport Vidal Ice
  $11.00
- VINTAGE PORTS
- Fonseca Bin 27
  $10.00
- Graham’s Six Grapes
  $10.00
- Taylor Fladgate “LBV” 2009
  $16.00
- Taylor Fladgate 20 Yr Tawny
  $19.00
- Ferreira “LBV” 2009
  $10.00
- Calem Vintage Porto 2002
  $10.00
- Cockburn’s 10 Yr Tawny
  $12.00
- Ware’s Otima 20 Yr Tawny
  $16.00
THE RAW BAR
- LOCAL OYSTERS
  $3.50
- RI WILD LITTLENECKS
  $3.00
- U-12 SHRIMP COCKTAIL
  $4.25
- RI WILD CHERRYSTONES
  $3.00
- SHELLFISH PLATTER
  cold baby lobster, jumbo shrimp cocktail, oysters, littleneck clams (serves 2-4)
  $72.00
STARTERS
- RHODE ISLAND STYLE CALAMARI
  Karen Elizabeth squid, hot cherry peppers, arugula, lemon caper aioli
  $17.00
- TUNA TARTARE
  wasabi aioli, nori crackers, sriracha, scallion, radish, sesame seeds, cilantro
  $18.00
- BACON WRAPPED SCALLOPS
  Karen Elizabeth Scallops, thick cut bacon, jalapeno maple relish
  $22.00
- HEMENWAY’S STUFFIES
  seasoned bread, chorizo, chopped clams, casino butter, crisp bacon
  $16.00
- CARAMELIZED CABBAGE
  spiced caraway chili, dill Greek yogurt, onion, almonds, basil, cilantro
  $12.00
- CRAB CAKES
  horseradish remoulade, kohlrabi-apple-frisee salad
  $23.00
SOUPS
- NEW ENGLAND CLAM CHOWDER
- RHODE ISLAND CLAM CHOWDER
- LOBSTER BISQUE
LUNCHEON SALADS
- CAESAR
  romaine, focaccia croutons, shaved parmesan, Caesar dressing
  $13.00
- MIXED GREENS
  radish, shaved carrot, red onion, pepitas, carrot-miso dressing
  $12.00
- CHOPPED
  romaine, bacon, egg, tomato, green beans, cucumber, radish, red onion, avocado, smoked cheddar, sage-buttermilk ranch dressing
  $16.00
- BURRATA SALAD
  baby kale, caramelized shallots, pickled squash, pepitas, roasted beets, maple mustard & apple vinaigrette
  $21.00
SANDWICHES
- Lobster Salad Roll
  freshly shucked lobster meat, cucumber and scallion dressing, shredded lettuce, butter toasted bun
  $32.00
- Grilled Shrimp
  jalapeno, lettuce, tomato, creole mustard remoulade, toasted French roll
  $18.00
- Blackbird Farm Grass-Fed Burger
  North Country bacon, cheddar cheese, shaved red onion, red chimichurri aioli, brioche roll
  $18.00
- Grilled Chicken
  swiss cheese, bacon, frisse red onion, honey mustard aioli, griddled pullman loaf
  $16.00
- Fish Tacos
  crispy haddock, pickled slaw, sriracha aioli, guacamole, flour tortilla
  $17.00
- Crispy Cod
  house pickles, shredded iceberg lettuce, red onion, lemon caper aioli, brioche roll
  $18.00
- BRIE & APPLE GRILLED CHEESE
  cheddar cheese, caramelized shallots, broccoli greens, maple-mustard vinaigrette, multigrain bread
  $16.00
SIGNATURE PL ATES
- Paella
  swordfish, shrimp, scallops, clams, mussels, chourico, spring peas, pimentos, saffron rice
  $32.00
- LEMON ROASTED HALF CHICKEN
  brussels sprouts, fingerling potatoes, leek cream
  $26.00
- Karen Elizabeth Sea Scallops
  buttery grits, bacon-braised greens, apple-frisee salad, cider gastrique
  $39.00
- Pan Roasted Salmon
  arugula, beets, butternut squash puree, coconut agrodolce
  $34.00
- GRILLED KOHLRABI
  barley risotto, pesto, roasted shiitake mushrooms, gremolata
  $25.00
- Yellowfin Tuna
  sesame crusted, crispy sushi rice, pickled cucumber, radish & cabbage salad, fresh chilis, sliced avocado, poke sauce
  $36.00
FRESH CATCH & LIVE LOBSTERS
- LIVE MAINE LOBSTERS
  1.25 - 5 lbs. Stuff any lobster with Hemenway’s shrimp, scallop & crab stuffing add 12.
- LOBSTER MAC ‘N CHEESE
  whole lobster, cavatappi pasta, Vermont white cheddar bechamel, seasoned crumbs, garlic sautéed spinach
- SALMON
  $33.00
- SWORDFISH
  $32.00
- YELLOWFIN TUNA
  $36.00
- SCALLOPS
  $39.00
- ATLANTIC COD
  $29.00
Menu notes
- ALLERGIES
  *Some food items are raw or partially cooked and can increase your risk of illness. Consumers who are vulnerable to foodborne illness should only consume food which is thoroughly cooked. If you have any food allergies please notify your server
- NEWPORT RESTAURANT GROUP IS A 100% EMPLOYEE OWNED COMPANY
- FROM THE SOURCE
  Our fresh-catch seafood, prepared to the highest of standards, is locally sourced from New Bedford, Boston, Gloucester, Point Judith and Rockland, Maine. We are proud to support the following farmers, fishermen and food artisans: Yacht Club Soda |...
- MENU AUTHORS
  ANDREA CLAYTON, MARVIN MORALES
FIRST COURSE
- NEW ENGLAND CLAM CHOWDER
- RHODE ISLAND CLAM CHOWDER
- CAESAR SALAD
  romaine, focaccia croutons, shaved parmesan, Caesar dressing
- MIXED GREENS
  radish, shaved carrot, red onion, pepitas, carrot-miso dressing
SECOND COURSE
- FISH TACOS
  crispy haddock, pickled slaw, sriracha aioli, guacamole, flour tortilla
- SMOKED SALMON SALAD
  Allen Farms pea greens, baby arugula, shaved onion, sliced cucumbers, sugar snap peas, sliced almonds, lemon vinaigrette
- GRILLED CHICKEN SANDWICH
  swiss cheese, bacon, red onion, honey-mustard aioli, frisse, griddled sourdough
- LEMON FLOUNDER
  potato & carrot gratin, spinach, artichokes, lemon-caper beurre blanc
- GRILLED SHRIMP
  parsnip puree, butternut squash, pancetta, pea greens, caraway chili sauce
- BRIE & APPLE GRILLED CHEESE
  cheddar cheese, caramelized shallots, broccoli greens, maple-mustard vinaigrette, multigrain bread

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Hemenway's Restaurant Menu

THE RAW BAR

Local Oysters

U-12 Shrimp Cocktail

Wild RI Littlenecks

Wild RI Cherrystones

Alaskan King Crab

Shellfish Platter

Shellfish Tower

STARTERS

Rhode Island Style Calamari

OYSTERS HEMENWAY

Hemenway’s Stuffies

Bacon Wrapped Scallops

SCALLOP CEVICHE

Steamed Mussels

Crab Cakes

Tuna Tartare

Caramelized Cabbage

Assorted Hot Seafood Platter

SOUPS &amp; SIDE SALADS

New England Clam Chowder

Rhode Island Clam Chowder

Lobster Bisque

Caesar Salad

Mixed Greens Salad

Wedge Salad

CHEF SPECIALTIES

Yellowfin Tuna

Pan Roasted Salmon

Local Flounder

Karen Elizabeth Sea Scallops

Lemon Roasted Half Chicken

Grilled Swordfish

Paella

Seafood Casserole

Grilled Kohlrabi

Whole Baked Fish Of The Day

Lobster Tortelloni

Baked Stuffed Shrimp

FRESH CATCH &amp; LIVE LOBSTERS

Live Maine Lobsters 1.25 - 4 Lbs

Lobster Mac ‘N Cheese

Salmon

Swordfish

Yellowfin Tuna

Scallops

Atlantic Cod

PREMIUM CHOP HOUSE

8 Oz. Angus Filet Mignon

12 OZ. NY SIRLOIN

Roasted Pork Chop

A Hemenway's Classic - Surf & Turf

SIDES 7.

Buttery Yukon Gold Mashed Potatoes

Green Beans

Roasted Asparagus

Herb Roasted Baby Potatoes

Garlic Spinach

RI Mushrooms With Serrano Ham

Parmesan Truffle Fries

Roasted Sweet Potatoes

Brussel Sprouts

MENU NOTES

Menu Authors

From The Source

Allergies

NEWPORT RESTAURANT GROUP

DESSERTS

Key Lime Pie

CHOCOLATE MOUSSE

CRÈME FRAICHE PANNA COTTA

APPLE PIE CHEESECAKE

BANANA CUSTARD CAKE

Baked Alaska For Two

COFFEE COCKTAILS

Cold Brew Martini

Coco Noche

Coffee Milk

London Fog Martini

SOUPS & SIDE SALADS

FRESH CATCH & LIVE LOBSTERS